Terra American Bistro

Had a wonderful experience here. The staff were very kind and tentative. Our host Spencer W. made sure my wife and I had an experience we wouldn't forget. He recommended the short rib and the recommendation was on point as well as the Brie. Great foodGreat service We will surely be back to this wonderful place.

My last visit to Terra American Bistro was after the menu had been revamped. Specifically, I had read about the 'Meat & Three' option which was based on how some casual dining places in the South serve their meals. Other entrees and appetizers were listed on the front of the menu while the back of the menu displayed both the non-alcoholic and alcoholic beverages. The ten parking spaces immediately in front of the restaurant were all filled at my arrival, but they had an overflow agreement with the automobile repair shop across the street where you could park in their driveway after-hours.The dining room was maybe 1/3 full of customers so there was no wait at all for seating. I ordered a Southern Sweet Tea for my beverage which had unlimited refills. There was some fruity component added to the simple syrup because the waiter told me they used plain Lipton tea to brew the base. I ended up choosing the Jeff's Meatloaf as my meat entree with the following three sides... Yukon Potato Hash, Cardamom-Honey Glazed Carrots, Braised Spring Vegetables.The meatloaf was a combination of pork, beef, and lamb although the gaminess of the lamb was the most prominent flavor even with the brown gravy served on top. Of the sides, I liked the carrots the best because of the honey glaze. All the 'Meat & Three' selections were reasonably priced. The bonus at the time was getting a free serving of Bread Pudding for checking in. It was a generously portioned dessert that was a nice way to finish the meal. I gave a 3.5 star rating for my dinner at Terra American Bistro.

So good was really good. I got the Katsu chicken with coconut rice. Service was good, but the poor guy had the entire restaurant by himself but still kept up. Good job! The ambiance was casual, but felt more a little like a home. Maybe that was the intension. Had a good time though and food was very delicious. The kimchi was very spicy but I love the spice!!

What an incredible disappointment. I used to love this place but we will not be back.We ordered from the date night menu. I ordered a terra burger no bun and no cheese. I added bacon and asked that it be crispy. The burger arrived with no onion, soggy bacon and no aioli. When i asked if the burger was supposed to come with onion i was told no. However it clearly states that it comes with onion on the menu. The bacon arrived soggy. The waiter took the bacon back while I waited. He brought it out five minutes later just slightly less soggy, nowhere near crispy. If your waiters don't know what should be on your burger and your chef can't crisp up bacon on two tries you are doing something very wrong.They are clearly short staffed as i had to ask for water refills multiple times.The dessert was a gooey butter cake with berries. It was really a softish biscuit with one small strawberry!Such a waste of $80!

The food is delicious, and they have a nice variety to accommodate me (a vegan) and my husband (an omnivore). The farm-to-table ambiance is pleasant. I would give it a 5, but the service has been slow the last couple times for no apparent reason. Also, it's one of those places that acts like you should have a reservation even when they're not that busy.

Went for a family dinner to celebrate a birthday. The waitress was visibly annoyed that we had small children with us who were playing and laughing at the table. Her annoyance was verbalized several times. It negatively affected her service and our experience. The food was fine but will not go again as there are lots of other family friendly restaurant options to choose from.

Restaurant week and my wife and I enjoyed Terra. Drinks were delicious and the pumpkin raviolis (give me a big plate of these please), lobster Mac 'n Cheese and desserts were palate pleasers. Make a point to stop Terra during Restaurant Week and you will be pleased you did.

We ate here a bit ago, for the first time, for an early dinner. We were seated quickly and the wait staff was friendly. The food was a bit slow coming out, but it was beautifully prepared and delicious. The only reason this is four stars instead of five is because it was a bit more expensive than we had anticipated for our pocket books! I understand that the catering side of Terra is exemplary and wonderful and that will be their focus moving forward.

Unassuming outside, low key inside but very good food.This place was recommended by another restaurant we went to. I know the area, as a SDSU-alum but hardly go there anymore in 20+ years.Anyway, went in only with modest expectations but walked away impressed. Very good food and very good services. Highly recommended.

Tonight I chose a warm corn beef sandwich with sauerkraut! It was just short of so not good. If you like thick beef jerky on soggy bread with a tablespoon sauerkraut, this sandwich is for you. But I have delighted at Jerry's Deli in LA, so this was completely disappointing!BTW: I was so excited to eat at Terra, because every other meal I have had at Terra has been terrific.