a variety of sushi in a styrofoam container
Menu and new prices
a tray of sushi
Menu showing sake nigiri
Philly roll, spider roll, California crunch roll
Eel lover roll, banzai roll, fat ass roll
a hand holding a receipt
Deep fried sushi rolls , premium rolls
White X-Mas Roll
California roll
Boston Roll
Updated menu 5/23/17
3.5 spicy Ramen
Tokyo Night Roll
Tokyo night roll, I guess they were out of masago so they put the rice crispy things on top. It was still really good.
interior
Tokyo Night Roll
interior
Updated menu 5/23/17
Inari Roll... Add sriracha and its twice as awesome
Gyoza
Main menu
Tokyo Night Roll
Douglas B.
Apr 25, 2023
Really nice locally owned restaurant that prepares rice and beef dishes some tempura and a Benito box which is really cool cause you get potsticker. You get some beef and rice, a little salad and some soup Misso.
Read MoreJessica A.
Apr 15, 2023
Yummy. The number 15 was great otherwise the sushi was aightService was very very quickThe place also looked vibey and set a scene
Read MoreEric K.
Sep 2, 2023
When it comes to nigiri and sashimi, I am super picky because I really enjoy raw fish and it needs to be edible. I came to Teriyaki Time for the first time for nigiris and it wasn't too bad. I first checked to see if they got all of my order, which they did. Great. Then I saw the presentation. Great. As soon as I was taking a look, the salmon and tuna seemed good. It shows the salmon and tuna had been ordered often so their products are constantly coming in and we get decently fresh fish. The white tuna, yellowtail, and the red snapper caught my attention. It seems to me as if the fish was frozen and defrosted repeatedly. Please tell me if I am wrong but the texture just by looking at it threw me off a little bit. So I was skeptical. Then I took a whiff of the fish and it smelled straight up ginger and lemon. Also pretty skeptical. Overall, I would definitely go back for regular tuna and salmon. One thing I would like to mention is that I know that the market prices have gone up but has it gone up that high?!?! Could some please explain? I was flabbergasted by the total and had to ask for an itemized receipt.
Read MoreJesus A.
Apr 10, 2023
This restaurant is nice and clean. However, this business has gone downhill in my opinion. They used to pay attention to the details and provided reliable service. Now, I find that is no longer the case. Multiple times I've placed takeout orders, just to find out they got my order wrong when I sat down to eat my meal. Another time, I ordered House Fried Rice which is supposed to include chicken, beef and shrimp, well there was only a small portion of chicken and nothing else. It was plain and lacked flavor. We ordered beef Yakisoba and that had 2 slices of beef no bigger than a tablespoon and a few tiny (no joke! I am not exaggerating it was just a few pieces and they were tiny) bits of beef, 2-3 broccoli, cabbage and carrots.It also seems like they are serving reheated items and refreshing them with sauce because the General Tao and orange chicken were dry and chewy as heck. I gave them the benefit of the doubt several times because mistakes happen and I want to keep supporting small businesses. I can also understand price increases these days, but it's not acceptable to sacrifice quality of service and products at the same time expecting customers to pay higher prices. At least maintain the same quality of service and products. This place used to be one of our favorite places to go. Unfortunately, I find this place very disappointing and will no longer be supporting them. I leave this review in hopes the owner will correct these issues and once again be the wonderful restaurant it used to be.
Read MoreLaura F.
Feb 26, 2023
Food was pretty good. Ordered over the phone and it was ready when I got there for pick up. Only talked to the girl on the phone and the person I got food from but both were great.
Read MoreShane L.
Dec 18, 2022
Amazing food. Super Quick!!!! Beef bento is one of our favorites. Highly recommend for everyone.
Read MoreBrenda P.
Jan 15, 2024
This is a great place to grab some quick sushi, the prices range from $6-$20 a roll, but some of the rolls are so massive that you might only be able to finish one! They are always super quick with orders, and have always been very friendly! I haven't tried any of the meals yet, but they look delicious, and there's so much to choose from. The place is small, and cozy with a mom&pop shop feel.
Read MoreMaila M.
Feb 16, 2024
This is great restaurant with friendly staff. Delicious food and their sushi was surprisingly good. Will be back!
Read MoreSteve L.
Aug 1, 2023
Ended up at Teriyaki Time after arriving at Sushi Harbor to find out it was closed due to new management. Thankfully Teriyaki Time proved excellent. It's been a few years since we've been there, pre-pandemic, and things have changed a bit such as ordering and paying at the register to reduce exposure, not that it matters any longer. The sushi was excellent and innovative. We ordered the White X-mas (Christmas) roll and the Red Devil roll. The White Christmas roll was intriguing with its wasabi cream sauce and coconut sprinkled on white tuna. Delicious!Good to revisit old haunts and be pleasantly surprised.
Read MoreS B.
Mar 1, 2023
Unfortunately, we went to have dinner their tonight and the guy behind the counter was down right rude to the point we just left! He first said grab a menu and sit down to come back to the counter to order. We have been there several times and knew what we wanted - and how this place works (I.e- you order first at the counter, pay , take your number, sit at a table and await your food). We went to order sake nigiri and he then debated about what "sake" was to us referring to the alcohol. After a few exchanges and others walking out, we decided we didn't need this treatment and went to reputable place in town that has sake nigiri on the menu (see the picture below) and took care of us! Poor customer service will drive away your business: I'd make sure your people are trained on customer service and what verbiage means.
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