Scallops with couscous.
Cioppino
Solis drink outdoor seating
Yummmm
The gorgeous front window of this restaurant, which is especially breathtaking after dark
007 martini
the entrance to a restaurant
Live bands often always good.
Live bands often always good.
menu
Sangria
Only 3 balls when the garnish exceeds the featured item.
Manhattan
menu
Filet Mignon
ramen and noodles, interior
Goat cheese fritters, calamari
Three cheese dip.
interior, sushi and sashimi
Smoked Pork with Potatoes
drink
Goat cheese cheesecake. Shut. Up.
Sambuca Pork with Risotto
Margherita flatbread, which contains somewhat lackluster pesto
Richard H.
Apr 21, 2024
When in Snohomish we try to hit one of our favorite restaurants/bars. The drinks are fabulous and food menu has several absolutely delicious entrees, including the prawn risotto and the beef bourguignon..scrumptious! Great food, great atmosphere, and great service!
Read MoreDeanna B.
May 12, 2023
Was surprised by friends and my husband and taken to the Repp Restaurant in Snohomish on April 28, 2023. I've seen this place many times but never have been. All I can say is WOW! We had several dishes, Beef Bourgenoun, Chicken Marsala, and Seared Scallops. Everything was so yummy. I loved the drinks and wine. The wait staff was excellent. Lovely gem of a restaurant.Can't wait to go back!
Read MoreValerie W.
Apr 28, 2024
We have been coming here for years, and it never disappoints! Whitney is our favorite bartender and has next level mixology skills... she can mix anything and strives to craft a personal experience. The food is also fantastic, staff is just the best! John is one of the friendliest waiters you'll ever know and makes me smile every time I'm in. It's a popular place so if you want a table, I recommend making reservations. The bar is always full, but if you wait patiently, a spot opens up without too much wait. My max time over the years hasn't exceeded 30 minutes. Quite possibly the best place in Snohomish...the marsala is on point, and every app is fantastic. I absolutely love this place!
Read MoreJennifer C.
Feb 8, 2024
This restaurant is phenomenal! Make a reservation if you are coming in on the weekend, space is limited & there will be a wait...but the food is worth it. My absolute favorite on the menu is the Sea Scallops over Israeli couscous, with apple, pork belly & lemon. It's rare I am speechless over a dish - but this one is perfection. The Wagyu burger is delicious and very hearty & we are big fans of the goat cheese app(fried cheese with jam? Absolutely!) The arugula & beet salad is delicious as well. Great wine selection & the cocktails are made from scratch with fresh ingredients.
Read MoreSookie S.
Sep 2, 2023
This place is great the food, the drinks and the people. From the time you enter till the time you leave you will be treated like family and you won't be disappointed in the food. Atmosphere is absolutely wonderful.Tom and Jess are great.
Read MoreLisa C.
Dec 23, 2023
Yummy cocktails and fun for date night or ladies night! Live music upstairs, plenty of seating downstairs. Good bar and nice atmosphere. Quick service!
Read MoreMarc C.
Nov 26, 2023
Absolutely amazing place. The atmosphere is great with the brick and the warm colors. Great bread for starters. I love butter and theirs is herbed. I had the seared sea scallops over the couscous with apple. Amazing. I had become disillusioned recently about scallops from other places but these were seared perfectly and very flavorful. The couscous was the perfect accompaniment. My girlfriend's pork chop was excellent. Tender, the correct temperature. The risotto was great. The cocktail menu was unique and we enjoyed a couple of great drinks. The El Chupacabra was a surprise. Service was just right. They were there when we needed it otherwise left us alone to enjoy. Really recommend this place.
Read MoreTiffany G.
May 19, 2023
Nice server and well done scallops but GEEZ why nickle and dime your customers to death?Our server did not tell us that it would cost 75 cents for a tiny dollup of tartar sauce. Nor did she inform us of the charge for $3 to have potatoes instead of the pasta.I really want to support local businesses. Maybe this is how they make the money to turn profit but let me know so I have a choice.
Read MoreKim K.
May 24, 2024
We had a lovely meal here! We made reservations ahead of time, so had no problem getting a spot. The service was great and prompt.We had a few cocktails which were all delicious. We tried the bacon wrapped scallops, fried shrimp, filet, and the special of the day. We also got cheesecake and crème brûlée. All of our items were delicious and well cooked! We will be back again.
Read MoreKathy K.
Feb 7, 2024
We have been to this restaurant many times. We have been for dinner, drinks and apps, and both. After realizing, imo, the prices are too high for the dinner entrees, we no longer go for dinner. Getting into the bar is about as easy as reserving a table. It's not! However, they have always had a great bartender who makes well balanced drinks and that makes it worth it. We love their appetizers and the prices match a dinner price but you're full after. They serve the best goat cheese cheesecake with a cashew crust. This last visit included great service by our waiter but bad drinks from the bar and overcooked food from the kitchen. We heard the same from the couple next to us as well. We mentioned our unhappiness with our waiter and he mentioned they had someone new in both positions of the restaurant. We hope they figure it out soon. We love and recommend the hummus platter, three cheese dip and the goat cheese fritters. After recommendation from the newcomers next to us, we shared a burger. My husband and the others enjoyed the burger, I did not. I did not enjoy the sauce that was on it. We hope our next visit is back to the usual good drinks and great food.
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