Beef with Chinese broccoli with Rice noodles.
General Tso chicken
Storefront
a sign for a chinese restaurant
Singapore Noodles
a plate of food on a table
Noodles veggie fried rice with tofu
Heads up!
Beef w/ bean sprout rice noodle
Stuff tofu casserole
Egg Roll and Crab Rangoon
Chinese broccoli and beef chow mien
Beef noodles
Shrimp with lobster sauce
Crab Rangoon and noodles with vegetables
Pot stickers
Crab Rangoon
Salt pepper squid
Best noodle dish
Curry chicken
Pan fried crispy noodles with vegetables
Roast Duck
Owner refused to remove from table /check Never have been treated like that definitely 0 Customer Service
Ernie H.
Mar 3, 2024
A literal hole in the wall devoid of any bogieness. They are however open till 1 pm this Saturday night and the prices are more than fair. The stand outs were the salt and pepper pork chops, salt and pepper smelt and the subgum Fried rice. The seafood combo in white sauce was good. You Pay in advance Before you get your food. And yes you tip ahead of time too. Take of that what you will, however with the superior dishes they put out and the prices they charge- you cannot complain. Yes In my humble opinion they deserve five stars.
Read MoreStan W.
Jul 20, 2024
Quick fast consistent decent for a dive. I go all the way time I give it a thumbs up for what it is.
Read MoreSari R.
Jun 14, 2024
Good authentic Chinese Food!!! Great egg drop soup. Nice menu. Waitstaff are friendly and quick to bring food and drinks.
Read MoreElsa R.
Feb 6, 2024
1st red flag was handing us very watery sweet and sour sauce! 2nd finding shells in our egg foo young had to beg for sauce in packets
Read MoreMartin T.
Jun 6, 2022
When I was sent here for orange chicken, I was surprised at the flavor. I was not expecting to taste orange! The sauce was perfect. The chicken was fresh, not over battered and not over seasoned! The next time I order any breaded chicken I would ask for any sauce on the side. I love the crunchy texture and if I could get crunch out of every bite, I would be a happy eater! The steamed rice was very fluffy.The egg rolls had large chunks of pork and nice blend of veggies. The crab Rangoon also had a large amount of crab blended with the cheese which also had a great flavor. This was my first time here and when I'm back in Chicago, I will bring friends and family!
Read MoreArthur H.
Apr 4, 2024
Ordered Szechuan shrimp. Took a little longer than told but not by much. While waiting for my food another patron pointed out a gnat in a hot sauce they were served. Still no problem. However, after starting to eat found that there was pieces of meat included. Will not be returning here.
Read MoreAmeta W.
Mar 31, 2024
Back in the day, I used to love this place! Now it's just a horrible hole in the wall that puts peas in carrots in the rice. How can a Chinese food place in Chinatown mess up Chinese fried rice? basically everything was a greasy horrible blob. Not the three happiness that I remember.
Read MoreBronwyn B.
Oct 2, 2023
The food here is delicious. Highly recommend the orange chicken, shrimp with broccoli and potstickers. Be aware that you must pay when you order and that you'll be asked for a tip as soon as they see you're finished eating.
Read MoreKaren H.
May 14, 2024
We appreciated the quiet ambiance on a warm, sunny Mother's Day. We were there for an early 5pm dinner and had great service and ordered crab Rangoon, pan fried Cantonese noodles with vegetables and salt pepper squid. The food came out promptly and was delicious. I have fond memories of this decades old restaurant that used to also serve dim sum. I was a little sad that the interior was run down with torn seats giving it that extra hole in the wall ambiance .
Read MoreRachel P.
Mar 6, 2024
My husband and I were visiting from out of town and came across Three Happiness. We asked the server for suggestions and she didn't disappoint. We ended up ordering everything she suggested and we loved it all. We are coming up on the 1 year anniversary of when we visited, and my husband talks about Three Happiness's noodles and duck at least 2x a month. We're planning a day trip soon just so we can eat here again.
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