Thai Spice
Thai Spice
4 crispy fried vegetarian spring rolls served with sweet chili sauce.
Delicious tofu fried to golden brown, served with sweet chili sauce and topped with crushed peanuts.
6 wontons wraps (no filling) fried to a golden brown and served with sweet chili sauce.
2 rice wraps filled with leaf lettuce, basil leaves, bean sprouts, crab meat, carrots and shrimp, served with sweet plum sauce and topped with crushed peanuts.
4 skewers with sliced lean chicken marinated in Thai spices and coconut milk then grilled and served with peanut and cucumber dipping sauces.
6 delicate dumplings filled with ground pork then pan seared and served with a soy sauce based dipping sauce. ( dumpling sauce )
3 skewers of marinated pork, grilled and served with sticky rice. And Thai style dipping sauce.
4 lightly battered shrimp with mixed vegetables, deep fried to a golden brown and served with sweet chili sauce.
2 of each. Fried spring roll, chicken satay, pot sticker, crab angel and shrimp in a blanket.
4 pieces
4 pieces
season with thai style then dsep fried and serve with sweet chilli sauce
Steam shrimp and pork dumpling
small pie consisting of curry powder with ground chicken, potato and onion
Fresh noodles in a spicy and tangy with lime, pork balls, seasoned ground pork and chicken patties, hard boiled egg, bean sprouts, scallions, peanuts.
Fresh noodles in a lightly sweetened brown broth with deep fried tofu, a chicken drumstick and thigh, bean sprouts, scallions.
Fresh noodles in a clear broth with pork balls, seasoned ground pork and chicken patties, bean sprouts, scallions.
Fresh noodles in a brown broth with cubed beef, beef balls, bean sprouts, scallions.
Fresh noodles in a clear broth with marinated sliced pork, fried wonton on the side, bean sprouts, scallions.
6 pieces filled dumplings in a clear broth with marinated sliced pork, bean sprouts, scallions.
Thai rice noodles in a lightly sweetened brown broth with steamed duck, bean sprouts, and scallions.
Thai egg noodles in a yellow curry broth with a chicken drumstick and thigh, crispy egg noodles, fresh chopped red onions, bean sprouts,and scallions.
Thai rice noodles in a pink broth with squid, shrimp, fish balls, fried wonton on the side, bean sprouts,and scallions.
Ground pork, blended hot peppers, scallions, shredded carrots, ginger, red onions and crushed peanuts mixed with spicy lime sauce and served over a bed of fresh lettuce.
Seared ground chicken seasoned with red onions, mint, carrots, scallions,and roasted ground rice mixed with spicy lime sauce and served over a bed of fresh lettuce.
Char-grilled strip seasoned with red onions, carrots, mint, scallions, and roasted ground rice mixed with spicy lime sauce and served over a bed of fresh lettuce
Glass noodles, shrimp, squid and ground chicken seasoned with red onions, carrots, tomato, scallions and mixed with spicy lime sauce and served over a bed of fresh lettuce
Pan seared sliced beef with cucumbers, tomatoes, red onions, carrots, scallions and mixed with spicy lime sauce and served over a bed of fresh lettuce.
Coconut milk broth with lemongrass, kaffir lime leaves, galangal root, with champigon,and scallions.
Spicy lemongrass soup with kaffir lime leaves, galangal root, champigon, and top with scallions.
Marinated ground/mince pork wrapped in wonton skins, steamed,and served with shredded carrpts, cabbage and top with scallion in Thai Spice style homemade broth(vegan)
Glass noodles with ground chicken and chopped napa cabbage, shreded carrots, and top with scallions and in a clear vegetable broth.
Squid, shrimp, mussels and scallops in mildly spicy lemongrass soup with Thai basil leaf and champigon. Then top with scallions.
Fresh Romaine Lettuce, Cherry tomatoes, sliced cucumbers, shreded carrots and hard-boiled egg served with ThaiSpice peanuts dressing.
Most popular noodle dish in Thailand. Thin rice noodles sauteed with egg, scallions and bean sprouts, topped with fresh bean sprout, and served with crushed peanuts and lime wedge on the side.
Thai fried rice. Fried rice sauteed with egg, carrots, onions, and chopped scallions.
Fried rice sauteed with mildly Thai chili, sauteed egg, onions, green beans, zucchini, bell peppers, and fresh thai basil.
Pineapple fried rice. Fried rice sauteed with pineapples, raisins, egg, carrots, cashew nuts, onions, scallions, and yellow curry powder.
Tom yum infused fried rice sauteed with egg, champigon, onions and scallions.
Wide rice noodles sauteed with egg, broccoli, carrots and garlic in sweet Thai soy sauce.
Glass noodles sauteed with egg, garlic, carrots, napa cabbage, mushrooms, onions and scallions in our mild brown sauce.
Drunken noodle. Wide rice noodles, zucchini, basil, egg, onions, carrots, bell peppers and spicy chili garlic sauce.
Spicy cashew nut. Bell peppers, onions, zucchini, garlic, carrots and cashew nuts in a sweet and spicy sauce. Spicy.
Spicy basil leaves. Fresh basil leaves, bell peppers, green beans, onions, zucchini and garlic in a spicy chili sauce. Spicy.
Recommended with pork. Bell peppers, carrots, zucchini, onions, garlic and scallions in a spicy chili sauce.
Garlic pepper. Special garlic butter sauce with black and white peppers served on a bed of steamed broccoli, carrots and napa cabbage.
Green beans, bell peppers, garlic and kaffir lime leaves in a slightly sweet Thai curry sauce. Spicy.
Sweet and sour. Onions, bell peppers, pineapple, zucchini, garlic, carrots and scallions in a Thai sweet and sour sauce.
Fresh broccoli, mushrooms, carrots and garlic in a light brown sauce.
A medley of mixed vegetables and garlic in a light brown sauce.
Onions, scallions, zucchini, bell peppers, mushrooms, carrots, garlic and ginger in a light brown sauce.
Savory peanut sauce served over a bed of steamed broccoli, carrots and napa cabbage.
Yellow curry paste, coconut milk, potatoes, carrots and onions.
Panang curry paste, coconut milk, bell peppers, fresh basil leaves and kaffir lime leaves. Spicy.
Green curry paste, coconut milk, bell peppers, purple eggplant, bamboo shoots, green beans, zucchini and fresh basil leaves. Spicy.
Red curry paste, coconut milk, green beans, bell peppers, purple eggplant, bamboo shoots, zucchini and fresh basil leaves. Spicy.
Massaman curry paste, coconut milk with potatoes, carrots, onions, avocado and cashew nuts.
Served with peanut dressing.
With egg only.
Pad Thai with chicken (bean sprouts have been removed!)
Massaman curry gross
Oct 2021: Closed Sundays
Oct 2021: Closed Sundays
Thai Iced Tea
The torture pots. Play carefully or your intestines will be angry!
Thai Iced Tea
Green Curry with tofu was delicious
Nam Sod - spicy!
Gaeng Massaman was delicious
Chicken Pad Thai
Tom Yum Soup
chicken and noodles in a black container
Fresh Basil Rolls
curry puff
Drunken noodles with chicken were amazing
I can't remember what is called. On the back of the menu with chicken meatballs and a chicken pattie. Ridiculously good!
I think this is Gaeng Panang. I normally call it Panang curry back home in Hawaii.
thai donuts were amazing!
Fried Bananas
Drunken Noodles
Sean M.
Jul 24, 2024
There is a major problem with this place. Everything on the menu is amazing and it's so hard to choose what you want!! Absolutely love it here! Low key vibe, come as you are, and enjoy some amazing food!
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Leo A.
Nov 25, 2024
This is not Thai food it's is disgusting. The curry was water and didn't taste like curry at all. We order Massaman curry and red curry and both were horrible no taste at all no coconut milk and both looked like soup. Will never order from here again and if you looking for Thai food you shouldn't ether.
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Eric C.
Dec 14, 2024
I love Thai cuisine. This restaurant has the best of any I have been to. I can only get here when I travel to Brooksville to visit my mother. While here, this is my one go to spot and will enjoy their food multiple times. If the were located near my home it would be nearly daily. Seriously, the food here is that good. The staff seem genuinely happy to see every customer that walks through the door. The ambiance is nothing to talk about, but it is very clean and I go for the food. You should too.
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Jim S.
Mar 9, 2024
Small little gem in the plaza, with big flavors and great staff. The iced coffee is awesome too.
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Shannon J.
Feb 17, 2024
I just love this little place...service is always prompt and with a smile too! We were seated and given Menus and our drink order was taken. I got bottle Water. Meals are served with a Spring Roll and Soup and the also served a complimentary Salad as well..ordered the Appetizer and it came out fresh and hot and a nice selection of delicious bites...Drunken Noodles, Pad Thai and Beef with Veggies were ordered,.everything we ordered was delicious and the portions were very pleasing....this is my favorite local spot for Thai, there are a few other places but this one has the best food in the area...
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Chris G.
Nov 21, 2024
Coming from California, I expected a downgrade in the Thai food here but was pleasantly surprised by this joint. Will definitely be going back.
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Cherise R.
Apr 4, 2024
Sometimes things are meant to be. We ended up here after my original birthday dinner plan didn't go as expected. I randomly saw this place on Yelp and thought to myself that I always did want to eat here. I am so glad that we ended up eating here and will again. This place is family friendly and customer service is amazing. As soon as we walked in we were greeted and seated. We ended up ordering lots of dishes for the three of us, but I forgot to take the pics before we ate the other dishes. We had their spring rolls, my husband ate all of them quickly so they had to be good. Then we had the shrimp Panang curry, pork fried rice, chicken broccoli lovers(?), and chicken pad Thai, all mild. I love Thai curry and the taste was so good, it's naturally spicy so it has a kick at the end but my husband who doesn't even like spicy food ate some and loved it, I rate it 10/10. I was a little sad that the rice wasn't sticky, not sure if it was something I needed to ask for, truthfully I don't even know exactly the type of rice that is the sticky one, I just know in Hawaii it's a thing but the dish was still really good without it. Lol. The pad Thai was ok as far as taste goes, so 9/10. Fried rice had a little too much of a chard taste for me but the overall flavor was good, the chard flavor didn't bother my husband or daughter, I give 9/10. My daughter was the one that wanted Shrimp with broccoli and carrots cooked until soft, I give it a 9/10 but she would give it 10/10 cause she nearly at the whole plate. The Thai iced tea I give 20/10. It's pricey and has a lot of ice but it's a must!!! I wonder if I ask for light ice next time if they will do it cause it's amazing and the best I had so far in this town.
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E V.
Dec 10, 2024
I had high hopes for this place, and was happy to find a Thai restaurant in my area. However, like so many other places in Brooksville/HighPoint/Weekiwachi it was a huge disappointment. The food was literally inedible. The vegetables in the Panang curry were obviously frozen and the sauce was jarred. And it was basically all vegetable. The chicken was flavorless and minced. Hard to differentiate it from rice. I believe the waitress knew I was disappointed. Her service was very good though. Many if not most ethnic restaurants here fail because they water down authenticity to appeal to an audience they believe will not like their authentic fare, and that is a disservice to the public. Being basic isnt a help. It turns people off. Elevating the food and holding true to authenticity is where restaurants succeed. This food was bad. Really bad.
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Paul E.
Jan 3, 2025
This restaurant is right next to Dick's the food and the service is excellent. We have eaten in many Thai restaurants. This is definitely one of the best the green curry dock off the chart. Good we highly recommend this place
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Catherine H.
Jan 15, 2025
Always great Thai food. Wish they were open on Saturdays because are out that way on Saturdays and they are closed.
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