The Little Lamb

Amazing gastropub in the Countryside area featuring great wine choices and a solid craft beer list. The menu is limited but everything is incredible and the chef is amazing. The service is also good and the setting is relaxed and modern. Definitely one of the best places to eat in north Clearwater!

Food is great! I highly recommend the pork skins Cocktails are good and the flavors of each of the meals are unique and delicious.

4.5 stars!! . Delicious creative food! And a very nice atmosphere. If I lived a little closer I would be here often.

Very cute place but limited menu. I ordered the Bacon Blue Burger, which was a burger with blue cheese, thick peppered bacon, lettuce, tomato, onion, pickle, and mayo on a brioche bun. I upgraded to the duck fries. Fries were fantastic! The burger was a burger. Would not come back unfortunately or recommend.

The salmon entrees were farm-raised fish and the plate presentation was a mess. No love went into that dish. The $55 "prime" ribeye entree, ordered medium rare to rare, was cut uneven and very thin on one half (the well done half) and cooked medium for the most part; this dish was VERY salty tasting; I swear a few bites of meat tasted "gamey." The waiter was not a professional waiter. This place needs to decide if it wants to be a great bar with so-so food or if it wants to be a great restaurant that also has a great bar. Lots of wasted space in the interior. Skip It.

Great 3:00 lunch on a Saturday ...Ribs and board with cheese & meat.Yelp tells me I need a few more flattering words to describe this place.... I will most certainly come back...Big recommendation from my bride for everyone to order a - Old-fashion..

I love this place. Kinda sad that they increased in size. I loved the coziness of the smaller place. Food is excellent. We always get the brussel sprouts and chicken wings. Wings are a bit spicy but not so crazy hot that you can't eat them. Fried cauliflower is the best. I just wish they had a veggie burger or chicken burger option. I don't eat beef, pork, or lamb and that's it for handhelds. We sit at the bar and pig out every visit to the Dunedin area. Highly recommend it.

"Little Lamb" BIG flavors!I have Learned my lesson! Yes, I have driven past The Little Lamb numerous times and thought to myself "but it's in a strip mall". Indeed, I have been missing out on some of the best flavor profiles in the Tampa Bay area!We were prepared to make a dinner at home but I just wasn't in the mood to cook. A cursory search of nearby restaurants didn't yield anything exciting. Do you know how it is when you are hangry, you don't know what you want, but nothing sounds good?We were flip-flopping around between several restaurant options but they just weren't incentivizing us to leave the house. There's only so much five dollar sushi you can eat, am I right?I looked at the menu for The Little Lamb several times and we jumped in the car, motivated in part, because the restaurant opens at 4 PM. We are early diners, but the thought of beating all the traffic on a Friday and getting there without having to wait was all we needed.We pulled up, and while I had seen the restaurant previously driving by, it's very nondescript upon first glance. The menu however was seriously impressive and that's what drew us in.The restaurant decor is hip and chic but completely non-pretentious and diners can be comfortable wearing anything from business casual all the way down to shorts and a T-shirt.We each ordered a cocktail and were so excited by all of the different flavors on the menu that we decided to splurge. We ordered two appetizers, a salad and split a burger. Sadly we didn't have room for an actual entrée which I'm sure would've been wonderful based on everything else we ate, but there's our excuse to go back again SOON for round two.The Char Siu ribs were epic. The meat melted in our mouths the moment our lips closed around it. Oops, that sounds seriously naughty. But you know what? It's totally apropos. MELTEDWe also ordered the Scallop Tartare. It was refreshing, light, and stunningly beautiful. The service was outstanding. Leilani was a very congenial server and even brought us fresh plates between our appetizers so we would not muddle the flavor profiles together. Well done. The Caesar salad was dressed perfectly, each bite coated lightly with dressing and the anchovy crumbles were subtle yet impactful. We finished our binge with a burger to share. We sprung for the duck fries and the deep, savory flavor was worth the small upcharge. My only regret is that we didn't order dessert. We told friends about The Little Lamb experience and we plan to all visit and order "all the snacks". Lesson learned! Never, ever, judge a restaurant for location in a strip plaza. What a beautiful meal!

The worst restaurant we visited since we moved to this area three years ago. The food was good with huge portions, but the prices were very high for what you got. A hamburger with soggy french fries was $18. The ambiance was poor with industrial lighting. The chairs were the most uncomfortable chairs I have sat on since being in church pews 20 years ago. The service was slow and inattentive - trying to get the check was like trying to find the holy Grail.Definitely not on our list of restaurants to ever return to.

This place is always top notch. The food, cocktails, wine list, beer and service are always on point. We have been coming here for years and it never disappoints. The steak tartare with mustard ice cream is the best I have ever had. Always rotating main dishes and always spectacular. Had the pasta last night with lamb sausage and was amazing. Perfect al dente and a great spice to the sausage. Don't miss out on a truly awesome experience, this is a must try place!