The Stop

I like the general idea of this spot serving worldly sandwiched instead of "just" one kitchen. They ofee iskored sandwiched from Asia with the bánh-mi, French style parsien (Le Jambon Beurre " Un Sandwich Au Jambon) the Cubana and a lot more. They also have some European inspired sweets and the store looks fresh, modern and friendly. The stop also served a daily changing soup. When I visited it was a leek potato soup. Instituted witty that soup and it did not excites me much. It was definitely more a leek then a leek & potato soup. It was served very hot - which I love and as a leek soup it was ok. But i would not reorder it But the Cale the sandwich and it was really a star. I had the Marco Polo a sliced chicken breast with Brie and caramelized onions. Getting a bite out of it was perfect - the crispy breed, the sweetness from the onions, a little bit of creamy-ness from the Brie and a little crisp of the fresh lettuce. But but not to forget a perfect cooked chicken breast in between the gory goodness. Simply a delicious sandwich. As a desert I had the French beignet also a good end to the lunch break. Not freshly made like in Paris but filled with three different creams. Not to sweet but just good. A stop at The Stop should be on your list when you visit Seattle / pioneer square. If I'll have to complain it would be the soup but simply since it did not hold up on the potato part of the name and then i would love to have a healthy option with a whole wheat bread alternative.

One of my friend is obsessed with this place and told me they have the best salad and sandwiches in Pioneer Square.My fiancé and I finally went in one morning. We got Marco pollo and ham and cheese croissant. He ate half of my sandwich because it's too good! If you nearby this place and you craving for salad or sandwich definitely come check it out

Had been hearing about this place for awhile and a friend and I decided to give them a try this past Monday. We were looking for a hot sandwich but settled on the Dolce Vita cause we both liked the ingredients. All the ingredients were fresh. Staff is friendly. Looking forward to trying their breakfasts sandwiches and quiche sometime. I do wish they opened a little earlier than 9:30. Space is clean and there are few tables and counter for dining in.

Worst sandwiches I've ever seen. I walked out and just threw it on the ground.How you give me cold cheese on a hot sandwich? Waste of my time and money.​

This place used to rock! I gave it 5 stars rating in the past, but unfortunately the quality of the pastries is deteriorating. They are starting to sell stale pastries (cookies, beignets, and croissants).The sandwiches continue to be awesome, fresh bread, quality ingredients and terrific flavors.Hopefully they realize the potential detriment this practice can have on their business and they get back to continue selling fresh pastries.

The beignets trio was so good! Each one had a different filling - nutella, white chocolate, and chocolate. Decent amount of seating inside and two tables outside. It's in pioneer square but the storefront wasn't in a stretchy area which is nice. But walking here from a couple blocks away might be a different story though. The sandwich options looked good, I'll for sure check this place out again if I ever was in the area

My favorite sandwhich shop in Seattle!! The stop is seriously so good, I've tried a few of the sandwhiches and I loved all of them! I highly recommend if you are near pioneer square as one of the best sandwhiches you can get near downtown seattle

We came here a few times during our Seattle trip and highly recommend this place. The sandwiches are very flavorful and very unique. The Marco Pollo and the Banh mi Sandwiches were our favorites! This place is clean and laid back, also good for very good for kids.

The food was excellent! We tried the BahnMi Sandwich, and the Mediterranean Salad. Lovely lunch stop that really hit the spot!

On the prowl for some lunch/breakfasty foods and stumbled upon The Stop down in Pioneer Square!Stuff tried: Breakfast sandwich: holy cow this was good and I think is one of my top 3 fav breakfast sandos in Seattle! The scrambled eggs are so fluffy and moist! Not rubbery at all! Sharp cheddar is melted ever so slightly that it mixes in with harissa aioli which by the way is amazing. I want harissa aioli on everything! Brioche bun is a nice fluffy delivery vehicle for this all to your face! Broccolli and cheddar quiche: nice little serving of quiche! Perfectly eggy, hint of nutmeg and a nice buttery crust! Soup of the day: sort of a root vegetable puree soup that i am 90% sure is parsnip? I was just feeling like soup and ordered the soup of the day online and forgot to ask. Beignet trio: chocolate, hazelnut and white chocolate filled! Didnt have that airy fried dough beignet texture was expecting. Kind of a small filled donut that was a tad on the dry side. Fillings were yummy. Mediterranean salad: i need something healthy to counteract my lunchtime carb bonanza. Nice mix of greens (romaine and arugala) and dressing not too heavy. Folks here are really nice and the place looks to be brand new still. This is more of a sandwich place so i still need to come back to try their top sellers like the chicken bahn mi and the cubano!