Tarbosh

Beef Shawarma Double

Comes with rice or fries.

Chicken Shawarma Double

Chicken Shawarma Meal

Comes with rice or fries.

Beef Shawarma

Chicken Shawarma

Chicken Shawarma with Rice

Beef Shawarma with Rice

Shawarma Beef Tarbosh Special

Beef Shawarma Meal

Comes with rice or fries.

Shawarma Chicken Tarbosh Special

Tarbosh Burger

Sandwich Beef Shawarma

Thinly sliced beef marinated with traditional spices, wrapped in pita bread with onions, tomatoes, parsley, pickles, and drizzled with tahini sauce.

Sandwich Chicken Kabab

Tender chicken kabab wrapped in flatbread, accompanied by fresh tomato slices, cucumber, and pickled onions.

Sandwich Beef Kabab

Tender beef kebab wrapped in a flatbread with fresh tomatoes, cucumbers, and pickled turnips.

Sandwich Chicken Shawarma

Marinated chicken, typically slow-cooked on a vertical rotisserie, wrapped in pita bread with garlic sauce and pickles.

Sandwich Sandwich

Grilled chicken tikka served in a sandwich, typically includes lettuce, tomato, and a special sauce.

Falafel Sandwich

Falafel sandwich typically consists of deep-fried chickpea patties, served in pita bread with lettuce, tomatoes, onions, and a drizzle of tahini sauce.

Eggs and Meat

Fatteh

A savory blend of chickpeas and traditional yogurt, garnished with crispy fried bread, minced meat, and cashews.

Falafel

12 pieces. Crispy chickpea patties garnished with fresh parsley and drizzled with tahini sauce. Served with slices of cucumber and bell pepper.

Fatteh with Meat

Fatteh with meat consists of tender meat layered over crispy pita bread, traditionally accompanied by chickpeas and garnished with pine nuts, all soaked in yogurt.

Msabbaha

Msabbaha typically includes chickpeas in a tangy lemon-garlic sauce, garnished with olive oil and parsley, often served with warm flatbread.

Makhlama

Makhlama, a traditional breakfast dish, combines sauted onions, tomatoes, and ground meat with whisked eggs, typically garnished with fresh herbs.

Tahina Fuol

Creamy tahini sauce drizzled over tender, seasoned fava beans, garnished with lemon slices, fresh parsley, and a touch of paprika.

Fuol with Olive Oil

Creamy mashed fava beans topped with diced tomatoes, chickpeas, and a drizzle of olive oil, garnished with fresh parsley.

Labneh

Labneh is a thick, creamy cheese made from strained yogurt, often garnished with olive oil and herbs.

6 Piece Falafel

Crispy falafel balls made from ground chickpeas, herbs, and spices, drizzled with tahini sauce. Served with slices of cucumber and tomato.

Fried Eggs

Fried eggs, typically prepared to the diner's preference, often accompanied by traditional garnishes.

Chicken Nugget

1/2 Roasted Chicken

Comes with rice or fries.

Chicken Escalope

Comes with rice or fries.

Quzi

Your choice of beans, okra or tipsy.

Rice Plate

Aromatic rice garnished with slivered almonds and finely chopped herbs.

Beans Bowl

Tender beans and hearty chunks of meat simmered in a rich, tomato-based sauce, garnished with fresh herbs.

Okra Bowl

Tender okra stewed in a rich, savory tomato sauce with garlic and spices, garnished with fresh parsley.

Tipsy Bowl

Layers of tender chicken, roasted eggplant, and tomatoes, seasoned with aromatic spices.

Fries

Crispy golden fries, perfectly cut and lightly salted.

Potato Bowl

Potato bowl typically consists of a comforting base of mashed potatoes, layered with tender chicken pieces, and may be garnished with a variety of sauces and vegetables.

Appetizers Large Plate to Go

A generous assortment of popular appetizers, this large plate typically includes a variety of chicken-based selections alongside complementary dishes to cater to diverse tastes.

Hummus

Creamy chickpea dip garnished with whole chickpeas, diced tomatoes, and fresh parsley.

Tabbouleh Salad

Finely chopped parsley, tomatoes, onions, and bulgur, dressed in olive oil and lemon juice.

Appetizers Plate to Go

A selection of savory pastries, typically including a mix of traditional appetizers such as hummus, falafel, and tabbouleh, served on a single plate for convenience.

Arabic Salad

A blend of finely chopped tomatoes, cucumbers, onions, and parsley, dressed with olive oil and lemon juice.

Fattoush Salad

A refreshing combination of mixed greens, tomatoes, cucumbers, radishes, and herbs, dressed with sumac and pomegranate molasses, served with crispy pita bread pieces.

Mohammara

A blend of roasted red peppers and walnuts, typically includes bread crumbs, olive oil, garlic, and pomegranate molasses.

Yalanji

Grape leaves stuffed with a mixture of rice, vegetables, and herbs, typically seasoned with olive oil and lemon.

Bathinjaneyeh

Bathinjaneyeh typically consists of mashed eggplant blended with tahini, garlic, and lemon, often garnished with olive oil and herbs.

Hummus & Meat

Creamy hummus blended with tahini and lemon, topped with sauted meat and toasted pine nuts.

Yogurt Cucumber Salad

Yogurt and cucumber mixed with garlic, mint, and olive oil, inspired by traditional preparation.

Baba Ghanoush