Thai Basil Restaurant
Thai Basil Restaurant
Crispy spring rolls skin, mixed vegetables, vermicelli, house sweet sauce.
Steamed pork dumplings, sweet soy sauce.
Pan-fried pork dumplings, sweet soy sauce.
Choice of shrimp or tofu (make it vegan upon request). Rice vermicelli, fresh vegetable, basil leaf, delicate rice paper, hoisin-peanut sauce.
Choice of steamed or fried shrimp dumplings with ginger soy sauce.
Minced chicken, sweet corn, garden peas, house sweet sauce.
Crispy spring roll skin, house sweet sauce.
Crispy wonton skin, crabmeat, cream cheese, house sweet sauce.
Steamed soybean in the pod with sea salt. Vegan.
Simply fried tofu, house sweet sauce, ground peanut. Vegan.
Curried potato, Puff pastry, cucumber relish. Vegan.
Light batter, spicy mayo. Medium spicy.
Grilled chicken on the skewers, peanut sauce, cucumber relish.
Crispy chicken wings. Your choice of plain, teriyaki or sweet chili sauce. Medium spicy.
A platter of chicken and shrimp spring rolls, fried shumai, treasure bags, crab rangoons, and chicken satay. House sweet sauce, ginger soy sauce and peanut sauce.
Grilled Beef on skewers, served with peanut sauce and cucumber relish.
Beef or vegetables, crispy golden triangles stuffed with meat or vegetables and lightly curry powder.
Duck, mango, cucumber, lettuce and spring mix, wrapped with fresh rice spring rolls skin. Served with mango sauce.
Whole shrimps wrapped with spring roll skin then deep-fried. Served with sweet and sour sauce.
Choice of chicken, shrimp, tofu or vegetables. Hot and sour broth, mushrooms, exotic Thai herb. Medium spicy.
Choice of chicken, shrimp, tofu or vegetables. Coconut broth, Thai galangal, lime juice.
Simple broth, delicate wonton wrap, minced chicken and shrimp, spring vegetables.
Wakame, fresh tofu, spring onions.
Simple broth, mung bean noodle, mixed seafood, spring vegetables.
Soy-vegetable broth, spring vegetable. Make it vegan available upon request.
Rice noodle, bean sprout, fried garlic, scallions, simple broth.
Rice noodle, sliced beef tender, bean sprouts, fried garlic, scallions, 5 spices broth.
Rice noodle, bean sprouts, scallions, crushed peanut, hot and sour broth. Medium spicy.
Egg noodle, Mandalay yellow curry, spring onions, lime juice. Medium spicy.
Rice noodle served with white meat chicken, bean sprouts, fried garlic, and scallions, in clear chicken broth.
Rice noodles served with assortment of seafood, bean sprouts, scallions, and crushed peanuts in hot and sour seasoned with exotic Thai herb broth.
Toasted sesame, shoyu, rice vinegar. Make it vegan available upon request.
Mesclun greens, cucumber, tomatoes, house balsamic vinaigrette. Make it vegan available upon request.
Mesclun greens, cucumber, tomatoes, house balsamic vinaigrette.
Mesclun greens, cucumber, tomatoes, house balsamic vinaigrette.
Mesclun greens, red onion, toasted cashew nuts, olive oil, lime juice. Make it vegan available upon request.
Mesclun greens, red onion, toasted cashew nuts, olive oil, lime juice.
Mesclun greens, red onion, toasted cashew nuts, olive oil, lime juice.
Mesclun greens, grilled chicken, grilled shrimp, basil vinaigrette.
Grilled turmeric chicken, fried tofu, and a wedge of egg with fresh and steamed vegetables, served with peanut sauce dressing on the side.
Shredded green papaya, julienned carrots, green beans, peanuts, sweet lime dressing. Medium spicy.
Chicken satay, fried tofu, red onions, cauliflower, peanut dressing.
Grilled sirloin steak, spicy ponzu. Medium spicy.
Shrimp, scallop, calamari, chili-lime dressing. Medium spicy.
Minced chicken, scallion, red onion, lime juice, chili. Medium spicy.
Green chili curry, eggplant, bamboo shoot, green peas, bell peppers, basil.
Red chili curry, bamboo shoot, eggplant, bell peppers, basil.
Yellow madras curry, pineapple, onions, spring peas, bell peppers.
Red panang curry, kaffir lime leaf, bell peppers, cauliflower, baby corn, bamboo shoot, green beans, green peas, basil.
Red Randang curry, lemongrass, bell peppers, bamboo shoot, toasted coconut flake.
Yellow madras curry, mango, onions, spring peas, bell peppers.
Nutty massaman curry, onions, carrots, peanuts.
Minced chicken, shrimp, Thai eggplant, peppers, basil leaf, chili-garlic sauce.
Minced chicken, bell peppers, hot chili, garlic, basil leaf. Medium spicy.
Crisp roast duck, broccoli, carrots, 5 spices soy sauce.
Pineapple, onions, scallions, tomatoes, mushrooms, peppers, ginger, cashews, hot pepper sauce. Medium spicy.
Peas, onion, tomato, choo-chee curry sauce. Medium spicy.
Assorted vegetables, tamarind sauce.
Battered fried cod, bell peppers, onions, tomatoes, sweet chili glaze. Medium spicy.
Battered fried cod, pineapple, onions, mushrooms, baby corn, peas, peppers, scallions, tamarind.
Steamed cod, shiitake, ginger, scallion, light soy sauce.
Pan-seared Alaskan salmon, peppers, basil, sweet chili glaze. Medium spicy.
Teriyaki glazed salmon, assorted vegetables, thin soy sauce.
Battered fried shrimp, jalapeno, broccoli, carrots, sweet chili glaze. Medium spicy.
Battered fried scallop, jalapeno, broccoli, carrots, sweet chili glaze. Medium spicy.
Shrimp, scallop, squid, peppers, onions, mushrooms, hot basil sauce. Medium spicy.
Fried fish filet, shrimp, scallop, squid, mushrooms, bamboo shoot, peppers, baby corn, snow peas, spicy shrimp paste. Medium spicy.
Fried fish filet, shrimp, scallop, squid, mushrooms, bamboo shoot, cauliflower, baby corn, peas, Thai traditional Sriracha sauce. Medium spicy.
Fried fish filet, shrimp, scallop, squid, bell peppers, basil, kaffir lime leaf, choo-chee curry. Medium spicy.
Shrimp, scallop, squid, mung bean noodle, baby corn, snow peas, carrots.
Your choice of meat sauteed with onion, pineapple chunks, mushrooms and scallions. Topped with cashew nuts.
Tender sliced chicken and shrimp in red sweet and sour sauce with onion, pineapple chunks, tomatoes, bell peppers and scallions.
Assorted vegetables, garlic, light soy sauce.
Assorted vegetables, bean sprouts, basil, chili-garlic sauce. Medium spicy.
Golden fried tofu, basil, mushrooms, pepper, chili-garlic sauce. Medium spicy.
Golden fried tofu, mushrooms, bamboo shoot, baby corn, snow peas, cashews, chili sauce. Medium spicy.
Cauliflower, zucchini, summer squash, bamboo shoot, eggplant, peppers, red curry sauce. Medium spicy.
Thai eggplant, peppers, basil leaf, chili-garlic sauce. Medium spicy.
Fried golden tofu in hot basil sauce. Served with a side of rice.
Onions, pineapple, mushrooms, carrots, scallions, cashew nuts, light brown sauce.
Mushrooms, peppers, onions, basil leaf, chili garlic sauce. Medium spicy.
Baby corn, onions, mushrooms, scallions, peppers, chopped lemongrass, light brown sauce.
Baby corn, onions, mushrooms, scallions, shredded ginger, yellow bean sauce.
Bell peppers, onions, baby corn, mushrooms, scallions, white pepper sauce.
A bed of steamed assorted vegetables, garlic and white pepper sauce.
Broccoli crowns, carrots, black bean sauce.
Onions, pineapple, cucumber, tomatoes, bell peppers, scallions, sweet and sour sauce.
Bell peppers, green beans, pink king curry sauce. Medium spicy.
Rice noodle, egg, bean sprouts, scallions, peanuts.
Crispy egg noodle, egg, assorted vegetables, peanuts.
Flat rice noodle, egg, broccoli, carrots, sweet soy sauce.
Flat rice noodle, bean sprouts, bell peppers, green beans, basil, chili sauce. Medium spicy.
Flat rice noodle, egg, assorted vegetables, hot basil sauce. Medium spicy.
Whole wheat noodle, egg, pineapple, peppers, baby corn, snow peas, carrots, scallions, thin soy sauce.
Whole wheat noodle, assorted vegetables, basil, sesame oil, thin soy sauce.
Mung bean noodle, egg, bean sprouts, onions, assorted vegetables.
Whole wheat noodles (spinach noodles) sauteed with shrimp, squid, scallops, assortment of vegetables and fresh basil leaves in thin soy sauce.
Jasmine rice, egg, onions, spring vegetables, basil, chili, Thai omelette. Medium spicy.
Jasmine rice, egg, broccoli, onions, soy sauce.
Jasmine rice, egg, pineapple, onions, baby corn, peppers, spring peas, cashew nuts, curry powder.
Jasmine rice, egg, mango, onions, green peas, carrots.
Fried rice with snow crab meat, egg, green beans, carrot and onion.
Soybeans. Make it vegan available upon request.
Make it vegan available upon request.
Wakame, fresh tofu, spring onions.
Mesclun greens, cucumber, tomatoes, house balsamic vinaigrette. Make it vegan available upon request.
Mesclun greens, red onion, toasted cashew nuts, olive oil, lime juice. Make it vegan available upon request.
Mesclun greens, red onion, toasted cashew nuts, olive oil, lime juice with Grilled Chicken.
Mesclun greens, red onion, toasted cashew nuts, olive oil, lime juice with Grilled Shrimp.
Mesclun greens, grilled chicken, grilled shrimp, basil vinaigrette.
Shredded green papaya, julienned carrots, green beans, peanuts, sweet lime dressing. Medium spicy.
Shrimp, scallop, calamari, chili-lime dressing. Medium spicy.
Minced chicken, scallion, red onion, lime juice, chili. Medium spicy.
Rice noodle, egg, bean sprout, scallion, peanut.
Stir-fried rice.
Basil with stir-fried rice. Medium spicy.
Steeped in alcohol. Medium spicy.
Medium spicy.
Mango with stir-fried rice.
Medium spicy.
Medium spicy.
Medium spicy.
Medium spicy.
Medium spicy.
Medium spicy.
Medium spicy.
Medium spicy.
Medium spicy.
Medium spicy.
Medium spicy.
Medium spicy.
Medium spicy.
Cooked using moist heat.
Cooked using moist heat.
Rice noodle, bean sprout, fried garlic, scallion, simple broth.
Rice noodle, bean sprouts, scallions, crushed peanut, hot and sour broth. Medium spicy.
Egg noodle, Mandalay yellow curry, spring onions, lime juice. Medium spicy.
Rice noodle served with white meat chicken, bean sprouts, fried garlic and scallions in clear chicken broth.
Rice noodle served with assorted seafood, bean sprouts, fried garlic and scallions in clear broth.
Green chili curry, eggplant, bamboo shoot, green peas, bell peppers, basil.
Red chili curry, bamboo shoot, eggplant, bell peppers, basil.
Yellow madras curry, pineapple, onions, spring peas, bell peppers.
Red panang curry, kaffir lime leaf, bell peppers, cauliflower, baby corn, bamboo shoot, green beans, green peas, basil.
Red Randang curry, lemongrass, bell peppers, bamboo shoot, toasted coconut flake.
Yellow madras curry, mango, onions, spring peas, bell peppers.
Nutty massaman curry, onions, carrots, peanuts.
Minced chicken, shrimp, Thai eggplant, peppers, basil leaf, chili-garlic sauce. Medium spicy.
Minced chicken, bell peppers, hot chili, garlic, basil leaf. Medium spicy.
Crisp roast duck, broccoli, carrots, 5 spices soy sauce.
Pineapple, onions, scallions, tomatoes, mushrooms, peppers, ginger, cashews, hot pepper sauce. Medium spicy.
Peas, onion, tomato, choo-chee curry sauce. Medium spicy.
Assorted vegetables, tamarind sauce.
Battered fried cod, bell peppers, onions, tomatoes, sweet chili glaze. Medium spicy.
Battered fried cod, pineapple, onions, mushrooms, baby corn, peas, peppers, scallions, tamarind.
Steamed cod, shiitake, ginger, scallion, light soy sauce.
Pan-seared Alaskan salmon, peppers, basil, sweet chili glaze. Medium spicy.
Teriyaki glazed salmon, assorted vegetables, thin soy sauce.
Battered fried shrimp, jalapeno, broccoli, carrots, sweet chili glaze. Medium spicy.
Battered fried scallop, jalapeno, broccoli, carrots, sweet chili glaze. Medium spicy.
Shrimp, scallop, squid, peppers, onions, mushrooms, hot basil sauce. Medium spicy.
Fried fish filet, shrimp, scallop, squid, mushrooms, bamboo shoot, peppers, baby corn, snow peas, spicy shrimp paste. Medium spicy.
Fried fish filet, shrimp, scallop, squid, mushrooms, bamboo shoot, cauliflower, baby corn, peas, Thai traditional Sriracha sauce. Medium spicy.
Fried fish filet, shrimp, scallop, squid, bell peppers, basil, kaffir lime leaf, choo-chee curry. Medium spicy.
Tender sliced chicken and shrimp sauteed in red sweet and sour sauce with onion, pineapple chunks, tomatoes, bell peppers and scallions.
Your choice of meat sauteed with onion, pineapple chunks, mushrooms, scallions, topped with cashew nuts.
Assorted vegetables, garlic, light soy sauce.
Assorted vegetables, bean sprouts, basil, chili-garlic sauce. Medium spicy.
Golden fried tofu, basil, mushrooms, pepper, chili-garlic sauce. Medium spicy.
Golden fried tofu, mushrooms, bamboo shoot,baby corn, snow peas, cashews, chili sauce. Medium spicy.
Cauliflower, zucchini, summer squash, bamboo shoot, eggplant, peppers, red curry sauce. Medium spicy.
Thai eggplant, peppers, basil leaf, chili-garlic sauce. Medium spicy.
Sauteed fried golden tofu in hot basil sauce. Served with a side of rice.
Onions, pineapple, mushrooms, carrotLunch Thai Coconut Currys, scallions, cashew nuts, light brown sauce.
Mushrooms, peppers, onions, basil leaf, chili garlic sauce. Medium spicy.
Baby corn, onions, mushrooms, scallions, peppers, chopped lemongrass, light brown sauce.
Baby corn, onions, mushrooms, scallions, shredded ginger, yellow bean sauce.
Bell peppers, onions, baby corn, mushrooms, scallions, white pepper sauce.
A bed of steamed assorted vegetables, garlic and white pepper sauce.
Broccoli crowns, carrots, black bean sauce.
Onions, pineapple, cucumber, tomatoes, bell peppers, scallions, sweet and sour sauce.
Bell peppers, green beans, pink king curry sauce. Medium spicy.
Rice noodle, egg, bean sprouts, scallions, peanuts.
Crispy egg noodle, egg, assorted vegetables, peanuts.
Flat rice noodle, egg, broccoli, carrots, sweet soy sauce.
Flat rice noodle, bean sprouts, bell peppers, green beans, basil, chili sauce. Medium spicy.
Flat rice noodle, egg, assorted vegetables, hot basil sauce. Medium spicy.
Whole wheat noodle, egg, pineapple, peppers, baby corn, snow peas, carrots, scallions, thin soy sauce.
Whole wheat noodle, assorted vegetables, basil, sesame oil, thin soy sauce.
Mung bean noodle, egg, bean sprouts, onions, assorted vegetables.
Stir-fried whole wheat noodle with assorted vegetables, shrimp, squid,scallops and basil leaves in thin soy sauce.
Jasmine rice, egg, onions, spring vegetables, basil, chili, Thai omelette. Medium spicy.
Jasmine rice, egg, broccoli, onions, soy sauce.
Jasmine rice, egg, pineapple, onions, baby corn, peppers, spring peas, cashew nuts, curry powder.
Jasmine rice, egg, mango, onions, green peas, carrots.
Fried rice with snow crab meat, egg, green beans, carrots and onions.
Poultry and stir-fried rice noodle dish.
Poultry and stir-fried rice.
Poultry.
Poultry. Medium spicy.
Poultry. Curry seasoned dish. Medium spicy.
Poultry and curry seasoned dish. Medium spicy.
Make it vegan available upon request.
Medium spicy. Make it vegan available upon request.
Make it vegan available upon request. Medium spicy.
Served with two spring rolls and two pork dumplings.
Served with two spring rolls and two pork dumplings.
Served with two spring rolls and two pork dumplings.
Served with two spring rolls and two pork dumplings.
Served with two spring rolls and two pork dumplings.
Stir-fried rice noodle dish.
Stir-fried rice.
Basil with stir-fried rice. Medium spicy.
Steeped in alcohol. Medium spicy.
Medium spicy.
Mango with stir-fried rice.
Medium spicy.
Medium spicy.
Medium spicy.
Medium spicy.
Medium spicy.
Medium spicy.
Medium spicy.
Vegan. Medium spicy.
Medium spicy.
Medium spicy.
Medium spicy.
Medium spicy.
Your choice of coconut, vanilla or green tea. Breaded and flash-fried, strawberry sauce.
Your choice of coconut, vanilla or green tea.
Fillet of fish, steamed in hot and sour broth spiced with lemongrass, chaffer lime leaves and sweet basil leaves. Served in foil pillow.
Grilled salmon steak topped with stir-fried assorted vegetables, in a house special thin soy sauce.
Grilled salmon steak topped with stir-fried assorted vegetables in a house special thin soy sauce.
Shrimp, squid, scallops and fish filet sauteed with snow peas, onion, bell peppers, pineapple chunks and peas in yellow Madras curry sauce.
Crab Rangoon - Excellent!
Curry puffs
Elder Flower martini & Titos up with a twist aka my life's blood.
Pad kee mao with crispy Chicken
Thai Iced Tea - Delicious and refreshing!
Yellow curry with chicken lunch special sub rice for the noodles and wonton soup (I freaking love their wonton soup!)
Thai Wings Crispy chicken wings with sweet chilli sauce
Shrimp shumai
Tom Yum Noodle Soup Rice noodle, bean sprout, scallion, crushed peanut, hot and sour broth with chicken
Green Curry
a plate of dumplings and dipping sauce
vegan Pad See Ew
Fresh Basil Rolls
Drink Menu photo as of 1/5/2023
Veg pad Thai, chicken mango fried rice, tom yum soup
Drink Menu photo as of 1/5/2023
Pad kee mao with crispy Chicken
Thai Iced Coffee
outside
Drunken Noodle, Mango Avocado Salad
Crab Rangoons.
Tofu Eggplant and Green Curry
outside
food, curry
Warren H.
Apr 22, 2024
While Asian, and more specifically Thai, restaurants can sometimes be hard to run into, especially depending on the area that you're in, Boston has plenty of choices to pick from and I was lucky enough to have this place recommended to me by a fellow co-worker who frequents this restaurant quite a bit. Known for authentic Thai cuisine and some delicious Thai Iced Tea, I might add, I had the opportunity to visit this place and see what all the hype was about. Let's take a bite into, Thai Basil.The Place (4 out of 5) - Thai Basil is located in the Back Bay neighborhood and is within walking distance from a lot of places (i.e. hotels, office buildings, shopping, etc). The nature of the buildings can make this place a bit hard to find, but having it in your GPS will definitely help make sure you stop at the right place. As with most of the buildings in the area, you walk down a few flights of stairs to get to the entrance of Thai Basil. Nothing too special about the space, but what's there is clean, pleasant, and quaint. There's plenty of tables to accommodate for a lunch rush and space can be made for large parties. In general, it's a bit small so if you happen to come and the restaurant is full, it can feel a bit cramped, but definitely not deterring by any means.The Service (4.5 out of 5) - The service is exceptional! Everyone is really friendly and very respectful. I didn't have any issues and, from what I gather, is a family owned restaurant. They greeted me as I walked in and promptly showed me to an open table. The food came out on time and my drinks always stayed filled with the staff coming around asking if I needed anything else regularly. The Food (4 out of 5) - Right off the bat, the food was every bit as exceptional as I was led to believe! I had a few offerings starting with the crab rangoon. They were fried to perfection and crispy; the filling was sweet from the cream cheese and the dipping sauce added a perfect tangy/spicy profile to each bite. I definitely could've had another of these all to myself. For my main course, I went with the Pad Kee Mao w/Crispy Chicken. Talk about comfort food on a plate. This was the ultimate comfort food that you could get, imo. The flat noodles were filling, seasoned well and the chicken was super crispy, tender, and gave a nice contrast in texture to the saucy noodles. To drink, I had a thai iced tea, and let's be honest, you can never go wrong with thai iced tea at a Thai restaurant. Refreshing!Overall (4 out of 5) - All in all, Thai Basil will definitely satisfy your craving for Thai cuisine. If you ever find yourself in the Back Bay area and are wanting some delicious, home cooked, comforting meals, take a trip here! Looking forward to visiting the next time I'm back in town and trying the other things on the menu. In the meantime, thanks for the hospitality, Thai Basil!
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Kelly H.
Aug 3, 2024
This was in a really cool area of town, downstairs, which just seems cool on its own. My adult kid found this spot and I'm so glad. Staff were super helpful and patient as we tried to figure out what we wanted. Their Pad Thai was delish, as was the fried rice. The soup was just the right spicy in my lips and (although I avoided the mushrooms due to my texture issues) was absolutely delightful. They were happy to let us share, and to give us the to-go container and a bag for our little bit that was leftover.
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Amina R.
Apr 7, 2024
A co worker picked this spot. Food was ok nothing to cheer about. The ambiance was really nice and the location makes them a gem. The service was good but again nothing to fave about . I kept it simple with a fried rice plate. The rice was a little too soft for my liking but the flavor was good.
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Denice R.
Jan 27, 2024
I was referred here by someone at Salon Monet after expressing my desire for a good Thai meal. The local is solid - I'm told the area is called Back Bay. So many shops, people watching, buzzing vibe, and great walk score. This place is popular with a diverse array of customers. And lots of solo eaters which felt very comfortable as a solo eater myself. I chose one of their lunch specials - Spicy Tofu - with spring rolls. I don't need to ask for additional chili here - the flavoring was perfect for me. The serving was perfect size for me, didn't leave me wanting or stuffed. Prices are reasonable as well. I really enjoyed this dining experience - one of my best in Boston.
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Olivia K.
Oct 26, 2023
Love!!! This is probably my favorite Thai spots in Boston! Everything I've tried has been super flavorful and genuine! The portions are generous and service is great. My favorite is their shrimp papaya salad and their drunken noodle - just yum! I've tried their tropical fried rice, pad thai and pad see ew and I'd def recommend those too. This spot is usually full during busy hours, so get there early! P.S. their thai tea is also fire
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Wendy P.
Oct 2, 2023
* Uber Delivery Review *Love the food here. The delivery was fast and everything we ordered was hot and fresh. Our selections:Chicken satayShumaiFresh basil rolls with shrimpChicken pad thai Everything was so good. So tasty. The pad Thai could have been spicier but we asked for no spicy. So that's on us. They gave us what we ordered. My bonus was the Thai iced tea. Such s treat.
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Eva A.
Sep 21, 2023
2.5*Ordered takeout. Didn't do my research, and the food didn't hit even though I was starving (you know how it is, anything is delicious when you're hungry- not in this case). Ordered drunken noodles with chicken. It had a lot of vegetables which I loved, but the dish lacked flavor and was very oily. Had to add my own garlic powder. Also got the mango avocado salad and it was quite disappointing, just avocado with one slice of tomato and a few chunks of hard mango on a bed of lettuce. Definitely not worth the $12. The peanut sauce also has a very strong, strange coconut flavor.Probably will not be ordering from here again, but if I do it will be something else.
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megan b.
Jul 23, 2024
I ordered (take out) the pad see ew twice and it is so good. I love that they can make it vegan. The tofu is perfect and just the right amount of sauce.
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Jimmy N.
Aug 4, 2023
Honestly, this was probably the best basil fried rice I ever had lol I ordered through GrubHub and had it delivered to our clinic in Chinatown. Everything came as requested. It came on time and well packaged. Just confused why restaurants sometimes don't give you utensils lol I even requested it on the app. But I can't penalize them for that and ruin this review. I requested my dish to be spicy. Most Thai places either don't read the request or they just don't do it. But Thai Basil, compliments to the chef. Mine was cooked with the perfect amount of spice. I was super impressed lol the rice was well fried. The amount of crispy chicken they gave me for this lunch menu item was generous. It also came with an egg omelette at no extra charge. This was ONLY $14.95. Highly recommend coming here. Will definitely order from here again!
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Elizabeth S.
Sep 11, 2024
Great food courteous service. Definitely recommend!! Have enjoyed Thai Basil for years.
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