Tasca Restaurant
Tasca Restaurant
Gourmet marinated olives.
Lamb meatballs with vegetable sauce.
Crispy fried artichokes with a side of Romesco sauce.
Duck Wings glazed in a triple sec, orange, and cinnamon sauce.
Grilled minute steak, with fried potatoes and mojo picon, sauteed baby spinach, and garlic.
4 Crispy goat cheese Croquettes stuffed with quince paste glazed with sugar cane honey.
Made with soft bread, tender raisins, white chocolate drops, cream, and topped with chocolate sauce.
Fried fresh squid with aioli sauce on the side.
Grilled homemade chorizo patty over bread.
2 grilled lamb chops with chimichurri and mint yogurt sauces.
Deep fried-dough sticks filled with cream, sprinkled with cinnamon and sugar. With a delicious chocolate sauce on the side.
Whole grilled quail finished in garlic &white wine sauce.
lberico ham croquettes.
Halal beef turnovers.
4 Herb goat cheese-artichoke turnovers.
Mesclun green mix with pears, almonds, beets, goat cheese fritter, and sherry vinegar glaze.
Beets, pistachio, goat, and manchego cheese salad with sherry glaze dressing.
Sauted baby spinach with olive oil, garlic, raisin, and pine nuts.
Grilled asparagus with romesco sauce.
Catalan stew with angel hair pasta, shrimps, calamari, mussels, cockles on lobster broth.
Traditional Spanish Flan
Fresh Shrimp in Mild Pepper & Garlic Oil
Fresh Shrimp in Spicy Pepper & Garlic Oil
4 Grilled bread topped with fig spread,manchego cheese and ibrico ham
Steamed fresh mussels in a sweet pepper sauce.
Saffron rice stew made with mussels, cockle clams, calamari, and shrimp in a lobster and shrimp broth.
Saffron rice stew made with seasonal vegetables in a veggie broth.
Saffron rice stew made with chicken, mussels, cockle clams, calamari, and shrimp cooked in a lobster & shrimp broth.
Toasted bread with garlic, olive oil, and tomato.
Crispy potatoes with aioli sauce.
Crispy potatoes with Brava sauce.
Fried shishitos peppers, extra virgin olive oil, and flake salt.
Grilled ratatouille with roasted zucchini, green pepper, eggplant, tomato, and garlic crostini.
Sauteed boneless halal chicken, Spanish spices & garlic.
Galician octopus with olive oil, paprika, and flake salt.
Galician octopus served with patatas aioli & chimichurri
Grilled brie cheese with apple chutney, fresh pear, and garlic crostini.
Sliced Manchego cheese served with olives and EVOO.
Sauted mushroom in garlic, EVOO, & sherry wine.
4 oz grilled beef tenderloin, black pepper cream sauce on bread.
A shellfish and seafood stew made with seasonal vegetables, shrimp, mussels, calamari, clams, zesty lobster broth, and toasted garlic crostini.
Cheesecake topped with blackberry sauce.
Stack of roasted eggplant, zucchini, tomato, spinach red pepper, and goat cheese.
Espresso soaked ladyfingers topped with sweetened mascarpone cheese.
Spanish omelet with potatoes, eggs, onions, and extra virgin olive oil.
Homemade pork sausages sauteed in Sherry wine (mild or hot).
Fideuà
drink
drink
food
Tapas and Sangria!
a plate of food on a table
food, paella
Traditional Spanish Tapas
Outside view
food, sandwiches
Jamón Ibérico y Manchego cheese over a toasted bread with fig spread
food, curry
Lamb meatballs
a woman sitting at the bar
Fried eggplant with honey sauce
Seafood paella
Eggplant ratatouille
Alcachofas Fritas
Outdoor Seating Is Now Available!
Mejillones
paella
paella
Paella Valenciana
Paella Valenciana
Summer C.
Oct 13, 2024
Came here for their "happy hour" basically of certain tapas that are $5. I thought it was just on Wednesdays but I guess M-W. Luckily got to park on the street that was good until 6pm, but can see parking being an issue. Service was very nice, good margarita. Food was good, I liked most the marinated olives, mushroom crostini and potato bravatas. My partner liked the octopus a lot. His came with potatoes so we shouldn't have ordered x2 bravatas but that's on us. Music they play makes you wanna do a little dancy dance.
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Shardul T.
Sep 14, 2024
* Disappointed on multiple ends *We went here for dinner.The ambiance looks really good. Seating is ample. Parking is available at a nearby Whole Foods with pass provided by the restaurant.We found that all the food lacked taste and zest. We felt as if the cook was trying to wrap up his night shift and go home. The food was made with no love. Specially the paella was absolutely ridiculous: the rice in it was hard and uncooked. Thankfully the server made sure that we got a refund for it.I would suggest extra caution while shortlisting this place for dinner.
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Kevin L.
Aug 27, 2024
Tasca serves Spanish tapas. We were disappointed how one dimensional the food was. For example you can taste the brinyness of the mussels but that's all there was to it. The garlic white wine sauce did not come through and it was the same for the other dishes we ordered. The grilled octopus was tough from overcooking. The fried eggplant was just that.In addition, only meter parking is available and it is difficult to find.
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Gia H.
Jan 22, 2024
All of the meat and seafood tapas were phenomenal (calamari, mussels, lamb chops, shrimp) - the ingredients were fresh and everything was cooked perfectly, the food just melted in my mouth. Regarding vegetarian options, the sautéed mushrooms are a good, but the fried artichokes and the Brie were lacking in both complexity and flavor.The paellas were SO flavorful and delicious. The rice soaks up all of the juices from the seafood and herbs and broth and brings a wonderful combination of flavor to the palette. The rice towards the bottom of the pan hardens ever so slightly and the variety of textures makes the paella so fun to eat.The churros are a must have as a finisher.In addition, the ambiance is nicely European. All of the paintings play with a light/dark theme and it feels as if you are in the shadows of an alleyway somewhere in Europe. The servers are polite and seem to enjoy themselves, which adds to the warm ambiance.You will leave very satisfied.
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Simone P.
Jun 1, 2024
Where to start...Reservation was for 7 and we got seated at 7:40. It was absurd and took forever to even talk to hostess as she was MIA. The service once seated was good. The food left a lot to be desired though, particularly the papas bravas. It wasn't cooked all the way and sauce on top just was not good. The octopus was also very chewy and flavorless, also quite small portion for the price . I would not return.
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Ti W.
May 14, 2023
Pretty affordable tapas place with delicious food. It feels more like the home style food instead of the fancy tapas places that you usually find in Boston. My favorite was the marinated anchovies with tomato on the bread. The tomato was more like homemade tomato sauce but it added unique flavor on top of the anchovies. The server was super helpful. She recommended the drink with the right sweetness just what I needed.
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Vicki M.
Feb 16, 2023
Yummylicious!!!! I usually don't think to order Tapas for delivery but was looking for something different to order last weekend from our usual, and this popped up in the search. Ordered quite a few dishes- patatas bravas (my go to tapas), tomato bread (yummy), shishito peppers (first time trying this ever), lamb meatballs, ratatouille with bread, pollo chicken (really good, tender, tasty) and tortilla espanola. I like that they gave the sauce for the patatas bravas and the tomato sauce for bread separately packaged so they wouldn't get soggy. Very thoughtful! Food was great - tasty and filling! One issue with the delivery was that the driver called us on the phone but spoke no English it seemed that he could not find the address. And poor hubs went outside looking for him in the freezing temperatures. The one night that temps dropped to record freezing temps was when the driver couldn't find the building!! Luckily from the GrubHub online tracker we were able to see where the driver was - and finally connected!! Whew! Will order again and hopefully the delivery will make it next time!
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Tuli S.
Mar 2, 2023
We haven't been to tasca in forever because it's a bit far from back bay. We went last night and it was great! The food is more of a 4 for me but with service & price it becomes a 5. Always had a great time here!We had the following:Patatas bravas - Good, liked the red kinda spicy sauce Croquettes - SO much jamon. Highly recommend!!Shrimp - Yummy, also a little spicy!Lamb - Loved this, cooked perfectly and the mint sauce was great Churros - Enjoyed these but would try a diff dessert next time No pressure here to hurry and leave. We had sangria and took our time after eating. Will be back!
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Charles L.
Jul 17, 2023
Nice atmosphere and music is appropriate for the venue. Friendly staff, great menu particularly enjoyed the fried artichokes and the garlic, shrimp, along with the beet salad but, everything was good, and overall extremely good meal at a reasonable price.
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Madow N.
Jan 14, 2023
Tips: - Reservations are necessary on a Fri/weekend night - Get the parking pass from the restaurant that allows you to park at the Whole Foods just down the street. - Cozy ambiance. Spanish style decor. - The place was pretty packed on a Fri night. A little loud for my liking. - The tapas were pretty good. The Crispy goat cheese balls were my favorite - had a sweet filling. - There were a couple of things from the menu that we ordered that they didn't have or ran out of- There are some halal options on the menu, which is nice - Service was alright. Might try it again on a less busy night if I was already in the area.
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