Spicy crispy chicken sauted with hot chili pepper, basil, bell peppers, onion, mushrooms, squash and zucchini.
$19.50Spicy assorted seafood sauted with hot chili, bell peppers, onions, mushrooms, squash, zucchini, spices, basil, herbs with spaghetti
$19.50Spicy chicken sauted with pineapple, bell peppers, onion, mushrooms, snow peas, scallion, squash, zucchini and cashew with spaghetti.
$18.50Spicy shrimp in rich red curry, with string beans, eggplant, bell peppers, squash, zucchini, basil and spaghetti.
$19.50Spicy chicken simmered in yellow coconut curry with mango, onion, tomatoes, bell peppers, squash, zucchini and spaghetti.
$19.50Spicy rich Panang curry with beef, bell peppers, string beans, squash and zucchini and spaghetti. (contains peanut)
$19.50Crispy spring rolls stuffed with chicken served with sweet chili sauce.
$8.50Crispy spring rolls, stuffed with vegetables, served with sweet chili sauce.
$8.50Vietnamese inspired fresh rolls with shrimps, lettuce, basil and fresh vegetables, served with sweet brown hoisin sauce.
$9.50Grilled turmeric, marinated, coconut cream, bathed strips of white chicken tender on skewer served with peanut sauce.
$10.50Homemade crunchy cream cheese filled wonton, served with sweet chili sauce (6 pcs)
$9.50Japanese inspired steamed shrimp dumplings, served with sweet ginger sauce.
$9.00Vegetarian chive dumplings in thick dough, served with mildly spicy ginger sauce.
$8.50Homemade steamed chicken dumplings, served with sweet brown hoisin sauce.
$8.50Fried shrimp cakes seasoned with Thai curry pasta, lime leaves, served with chopped cucumber sweet chili sauce and crushed peanuts. Spicy.
$10.00Seasoned delicate crispy shrimp rolls, served with sweet plum sauce.
$9.50Golden fried tofu triangles, served with sweet chili sauce and crushed peanuts.
$8.00Dices of marinated tenderloin beef, sauteed to perfection, served with refreshing Vietnamese pepper lime sauce. Spicy.
$11.50Breaded chicken wings golden fried served with Thai sweet chili sauce. Spicy.
$10.00Crispy petit bags of chopped chicken seasoned with onion, carrot, corn, peas and curry powder. Served with sweet chili sauce.
$10.00Vegetarian filled pancake with chopped scallion, served with sweet ginger sauce.
$8.00Vegetarian Japanese soy bean pods, steamed and seasoned with sea salt.
$8.00That's most popular hot and sour soup with shrimp, lemongrass, lime juice, mushroom and herbs. Spicy.
$7.50That's traditional soup of chicken with coconut cream, galanga, lemongrass, lime juice, mushroom and herbs.
$7.50Asian bowl seafood soup in seasoned clear broth with aromatic jasmine rice.
$8.50Clear warm soup with shrimps, bean threads, mushroom, snow peas and leeks.
$8.00Warm bowl of vegetable soup in clear broth seasoned with soy sauce.
$7.50Shrimp wontons soup in seasoned soy broth with chopped lettuce.
$8.50Garden salad of assorted fresh vegetables, served with peanut or lemon dressing. Small plate.
$9.50Japanese inspired salad of seasoned seaweed. Small plate.
$9.00Salad of fresh vegetables topped with grilled chicken, served peanut or lemon dressing.
$12.00Salad of fresh vegetables topped with grilled shrimps, served peanut or lemon dressing.
$12.00The most popular tangy and spicy Thai salad with shrimps, shredded green papaya, carrot, tomato, beans, garlic, palm sugar, lime juice and roasted peanuts. Som tum shrimps.
$14.50Rustic salad of minced chicken, seasoned with dried pepper, onion, scallions, ground toasted rice and herbs in spicy lime dressing over lettuce. Hot and spicy.
$15.00Assorted of seafood seasoned with mushrooms, onion, scallions, and herbs in spicy lime dressing over lettuce. Hot and spicy.
$17.95Old fashioned Pad Thai with Senjan noodles, shrimps, turnips,beansprout, dry shrimps, crispy shallot, egg, scallion, and peanut.
$13.95The Northern Thai curry noodle soup with chicken, egg noodles, red onion, crispy shallot, pickled green mustard, cilantro, chili oil, and crispy wonton.
$13.95Wok stir-fried wide rice noodles with pickled crisp calamari, shrimp, chicken, scallion, cilantro, white peppers and eggs serve with Thai Sriracha.
$13.95Wok stir-fried wide rice noodles with seafood, house chili sauce, fingerroot, garlic, bell pepper, basil, babycorn, peppercorn, mushroom, and string beans.
$13.95Clay pot steamed shrimps with cellophane noodles, shiitakemushroom, garlic, celery, ginger, cilantro, and black pepper sauce.
$15.95Tofu wok-fried with bell peppers, onion, zucchini, squash, mushrooms and basil in chili brown sauce. Hot and spicy.
$13.50Tofu wok-fried with the freshest bok choy in China town in an Asian black bean sauce.
$11.00Assorted vegetables wok fried with mushroom in a light delicious oyster sauce.
$13.50Tofu stir fried with pineapple, bell peppers, onion, scallion, mushroom, zucchini, squash and cashew in a mild chili jam brown sauce.
$13.50Tofu wok fried with bell peppers, onion, squash, zucchini, mushroom and scallion with ginger sauce
$13.50Stir-fried tofu with assorted vegetable in sweet and tangy tamarind brown sauce
$13.50Tofu stir fried with Chinese broccoli and black bean sauce
$11.00Fried tofu sauted with mixed vegetables in light brown sauce
$13.50Quick steam mixed vegetables served with peanut sauce (if you prefer different sauce please specify)
$13.50Chicken sauteed with hot chili pepper, basil, bell peppers, onion, mushrooms, squash and zucchini. Extra hot and spicy
$13.50Chicken simmered in the yellow coconut curry with, mango, onion, tomatoes, bell peppers, squash and zucchini. Hot and spicy.
$14.00Indian inspired curry with chicken, black pepper, ginger, mango, cashew and zesty spices. Hot and spicy.
$14.00Chicken sauteed with pineapple, bell peppers, onion, mushrooms, snow peas, scallion, squash, zucchini and cashew. Spicy.
$13.50Ground chicken sauteed with hot chili garlic, bell peppers, onion, string beans and basil. Hot and spicy.
$13.50Steamed chicken over a bed of assorted vegetables and served with house peanut sauce. Spicy.
$13.50Chicken with assorted vegetables in garlic oyster sauce.
$13.50Beef Sirloin sauted with hot chili pepper, basil, bell peppers, onion, mushrooms, squash and zucchini.
$14.50Beef sirloin sauteed with onion, scallion and mushroom in delicious house oyster sauce.
$14.50Beef sauteed with broccoli, mushrooms and carrots in house oyster sauce.
$14.50Tender pork pan fried with chili pepper, string beans, green peppercorns, mushrooms, bell peppers and basil in spicy sauce. Extra hot and spicy
$13.50Slices of roasted duck pan fried with string beans, bell peppers, snow peas and cashew in house tangerine sauce. Hot and spicy.
$12.00Slices of roasted duck simmered in special choo chee curry sauce with snow peas, baby corns, bell peppers and basil. Hot and spicy.
$12.00Shrimps sauteed with pineapple, bell peppers, onion, mushrooms, snow peas, scallion, squash, zucchini and cashew. Spicy.
$14.50Shrimps simmered in delicious yellow coconut curry with pineapple, onion, bell peppers, tomatoes and a drop of egg yolk. Hot and spicy.
$14.50Assorted seafood sauteed with hot chili, bell peppers, onion, mushrooms, squash, zucchini, spices, basil and herbs. Extra hot and spicy.
$15.50Assorted seafood sauteed with cashew, mushrooms, celery and scallion in a mild chili sauce. Spicy.
$15.50Salmon fillet golden fried, tossed with roasted chili sauce, garlic, string beans, mushrooms and hot chili peppers. Extra hot and spicy
$12.50Fish fillet golden fried and sauteed with assorted vegetables in garlic oyster sauce.
$12.00Rice noodle wok fried with egg, crushed peanut, scallions, bean sprout and tamarind juice.
$13.50A different take of rice noodle wok fried with egg, crushed peanut, scallions, bean sprout and tamarind juice. Spiced with cayenne pepper. Spicy.
$13.50Rice noodle wok fried with egg, crushed peanut, scallion, bean sprout and tamarind juice. Topped with homemade seasoned crispy chicken
$14.50A vegetable version of pad Thai with egg, broccoli, string bean, bell peppers, assorted vegetables, scallion, bean sprout and crushed peanut.
$13.50Ultimate spicy noodle dish soft wide rice noodle wok fried with crushed chili, bell peppers, bamboo, onion, string beans, tomatoes, herbs and basil.
$13.501 of the most popular street noodle dishes. Soft wide rice noodle wok fried with egg, Chinese broccoli, carrot in delicate sweet soy sauce.
$13.50Shrimps stir-fried with egg, bean threads, Napa celery, mushroom and assorted vegetables. A healthy choice for noodle lovers.
$13.50Green spinach noodle wok fried with egg, tofu, black bean, ginger and Chinese broccoli.
$13.50Shrimps stir fried with green spinach noodle, onion, bell peppers, zucchini, squash, mushroom, scallion and sprout.
$13.50Smooth and savory fried rice cooked with chicken, shrimp, egg, carrot, broccoli, onion and tomato.
$13.50Mixed vegetables savory fried rice with egg, tomato and onion.
$13.50A definitely Thai fried rice. Fried rice with egg, chili pepper, basil, onions and bell peppers. Hot and spicy.
$13.50Chicken and shrimps fried rice with egg, pineapple, onion, carrot, tomato, green peas, raisin and Indian curry powder.
$14.00Chicken and shrimps fried rice with egg, ripe mango, bell peppers, onion and ginger.
$14.00Choice id sauteed in rich and spicy red curry with string beans, bamboo eggplant, bell peppers, squash, zucchini and basil. Hot and spicy.
$14.00Choice is sauteed in hot green curry with string beans, bamboo, eggplant, bell peppers, squash, zucchini and basil. Extra hot and spicy.
$14.00Choice is sauteed in a sweet yellow curry with Indian curry powder, pineapple, onion, tomato, squash and zucchini. Hot and spicy.
$14.00Choice is sauteed in a Thai-Malaysian curry sauce with potato, onion and carrots. Spicy.
$14.00Rich and spicy panang curry with bell peppers, string beans, squash and zucchini. Extra hot and spicy
$14.00Chicken sauteed with hot chili pepper, basil, bell peppers, onion, mushrooms, squash and zucchini. Extra hot and spicy.
$17.50Chicken sauteed with ginger, woods ear mushroom, onion, scallion, baby corn and bell peppers. Spicy.
$17.50Chicken simmered in the yellow coconut curry with mango, onion, tomatoes, bell peppers, squash and zucchini. Hot and spicy.
$17.50Indian inspired curry with chicken, black pepper, ginger, mango, cashew and zesty spices. Hot and spicy.
$17.50Chicken sauteed with pineapple, bell peppers, onion, mushrooms, snow peas, scallion, squash, zucchini and cashew. Spicy.
$17.50Ground chicken sauteed with hot chili, garlic, bell peppers, onion, string beans and basil. Extra hot and spicy.
$17.50Chicken sauteed with pineapple, onion, tomatoes and assorted vegetables in sweet and sour sauce.
$17.50Steamed chicken over a bed of assorted vegetables. Served with house peanut sauce. Spicy.
$17.50Chicken sauted with assorted vegetables in light delicious oyster sauce.
$17.50Chicken with broccoli, mushrooms and carrots in house oyster sauce.
$17.50Chicken pan fried with garlic, zucchini, squash, mushrooms, peppers and scallion in house oyster sauce over fresh cucumber and lettuce.
$17.50Tender pork pan fried with garlic, zucchini, squash, mushrooms, peppers and scallion in house oyster sauce over fresh cucumber and lettuce.
$17.50Tender pork sauteed with ginger, onions, scallions, mushrooms, bell peppers in Asian black bean sauce. Spicy.
$17.50Tender pork pan fried with chili pepper, string beans, green pepper corns, mushrooms, bell peppers and basil in spicy sauce. Extra hot and spicy.
$17.50Pork sauteed with broccoli, mushrooms and carrots in house oyster sauce.
$17.50Pork sauteed with hot chili pepper, basil, bell peppers, onion, mushrooms, squash and zucchini. Extra hot and spicy.
$17.50Pork sauteed with pineapple, onion, tomatoes and assorted vegetables in sweet and sour sauce.
$17.50Slices of roasted duck pan fried with string beans, bell peppers, snow peas and cashew in house tangerine sauce. Hot and spicy.
$24.00Sliced of roasted duck simmered in special choo chee curry sauce with snow peas, baby corns, bell peppers and basil. Hot and spicy.
$24.00Crispy 1/2 boneless roasted duck with delicious lemon infused brown sauce over assorted vegetables.
$26.00Crispy 1/2 boneless roasted duck browned and topped with fruity tamarind sauce over assorted vegetables.
$26.00Shrimps sauteed with pineapple bell peppers, onion, mushrooms, snow peas, scallion, squash, zucchini and cashew. Spicy.
$20.50Shrimps simmered delicious yellow coconut curry with pineapple onion, bell peppers, tomatoes and a drop of egg yolk. Hot and spicy.
$20.50Shrimps tossed in Thai spices, sauteed with Malaysian curry sauce and served over vegetables. Spicy.
$20.50Shrimps sauteed with broccoli, carrot and mushrooms in house oyster sauce.
$20.50Shrimps sauteed with string beans and bell peppers in a unique blend of herbs and chili, spices and shredded lime leave. Hot and spicy.
$20.50Spicy. Shrimps sauteed with Thai chili pepper, mushrooms, snow peas, bell peppers, basil and herbs.
$20.50Shrimp pan fried with garlic, zucchini, squash, mushrooms, peppers and scallion in house oyster sauce over fresh cucumber and lettuce.
$20.50Shrimp sauteed with ginger, onions, scallions, mushrooms, bell peppers in Asian black bean sauce. Spicy.
$20.50Shrimp sauteed with pineapple, onion, tomatoes and assorted vegetables in sweet and sour sauce.
$20.50Beef sirloin sauted with hot chili pepper, basil, bell peppers, onion, mushrooms, squash and zucchini.
$20.50Beef sirloin sauteed with onion, scallion and mushroom in delicious house oyster sauce.
$20.50Beef sirloin wok-fried with Asian purple eggplant, onion, bell peppers, mushrooms and basil in spicy black bean chili sauce. Hot and spicy.
$20.50Beef sauteed with broccoli, mushrooms and carrots in house oyster sauce.
$20.50Tender beef sauteed with assorted vegetables in spicy Thai southern region style sauce. Extra hot and spicy.
$20.50Beef sauteed with ginger, onions, scallions, mushrooms, bell peppers in Asian black bean sauce. Spicy.
$20.50Steamed Beef over a bed of assorted vegetables. Served with house peanut sauce. Spicy.
$20.50Beef sauted with assorted vegetables in light delicious oyster sauce.
$20.50Beef sauteed with pineapple, bell peppers, onion, mushrooms, snow peas, scallion, squash, zucchini and cashew. Spicy.
$20.50Beef pan fried with garlic, zucchini, squash, mushrooms, peppers and scallion in house oyster sauce over fresh cucumber and lettuce.
$20.50Assorted seafood sauteed with hot chili, bell peppers, onions, mushrooms, squash, zucchini, spices, basil and herbs. Extra hot and spicy.
$23.00Assorted seafood sauteed with cashew, mushrooms, celery and scallion in a mild chili sauce. Spicy.
$23.00Crunchy soft-shell crab tossed in an egg-infused yellow coconut curry with shrimps, onions, bell peppers, scallions, cilantro and tossed garlic. Spicy.
$23.00Fresh calamari sauted with hot chili peppers, basil, jalapeo, bell peppers, onion and mushroom.
$23.00Salmon filet golden fried tossed with roasted chili sauce, garlic string beans, mushrooms and hot chili peppers. Extra hot and spicy.
$24.50Salmon fillet golden fried, topped with spicy Choo chee coconut curry sauce, with snow peas, baby corns, bell peppers and basil. Hot and spicy.
$24.50Fish fillet golden fried and sauteed with assorted vegetables in garlic oyster sauce.
$22.00Choice of fish fillet or whole fish golden fried and sauteed with ginger, onion, mushrooms and scallion in a house special sauce.
$22.50Choice of fish fillet or whole fish golden fried and sauteed with chopped garlic and hot chili sauce.
$22.50Rice noodle wok fried with egg, crushed peanut, scallions, bean sprout and tamarind juice.
$15.50A different cake of rice noodle wok fried with egg, crushed peanut, scallions, bean sprout and tamarind juice, spiced with cayenne pepper. Hot and spicy.
$15.50Rice Noodle wok fried with egg, crushed peanut, scallion, bean sprout and tamarind juice. Topped with homemade seasoned crispy chicken.
$16.50A vegetable version of red, Thai with egg, broccoli, string bean, bell peppers, assorted vegetables, scallion, bean sprout and crushed peanut.
$15.00Ultimate spicy noodle dish soft wide rice, noodle wok fried with crushed chili, bell peppers, bamboo, onion, string beans, tomatoes, herbs and basil. Hot and spicy.
$15.501 of the most popular street noodle dishes soft wide rice noodle wok fried with egg. Chinese broccoli, carrot in delicate sweet soy sauce.
$15.50Shrimp stir-fried with egg, bean threads, napa, celery mushrooms and assorted vegetables. A healthy choice for noodle lovers.
$15.50Green spinach noodle wok tried with egg, tofu, black bean, ginger and Chinese broccoli.
$15.50Shrimps stir-fried with green spinach noodle, onion, bell peppers, zucchini, squash, mushroom, scallion and sprout.
$15.50Smooth and savory fried rice cooked with chicken, shrimp, egg, carrot, broccoli, onion and tomato.
$15.50Mixed vegetables savory fried rice with egg, tomato and onion.
$15.50Fried rice with egg, chili pepper, basil, onions and bell peppers. Hot and spicy.
$15.50Chicken and shrimps, fried rice with egg, pineapple, onion, carrot, tomato, green peas, raisin and Indian curry powder.
$16.00Chicken and shrimps fried rice with egg, rice mango, bell peppers, onion and ginger.
$16.00Choice is sauteed in rich and spicy red curry with string beans, bamboo, eggplant, bell peppers, squash, zucchini and basil. Hot and spicy.
$16.00Choice is sauteed in hot green curry with string beans, bamboo, eggplant, bell peppers, squash, zucchini and basil. Extra hot and spicy.
$16.00Choice is sauteed in a sweet yellow curry with Indian curry powder, pineapple, onion, tomato, squash and zucchini. Hot and spicy.
$16.00Choice is sauteed in a Thai Malaysian curry sauce with potato, onion and carrots. Spicy.
$16.00Contains peanut. Rich and spicy panang with bell peppers, string beans, squash and zucchini. Extra hot and spicy.
$16.00Tofu wok-fried with bell peppers, onion, zucchini, squash, mushrooms and basil in chili brown sauce. Hot and spicy. Some vegetarian dishes are cooked with oyster-flavored sauce.
$16.00Tofu wok-fried with bell peppers, onion, zucchini, squash, mushrooms and scallion in Asian black bean sauce. Spicy. Some vegetarian dishes are cooked with oyster-flavored sauce.
$16.00Tofu wok-fried with the freshest bok choy in China town in an Asian black bean sauce. Some vegetarian dishes are cooked with oyster-flavored sauce.
$14.50Assorted vegetables wok-fried with mushroom in a light delicious oyster sauce. Some vegetarian dishes are cooked with oyster-flavored sauce.
$16.00Tofu stir-fried with assorted vegetables in sweet and tangy tamarind brown sauce. Hot and spicy. Some vegetarian dishes are cooked with oyster-flavored sauce.
$16.00Tofu stir fried with pineapple, bell peppers, onion, scallion, mushroom, zucchini, squash and cashew in a mild chili jam brown sauce. Spicy. Some vegetarian dishes are cooked with oyster-flavored sauce.
$16.00Tofu stir-fried with fresh Chinese broccoli in a black bean brown sauce. Spicy. Some vegetarian dishes are cooked with oyster-flavored sauce.
$14.50Assorted vegetables quick-steamed for a nice and fresh flavor, served with peanut sauce. Some vegetarian dishes are cooked with oyster-flavored sauce.
$16.00Delicious fried tofu sauted with assorted vegetables and bean sprout in light brown sauce
$16.00A great home run hit with torched salmon balls. Wrapped around delicious Kanikama avocado salad. Garnished with torched salmon, tempura flakes and black tobiko. All three bases of crisp seaweed totally occupied.
$12.95These lovely inseperable twins came to steal your hearts! Perfectly crispy-fried tempura of 2 shrimps, allowing a cozy room for fresh avocado and cool cucumber, completed with spicy mayo and eel sauce.
$13.95Ready to take a thrill ride with a hand-crafted spider web? Seasoned crunchy Soft-shell crab tempura, lettuce, cucumber & avocado. Spidered with spicy mayo and eel sauce.
$14.95This humble dragon is trained and tamed to satisfy! Strongly cored with 2 shrimp tempura and finest kanikama. Gliding by his avocado wings and toasted eel as his protective armour. Firing delicious eel sauce and tobiko all over the sky.
$17.95The epic proportion of the taste bud! Hand-crafted with California roll stacking, ready to gastronomically erupt, hidden under an explosive spicy Japanese salad mix of Kanikama,Shrimp,Tako and Scallop. Capped with scallion, tempura flake & tobiko.
$19.95Indulge yourself today with an unexpected yet long-awaiting Rainbow. A feast for your eyes! Perfectly toasted eel, cucumber, avocado filling is draped with 4 freshest catches of the day sashimi.
$17.95Spicy Tuna Roll, Salmon Avocado Roll, and Yellowtails scallion Roll served with your choice of soups( Miso soup, Veggie soup, and Chicken coconut soup)
$24.95Spicy Tuna Roll, Spicy Salmon Roll, and Spicy Yellowtails Roll served with your choice of soups( Miso soup, Veggie soup, and Chicken coconut soup)
$24.95California maki, and 6 pieces of fresh fish nigiri. Served with choice of miso, vegetables, or coconut soup.
$24.95The youngest tuna brother will not give in! Tuna holds his composure by dressing himself in a subtle yet refined ensemble. Tuna crunchy tempura dressed with avocado. Tuxedoed with delicious eel sauce.
$12.50Twisted take of your fresh tuna! Tuna dived into seasoned tempura batter for a texture of crunchy tuna tempura and avocado, drizzled with spicy mayo and eel sauce.
$12.50The sibling rivalry of Pacific Ocean! Salmon is a bit envious of her brothers. She managed to slip in her crunchier tempura batter and avocado, and spite them with even spicier mayo and eel sauce.
$12.50Salmon Roe.
$8.00Yellowtails, Spicy mayo, Tempura flake, and Cucumber.
$10.50Salmon, Spicy mayo, Tempura flake, and Cucumber.
$10.50Tuna, Spicy mayo, Tempura flake, and Cucumber.
$10.50Scallop, Shrimp, Kanikama, Cucumber, Tempura Flake and spicy mayo.
$12.50Kanikama, cucumber and avocado. Topped with Tobiko
$9.00Salmon, avocado, cucumber and scallion.
$11.00Tuna, avocado, and cucumber
$11.00Smoked salmon, cream cheese, cucumber and scallion.
$11.00Kanikama, tamago, kanpyo, goboe, cucumber and oshinko.
$11.50deep-fried tofu
$5.00Vegetarian. Homage to Amarin! A savoring dish thats pure vegetarian. Decadent Japanese brown tofu pillows cozily padded with seasonal vegetables, and sweet pickles
$11.50Purple Sweet Potatoes Tempura.
$8.50Purple sweet potato, cream cheese and avocado.
$10.50Crispy-Fried Tofu
$7.00Garden salad of assorted fresh vegetables, served with peanut or lemon dressing.
$30.00Lettuce topped with seasoned seaweed, shredded carrot, and sesame seeds. Vegetarian.
$30.00The most popular tangy & spicy salad with shrimps, shredded green papaya, carrots, tomatoes, beans, garlic, palm sugar, lime juice and roasted peanut.
$50.00Rustic salad of minced chicken, seasoned with dried pepper, onion, scallion, ground toasted rice and herbs in spicy lime dressing over lettuce.
$60.00Assort of seafood seasoned with mushroom, onion, scallions and herbs in spicy lime dressing over lettuce.
$60.00A warm salad of sliced grilled beef in spicy lime dressing over lettuce.
$60.00Your choice is sauted in rich and spicy red curry with string beans, bamboo, eggplant, bell peppers, squash, zucchini and basil.
$50.00Your choice is sauted in hot green curry with string beans, bamboo, eggplant, bell peppers, squash, zucchini and basil.
$50.00Your choice is sauted in sweet yellow curry with Indian curry powder, pineapple, onion, tomatoes, carrots, squash and zucchini.
$50.00Your choice is sauted in a Thai-Malaysian curry sauce with potatoes, onion and carrots.
$50.00Rich and spicy Panang curry with bell peppers, eggplants, squash, zucchini and basil.
$50.00Your choice is topped with spicy Choo Chee coconut curry sauce, with snow peas, baby corns, bell peppers, pineapple and basil.
$50.00A definitely Thai fried rice! Fried rice with egg, chili pepper, basil, onion and bell peppers.
$50.00Fried rice with egg, pineapple, onion, bell peppers, carrots, tomato, green peas, raisin and curry powder.
$50.00Fried rice with egg, ripe mango, bell peppers, onion and ginger.
$50.00Rice noodle wok fried with egg, crushed peanut, scallion, bean sprout, pickled turnip and tamarind juice.
$50.00Ultimate spicy noodle dish! Soft wide rice noodle wok fried with crushed chili, bell peppers, bamboo, onion, string beans, tomatoes, herbs and basil.
$50.00One of the most popular street noodle dishes! Soft wide rice noodle wok fired with egg, Chinese broccoli and carrots in delicate sweet soy sauce.
$50.00Cellophane noodle stir-fried with egg, Napa, celery, mushrooms and assorted vegetables. A healthy choice for noodle lovers!
$50.00Green spinach noodle wok fried with egg, tofu, black bean, ginger, Chinese broccoli and curry powder.
$50.00Green spinach noodle stir-fried with, onion, bell peppers, zucchini, squash, mushrooms, scallion and bean sprout.
$50.00Served with sweet chili sauce.
$29.00(10 people) Served with sweet chili sauce. Vegetarian.
$29.00Steamed soybeans. Vegetarian.
$28.00Homemade steamed chicken ravioli, served with sweet brown Hoisin sauce.
$26.00Vegetarian fried pancake with chopped scallion, served with sweet ginger sauce.
$27.50Grilled chicken marinated with Thai spices. Served with peanut sauce.
$38.00Deep-fried dumplings filled with cream cheese and imitation crab.
$30.00Breaded chicken wings golden fried, served with selected sauce.
$26.00Homemade Fried shrimp cakes seasoned with Thai curry paste, lime leaves, served with chopped cucumber sweet chili sauce and crushed peanuts.
$35.00Seasoned delicate crispy shrimp rolls, served with sweet plum sauce.
$30.00Homemade Crispy petit bags of chopped chicken seasoned with onion, carrot, corn, peas and curry powder. Served with sweet chili sauce.
$30.00Golden-fried tofu triangles, served with sweet chili sauce and crushed peanuts.
$20.00Vegetarian chive dumplings in thick dough, served with mildly spicy ginger sauce.
$25.00Homemade Steamed shrimp dumplings, served with sweet ginger sauce.
$33.00Selected protein stir-fried with hot chili pepper, basil, bell peppers, onion, mushrooms, squash and zucchini.
$50.00Selected protein stir-fried with ginger, woods ear mushroom, onion, scallion, baby corn and bell peppers.
$50.00Selected protein stir-fried with broccoli, carrots and mushrooms in house oyster sauce.
$50.00Selected protein stir-fried with fresh Chinese broccoli in a black bean brown sauce.
$50.00Selected protein sauted with pineapple, bell peppers, onion, mushrooms, snow pea, scallion, squash, zucchini and cashew.
$50.00Selected protein sauted with pineapple, onion, tomatoes and assorted vegetables in sweet & sour sauce.
$50.00Selected protein sauted with string beans and bell peppers in a unique blend of herbs and chili, spices and shredded lime leave.
$50.00Shrimps simmered in delicious yellow coconut curry with pineapple, onion, bell peppers, tomatoes and a drop of egg yolk.
$65.00Crunchy white fish tossed in an egg-infused yellow coconut curry with shrimps, onion, bell peppers, celery, scallion, cilantro and toasted garlic.
$65.00Fish fillets golden fried and sauted with assorted vegetables in garlic oyster sauce.
$65.00Fresh calamary sauted with hot chili peppers, basil, jalapeno, bell peppers, onion and mushroom.
$65.00Marinated cubes of tender beef sauted with mushrooms, scallion and macadamia over steamed vegetables.
$65.00Assorted vegetables quick steamed for a nice and fresh flavor, served with peanut sauce. (if you prefer different kind of sauce, please specify)
$50.00Spicy Pad Thai with shrimp
Tom Karkai soup
Main course: spicy pad Thai w shrimp and yellow curry with chicken
Plenty of seating.
a person holding a drink in a restaurant
a variety of sushi on a wooden board
a long rectangular plate of raw fish
a sushi on a cutting board
the interior of a restaurant
Veggie rolls and Beef Saigon
sashimi, sushi and sashimi, food, sushi
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sushi, sashimi, sushi and sashimi, food
Yellow Curry with chicken and brown rice
Tofu pad Thai
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Purple dress beef
Three kingdoms Spicy combo
interior
Bea T.
★★★★☆
Jul 24, 2024
I came here with a friend for lunch and there was a lunch menu lunch is around $16 depending on what you order. I had a tamarind duck which was delicious and tried the mango curry which was meh since the chicken was chewy,, and the mango sticky rice is divine! But of course I came at the tail end of lunch. They have a way of telling you to go after they had to hurry my sticky rice because the kitchen was closing at 3 PM but as we were about to pay the bill, I was in deep conversation, I asked the server if we could stay a little longer even though we're not gonna order anything, but she didn't really answer the question directly. She said that all the kitchen is closing...fine! And the lights were shut down. Upon leaving the restaurant, my friend and I saw one of the cooks lie down with his smart phone watching a movie on the waiting room front couch as if he was in his living room, barefoot and all. Oh well.
Read MoreChris M.
★★★☆☆
Sep 6, 2024
I had to pay for parking in a municipal lot. There is no street parking.At first glance, it looks like an upscale Thai restaurant. At least that is what they want you to think to justify the high prices.The server came right over when I sat down. She had a smile on her face. I had to ask for some hot sauce rather than having it right on the table.. Also they never brought me a knife and forks. I had to take one off a place setting at my table.I like to start my dinner with an appetizer. I think 8:00 is overpriced for vegetable spring rolls especially given that fact that I was presented with four deep fried rolls with very little vegetables inside the roll. nothing to brag about. I had pad Thai that was delicious. But then again who can screw up pad Thai? The only reason I gave it three stars was the pad Thai.There is nothing that would encourage me to return. I would look for another place to dine.
Read MoreGabrielle K.
★★★★☆
Feb 13, 2024
Thursday night in Newton took an unexpected turn as Buff's wings spot was jam-packed with an hour-long wait. Enter Plan B: a charming Thai gem we spotted off the bus, delightfully empty. Asian food always wins. The restaurant's interior was a visual treat, and the staff radiated warmth. The food, undeniably solid, came with a slight price tag and an extra charge for rice-- a perplexing concept for me. Yet, they worked wonders with a dish that featured eggplant, a dish I usually approach cautiously depending on whose cooking lol. All and all solid place with a really welcoming and considerate staff.What we gotBeef saignonVeggie RollsPork GingerPurple Dress beefPrices $$Food 7Atmosphere 7Service 7
Read MoreShane H.
★★★★☆
Dec 15, 2023
The Thai food here is pretty good. It is slightly above average since the flavors are good. The flavors are familiar but not wow. This is still solid for Thai food if you are local around the area. The portion size is in the smaller side and I wish they added some sort of vegetables in the Pad Thai. The beef and broccoli is standard as well. Overall, this is still a pretty solid place for Thai food.
Read MoreRadhika J.
★★★★★
Jun 18, 2024
Great food, soothing ambience and very warm, friendly and welcoming staff. Will definitely go back!
Read MoreAnna F.
★★★★★
Jan 6, 2024
We enjoyed our takeout order from here. We were so hungry we didn't remember to take photos. Summer rolls with shrimp were nice to start. Was expecting a peanut sauce but the sauces were actually different. Enjoyed my pad thai with plenty of tofu and chopped peanuts. My boyfriend said he thought there would be more pineapple in his beef dish, but also enjoyed it. He had scallion pancakes as well, which were tasty.
Read MoreNicki L.
★★★★★
Dec 1, 2023
Yum yum yum! I've only gotten take out here, so this review is focused on that. Each order is always a large portion and I tend to have leftovers for several days! The mango chicken curry is super unique and tasty. Don't forget to order a side of rice as it doesn't to me with it!
Read MoreIshaan P.
★★★★★
Feb 26, 2024
I've been wanting to try this place for a while, but always held off because of the distance. However, I was recently at a location that was only 10 minutes away and had to take that opportunity.Without a doubt I will be going back whenever I want Thai food regardless of distance. My sister and mom said they weren't hungry, but both couldn't resist once they saw how aesthetically pleasing the food looked. They echoed the same sentiments as me, the best Thai food we've had in years! We're vegetarian so we need a good variety of vegetables with our tofu.I've never before gotten a dish so perfectly filled with all sorts of vegetables, delicious sauces, and perfectly portioned tofu. The place was packed on a Sunday night, and the restaurant is quite large. We definitely plan on dining in at some point soon.
Read MoreBrandon T.
★★★★★
Apr 18, 2023
This place should really have 5 stars. As a self proclaimed Thai food connoisseur, I have been here SEVERAL times and the food is consistent, flavorful, and executed gracefully.The classic Thai noodles here (pad see ew, pad kee mao, pad thai) are packed with authentic flavor. Portions are excellent.They have a variety of interesting entree dishes (chicken, duck, beef etc). I have tried several and they are always excellent and complimentary. I highly recommend the fish fillets. So crispy and seasoned well.The sushi here is also amazing. Fish quality is fresh, smooth, and fatty.Large, open space perfect for families or get togethers. Ambiance is relaxing with jazz playing in the background. Service is also great, waiters are attentive and kind.Such a hidden gem in Newton!
Read MoreRenee B.
★★★★☆
Aug 1, 2024
Fresh ingredients. Delicious food. Good service. Not noisy. You can actually have conversations.
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