Spain Restaurant & Toma Bar
Spain Restaurant & Toma Bar
red or white wine
Chardonnay / Merlot / Cabernet Sauvignon
Mixed organic greens with tomato, onions, cranberries and feta cheese
Our signature homemade cheese pate with creamy blended goat cheese, sun dried tomatoes, Spanish pimientos, walnuts and fresh herbs served with homemade garlic toast
Sautéed peppers with fresh garlic, red pepper flakes and olive oil in a sherry wine flambé
Vegetarian rice with a medley of fresh mixed vegetables
Medley of shitake and domestic white mushrooms with goat cheese in a homemade, creamy sherry white wine sauce served on toasted baguette
Tradional Spanish potato and onion omelet
Spanish potatoes with a homemade spicy roasted red pepper sauce
Lightly toasted with freshly grated tomato, garlic and olive oil
Chorizo cantinpalo served with Spanish Manchego cheese and cured Spanish olives
Imported Spanish serrano ham, Spanish Manchego cheese and cured Spanish olives
Lime cured shrimp and bay scallops with freshly chopped onions, tomatoes and cilantro
Traditional Spanish sausage sautéed with fresh garlic in a sherry wine flambé
Imported octopus with olive oil, fresh garlic and Spanish, hot or sweet paprika served over boiled potatoes
Fresh, grilled scallops with Spanish Manchego cheese in a béchamel sauce
Handrolled pork, water chestnuts and scallion wraps, lightly fried and served with a homemade tangy sauce
Imported piquillo peppers stuffed with a crab meat and shrimp béchamel stuffing in a homemade spicy roasted red pepper sauce
Fried squid, lightly hand breaded and served with a homemade red marinara sauce
Whole grilled prawns served in a tangy lemon sauce
Sautéed shrimp with fresh garlic, red pepper flakes and olive oil in a sherry wine flambé
Handrolled croquettes with imported Spanish serrano ham, served with our signature homemade garlic aioli
Handrolled croquettes with cod fish, served with our signature homemade garlic aioli
Beef tenderloin tips sautéed with a fresh medley of mushrooms in a sherry wine flambé
Traditional Spanish seafood rice with calamari, clams, mussels, scallops, shrimp, chicken, ham, and Spanish chorizo
Homemade Spanish style beef patties
Chicken tenders in a béchamel sauce, breaded and lightly fried, served with a homemade mango raisin chutney
Sautéed chicken with fresh garlic, red pepper flakes and olive oil in a sherry wine flambé
Ask your server for today's special
A delicious medley of clams, mussels, fish, shrimp, scallops and calamari sautéed in a rich tomato sauce
Traditional Spanish pescatarian seafood rice with calamari, clams, mussels, scallops, & shrimp
Sautéed shrimp with fresh garlic, red pepper flakes and olive oil in a sherry wine flambé
Sautéed shrimp, calamari, clams, mussels and scallops with fresh garlic, red pepper flakes and olive oil in a sherry wine flambé
Shrimp, calamari, clams, mussels and scallops in our signature green sauce, a homemade garlic, parsley and white wine sauce
Beef tenderloins sautéed with traditional Spanish chorizo, onions, fresh medley of mushrooms and green & red peppers in a sherry wine flambé
Breaded top sirloin cut thin served with rice & black beans
Shredded beef in sautéed tomato sauce with onions and green peppers
Grilled tender chicken breast topped with sautéed fresh tomatoes, onions, provolone cheese and a homemade mushroom sauce
Shredded chicken with Spanish chorizo, ham and green peas
Breaded chicken breast topped with tomato sauce and parmesan cheese with rice and green peas
Served with fries or rice
Shredded chicken, Spanish chorizo, ham and rice
Served with fries or rice
Homemade traditional Spanish custard
Homemade traditional Spanish vanilla custard
Homemade handrolled crepes with homemade Spanish crème flambed with Gran Marnier
Traditional Spanish style donut strips sprinkled with sugar and served with homemade traditional Spanish hot chocolate
Light - Choose 4
Heavy - Choose 8
Includes Choice of 2 Entrees; Includes Two Sides; Includes House Salad and Bread
Includes Choice of 3 Entrees; Includes Two Sides; Includes House Salad and Bread
Includes Choice of 3 Desserts
Crunchy Fish
Paella tapas and Rioja
Sangria & cocktail
Pan Pate De Queso + Pollo Villarroy
paella, food
drink
Homemade Sangria
Ceviche
Drink
Bread for the table
Pan Con Tomate
Red sangria
Tapas
Flan
Pulled pork, yellow rice with black beans and onions
Art inside
Octopus
Bar
Boliche, Devil Crab
drink
interior
Thanh-Van L.
Jan 10, 2025
Stopped by here 9.27.24 after a Hurricane Helene and they were open for business. It was a decent sized place, but there was a wedding party so half the restaurant was blocked for their use. It was fine as we were only a party of two so we sat at the bar. The bartender served us and the food was phenomenal. His service was great. I wish I remembered his name, but he was terrific. We only got a few appetizers but the croquetas were SOOO good. Empanadas - I may prefer Mr. Empanada but everyone has their preferences.
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James M.
Oct 28, 2024
This is a pretty good "latin" restaurant.Imagine my surprise hearing Colombian music when I arrived. I can get over that if the food feels right... It was on. Kinda expensive for what feels like imitation Spaniard food. Having lived in Spain, I wanted to believe somewhere could capture the nature of Spain in a restaurant. This wasn't it. The sangria was nice and strong though. I wish I came for the flamenco but if it was like the food ... Maybe I lucked out of the $20 cover if I wanted to see it.
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Jean-Marc P.
Feb 12, 2025
This place is fantastic. Every time I go to Tampa, I stay somewhere close so I can get lunch here. Delicious mojo pork, yellow rice and beans, plantains, etc. Just delicious.
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Denise W.
Feb 1, 2025
First time there. Would not go back. Acoustics do not allow for you to speak in a normal tone , especially when there is music. Ordered an old fashioned and it was cherry juice with bourbon (blah), the tapas plate of cheese and olives wax 22,00. 4 small triangles of cheese 4 small pieces of jam and about 15 olives. 22.00??? The paella was bland with shards of broken clam shells. I mean it was not good . The waiter was nice but that's it . Sorry
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Therese T.
Oct 13, 2024
Ordered the mariscada en salsa verde and the filete salteado. I will say that they cooked the seafood well! However, the food was flavorless. The sauce was eating thick water. It was not good. I got a side of asparagus that was just plain. They don't even put salt and pepper on the table for me to season my food. The filete salteado was ok. The sauce was well dont but the beef was over cooked. No amount of sauce could revive the beef. The service was horrible. The waitress came and took our orders quickly but was rude. She never came back after the food was set on the table bc I would have asked for salt. Atmosphere was cool. Live music playing. However, overall bad experience. I wouldn't recommend it to anyone.
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Lilly B.
Mar 23, 2024
This place was recommended to me and has been on my list to try out. I went during happy hour to enjoy $5 beer and wine, no food on the happy hour! Now I've been to plenty of tapas restaurants and generally know the feel and price range you typically find. I was confused about this tapas place because every small plate was $15-20+. Now if it were amazing I wouldn't be as unhappy. The tortilla and paella lacked flavor big time! I really wanted to ask for salt, pepper, and hot sauce! Majorly disappointing! On the flip side they had live music but I definitely won't be retuning!
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Molly K.
Sep 3, 2024
Such a great atmosphere of the food was amazing. The sangria was 10 out of 10. It's made in house and was amazing totally worth trying! And the service was fantastic!!
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Nicolas L.
Sep 3, 2023
I enjoyed visiting Spain Restaurant for lunch a few weeks ago. The restaurant servers their food cafeteria style so the food is already pre-prepared at the counter and ready to serve. I had the Chicken & Yellow Rice and it was tasty. Savory rice was mixed with tender chicken and juicy peas and red peppers. Overall, this is a good spot for a quality and quick lunch.
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Marcelino V.
Jul 21, 2024
Having visited Spain recently, I wasn't disappointed with the tapas and main dishes! From the food to the live music, I was reminded of my trip! The waiter, Ruben, from Spain did notu disappoint! He was authentic, on point with his recommendations, and a great historian of his navitve country! A taste of Spain in Tampa Bay - what a gem!
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James M.
Jan 31, 2025
We were there on a Friday night to have dinner and listen to the music. It was an enchanting experience. We ordered Spanish wine and tapas. Ruben was very attentive and had excellent recommendations. The music was pleasant without being overpowering. The food and wine were everything we could hope for.
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