Mains
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Fish of the Day
chef's choice
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Fish 'n Chips
local catch, southern slaw, malt vinegar aioli
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Tavern Pot Roast
slow-braised chuck roast, carrots, celery, onions, mashed potatoes
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Mac N Cheese
cavatappi, smoked gouda, swiss, parmesan, toasted garlic panko
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Citrus-Ginger Salmon
carrot vinaigrette, wood-grilled asparagus, fried kale
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Chicken Tikka Masala
basmati rice, Jamison's Breadhouse garlic naan
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Bayou Style Shrimp & Crawfish
red peppers, onions, celery, cajun cream sauce, crawfish grit cake
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Prime Strip
tavern mashed potatoes, wood-grilled asparagus, bourbon au poivre sauce
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Creole Shrimp Pasta
garlic beer butter, red pepper, gulf shrimp, spaghetti, toasted La Segunda Cuban bread
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Jerk Chicken
grilled jerk chicken, rice, black beans, pineapple pico
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Grilled Meatloaf
country style BBQ, crispy onions and jalapenos, tavern mashed potatoes, local vegetables