Service - 5 Food - 5Ambiance/feel - 5Very good for lunch with a limited menu. Unfortunately they had sold out of lobster but that's ok - having just returned from England, we had a round with fish and chips "a la" New England. Chef Pineda was NOT in the house (REALLY!? I FINALLY COME TO SEE YOU!!! That's ok - see ya at Bettini in a couple of weeks my dear young one!) but Noel was, and his food is flawless. PERFECT Fish and chips, well seasoned, huge portion, well fried - not a peep out of grannie here (too busy eating). Our lunch companions had HUGE salads topped with a healthy portion of shrimp or salmon.SIMPLE. Clean. Relaxing view of the "parked" boats. Smell of the ocean. And being here off season made for what it wasn't... Crowded.Are there better places in the area? Probably, some of the locals told me that this is their close second favorite. I don't know, but I do know good food and service when I eat it and experience it.I read a review that cautions "young latinos" not to visit?! HMMMMM. Let's start with the fact that grannie here is young at heart and very PUERTORRICAN. It pains me to hear that they felt discriminated against, and I find it intriguing... Chef Pineda is an Irish-Colombian, his second on the helm is Latino... I'm latino and have latino sons ranging from ages 23-39 and I wouldn't hesitate to bring them in a heartbeat - they love beer, good drinks and seafood! They also behave... so I suspect HIGHLY because I KNOW my people - that something may have been "off" that day. Particularly when you drive to Boston to this location because you had a good bar experience - maybe hoping to find the young lady met the first time... (grannie has been around the block a couple of times, and yes, my baby boy went to Babbos before Batalli fell out of grace, when he was 2 years old and Emerils when he was 4, Chef Garces restaurants when he was 6... and every single time I was applauded on my kid...) - SO listen to grannie - IF you are young and latino, make a decent living and have money to spend on something other than chicken nuggets, love seafood and New England beachy-towns, you know how to clean your own apartment and cook, know how to behave in public, treat people decently and tip well and are good to your mom... give it a try. And if Chef Pineda is in, tell him his 'rican Bettini groupie said hi and said she vouches that YOU will represent your mom well! Hey CHEF! Put an arepa with seafood on the menu... I DARE YOU!!!!BUEN PROVECHO PEOPLE!
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