The Goat Sobro

We stopped for breakfast after discovering good reviews; we were not disappointed. Parking seemed fairly ample; a dedicated parking lot and roadside parking. We easily parked in the dedicated lot fairly early on a Thursday. The restaurant is not too far off the major highway as we had flown into town early. Ordering was easy . We walked up to the register and perused menus. The Staff were friendly and answered our questions. The food is made to order and took a reasonable amount of time to arrive. We all really enjoyed our breakfasts. I had some sort of a Nashville hot chicken breakfast biscuit. There was a nice amount of spice but not overly burning to the palate. I also ordered a plate of extra biscuits for the table which had a nice tasty consistency. The coffee was of a good flavor; not burnt or watery. Extra water was served in nice glasses with ice. The restaurant is attached to an apartment or condominium and has a dedicated side entrance, also, for tenants in addition to the sidewalk entrance. There is also a bar in the restaurant (obviously not open at breakfast) and a nook up a winding staircase. The restroom was curious. In the center of the room there was a large sink with faucets. Along the wall were single bathroom stalls for either gender with their own door. All said we would definitely try again when in the area. I talked a bit with the gent at the register and they were courteous to tourists. Everything was very clean and well attended to.

Great spot for a nice meal! I've been here a few time and always had a good experience. The loaded baked potatoes are DELICIOUS. Happy hour is good, the blue berry mule is fantastic and the bartenders are always kind and friendly. The manager, Eric, is often helping wherever he can around the building and has always been friendly and hospitable. Would recommend a visit!

So first things first, I want to start with the positive the service was straight. our server was pretty attentive. It really wasn't a crowd there. The brussels sprouts were delicious. Really loved the brussels sprouts a+ all the way. OK the chicken tenders were or crunchy only thing is they had no flavor at all the fries were delicious. The macaroni and cheese. The top part was good but the macaroni and cheese was really watery and bland. I would not recommend getting that at all. The JLT my friend got that she didn't like that I got tacos. Tacos were dry didn't really have any flavor. Not good at all.I try to order a hot chocolate at the stand. No one ever came, so I just end up leaving after we paid our ticket but overall I would not recommend this restaurant. I was not impressed at all. The food was definitely not the goat. I'm not sure why I got this name .

The Goat Sobro is a newer find for me and I am super glad to have received the recommendation. Normally the locals stay out of Sobro, but The Goat makes a good case for us to venture to this area of town a bit more! Situated at the base of a residential building, The Goat offers a wide variety of items that are sure to hit the spot depending on the time of day you wander in the doors! With that being said, when I was invited to come by for a cocktail, I did not imagine I would walk in and see a whole coffee counter mere feet from the bar that I was soon to be bellied up to. The menus are exhaustive with the morning menu being filled with a long list of drinks along with pastries, sandwiches and small plates. Brunch features lots of classics while the main menu features a copious amount of options from tots (even jackfruit!), tacos, salads, flatbreads, wings, burgers, chicken, po'boys and more! Again, enough to satiate the pickiest of eaters! Drinks are standard for a full bar with a few specialty cocktails. Service was stellar as we were welcomed immediately upon entry and the bartender took great care of us. She was friendly, helpful and definitely a reason that we come back for. The décor and layout of this space is perfection. Light colors mixed with moody seating and industrial lights and finishes make this space calming, yet energetic. Overall, we really enjoyed our time at The Goat. It has officially made our list of go-to's!

Stopped in for a quick lunch. Staff was friendly but service was slow and dirty dishes everywhere. Food took a while to come out but it was all very good. Loved that they have craft coffee options and it's a trendy spot. Tucked away off the path a bit but is worth another visit.

At the end of our visit to Nashville my friend and I decided to visit the "outskirts" of downtown. We found this gem that was a reasonable walk from our hotel. And we are so mad we found it so late in our trip!!! The food was incredible! We both got the fresh blueberry iced tea and we split the Avocado Lime salad and the Beet-Za on gluten free flatbread. My first bite of the Beet-Za I was so nervous it wasn't on gluten free flatbread because of how crispy and delicious it tasted. We later found out it was made with cauliflower, I had no idea you could pack that much flavor and crunch with cauliflower!! Everything was perfect, the space was very welcoming, and the service was fast. Highly recommend for great food and good drinks out of the Broadway lights.

Our blueberry mules were really tasty, but unfortunately the food looked much better than it tasted. It was generally flavorless, but nothing horrible. The industrial type vibe inside isn't my thing, but if you need a place to watch a game and grab a drink with friendly faces around, this'll work

Service was good. Ambiance good. Food underwhelming. Burger and fries were standard Sysco fare put together with minimal attention.

Nice little brunch/lunch spot in SoBro. The ambiance is simple and classy. Our food was decent, but nothing to write home about. The best thing we tried by far was the Mac n Cheese! The fat was rendered out of the pork belly beautifully and the cheese sauce was very flavorful. Absolutely delicious and the portion size was just right. The calzones and the quinoa burger were pretty good, but nothing special. We also had the Apricot of my Rye cocktail, and "cocktail" is a generous word for the drink. It was essentially just a $14 brandy on the rocks, though the alcohol was of decent quality. It was pretty expensive for what you get, even for a Nashville lunch joint.

This food was absolutely so delicious!! One of the cheapest meals in Nashville. The fried chicken biscuit was so yummy and the goat back pizza was incredible.