Sekushi On The Beach
Sekushi On The Beach
House-made dashi broth (contains shellfish), miso paste.
Mixed greens, ginger dressing, cucumber, tomatoes. Vegan.
Greens, cucumber kimchi. Vegan. Gluten free.
Soy beans, garlic, sea salt, ponzu, house chili. Vegan.
Chefs choice assorted nigiri. Gluten free. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Chefs choice assorted sashimi. Gluten free. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Wagyu, sea salt, micro green, white truffle oil, ponzu.
Crispy rice topped with spicy tuna, garlic chili sauce. Gluten free. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Fresh hamachi, jalapeo, ponzu, cilantro, yuzu tobiko. Gluten free. Spicy. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Fresh salmon, micro tomato, truffle aioli. Gluten free. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Crispy wonton with choice of spicy salmon, spicy tuna, or hamachi tartar. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Seared wagyu, peppers, mushroom, truffle infusion.
Pan-seared shrimp dumplings, chili soy, scallions, crispy garlic & shallots.
6 pieces. Pan-seared vegetable dumplings, chili-soy, scallions, crispy garlic & shallots. Vegan.
6 pieces. Pan-seared pork dumplings, chili-soy, scallions, crispy garlic & shallots.
Spinach, pickled radish, cucumber kimchee, chili aioli. Choice of style.
4 pieces. Crispy pork filled delights with mommas secret spices, served with sweet chili sauce.
Japanese seaweed salad.
Cucumber, wakame, daikon, crab salad, sushi ebi, tossed in a rice wine vinaigrette.
Fresh chef select fish, jalapeno, scallions, tobiko, ponzu sauce. Spicy.
Cucumber, wakame, pickled daikon, crab salad, sushi ebi, tossed in a rice wine vinaigrette.
Fresh yellowtail, jalapeno, cilantro, scallions, masago, ponzu sauce. Spicy.
Chefs choice of assorted fish. Gluten free. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Chefs choice of 8 pieces nigiri, California roll. Gluten free. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Tuna, salmon, yellowtail, white fish, mackerel, shrimp, salmon roe, flying fish roe, octopus, Japanese omelet over sushi rice. Gluten free. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Fresh water eel over sushi rice, daikon, Oshinko, wakame, ginger. Gluten free.
Fresh salmon, salmon roe over sushi rice, daikon, oshinko, wakame, ginger. Gluten free. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Grilled chicken, teriyaki sauce, scallions, broccolini, sesame seeds over rice.
Grilled shrimp, teriyaki sauce, scallions, broccolini, sesame seeds over rice.
Rice, vegetables, shoyu, egg. Choice of style.
Pork chashu, shiitake mushrooms, baby bok choy, crispy garlic, egg.
Spicy ground pork, shiitake mushrooms, baby bok choy, crispy garlic, egg. Spicy.
Pork chashu, shiitake mushrooms, baby bok choy, crispy garlic, egg.
Shiitake mushrooms, baby bok choy, crispy garlic, egg.
Wagyu teriyaki, shiitake mushroom, egg, shoyu short rib reduction, crispy garlic, truffle oil.
Braised BBQ short rib, shiitake mushrooms, egg, shoyu short rib reduction, crispy garlic.
Shiitake mushrooms, soy, scallions, crispy garlic, braised greens.
With chicken broth. Choice of style.
Rice, vegetables, soy sauce. Choice of style.
Tuna. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Salmon. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Sushi shrimp.
Fatty bluefin tuna. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Sea urchin roe. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Sweet shrimp. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Yellowtail. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Eel.
Smelt roe.
Sushi egg.
Flying fish roe.
Quail egg. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Tuna. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Scallop. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Scallop. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Octopus.
Salmon roe. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Mackerel.
Chefs choice of 10 pieces assorted sashimi, wakame salad.
Chefs choice of 15 pieces assorted sushi or sashimi, wakame and spicy tuna roll.
Halibut.
Kanikama, cucumber, avocado, masago, sesame.
Cucumber, sesame. Spicy. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Salmon, avocado, cucumber, sesame. Gluten free. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Jalapeo, cucumber, tobiko. Spicy. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Yellowtail, scallion. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Salmon, avocado, cream cheese. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Crispy soft shell crab, shiitake, cucumber, eel sauce.
Tempura shrimp, avocado, masago, spicy mayo, sesame.
Smoked salmon, crispy salmon skin, cucumber, masago, scallions, eel sauce.
Avocado, eel sauce.
Cucumber, avocado, scallions, red bell pepper, shiitake. Vegan. Gluten free.
Tuna, salmon, mango, micro cilantro, avocado, tempura flakes, spicy chili sauce. Spicy. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Tuna, albacore, spicy tuna, shrimp tempura, jalapeo, tempura flakes, spicy mayo, eel sauce, wasabi tobiko. Spicy. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Spicy tuna, eel, cucumber, jalapeo, avocado, scallions, spicy eel sauce. Spicy. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Assorted fish on top of California roll. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Soy paper, tuna, hamachi, salmon, cilantro, cucumber, ponzu sauce, sesame.
Spicy tuna, avocado, cucumber, eel sauce, spicy mayo, kani crab mix, tempura flakes. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Tempura shrimp, cucumber, avocado, seared salmon, jalapeo, eel sauce, chili aioli, masago, scallions, sesame. Spicy. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Salmon, shrimp, avocado, mango, masago arare, micro cilantro, jalapeo, spicy honey truffle aioli. Spicy. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Lobster salad, asparagus, shiitake, seared wagyu, micro cilantro, crispy garlic, eel sauce, truffle oil, sesame. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Salmon in & out, cucumber, mango, avocado, chili thread, micro cilantro, chili oil, ponzu sauce. Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
5 pieces. Steamed pork dumplings, ginger jus, served with a chili-soy coulis.
Served with Braised Spinach, Pickled Daikon, Cucumber Kimchi, Spicy Aioli
Served with Braised Spinach, Pickled Daikon, Cucumber Kimchi, Spicy Aioli
Served with Braised Spinach, Pickled Daikon, Cucumber Kimchi, Spicy Aioli
Served with Braised Spinach, Pickled Daikon, Cucumber Kimchi, Spicy Aioli
Freshly Diced Tuna & Albacore, Tomato, Avocado, Cucumber Kimchi, Cilantro, Wakame, Edamame, Scallions, Masago, Daikon, Crispy Garlic & Shallots, Sesame, Spicy Citrus Soy, Spicy Mayo, Oshinko
Freshly Diced Salmon, Tuna, Hamachi, Mango, Avocado, Cucumber Kimchi, Wakame, Edamame, Scallions, Masago, Crispy Garlic & Shallots, Daikon, Sesame, Eel Sauce, Spicy Mayo, Oshinko
Baked seafood dynamite, tempura shrimp, avocado, cucumber kimchi, edamame, daikon, scallions, masago, crispy garlic and shallots, sesame, eel sauce, spicy mayo.
Spicy Tofu, Avocado, Cucumber Kimchi, Wakame, Edamame, Scallions, Crispy Garlic & Shallots, Sesame, Daikon, Sweet Soy Reduction, Oshinko
Wakame, Cucumber Kimchi, Edamame, Avocado, Daikon, Oshinko, Masago, Tamago, Scallions, Sesame
Wakame, Cucumber Kimchi, Edamame, Avocado, Daikon, Oshinko, Masago, Tamago, Scallions, Sesame
Wakame, Cucumber Kimchi, Edamame, Avocado, Daikon, Oshinko, Masago, Tamago, Scallions, Sesame
Chef Assorted Sashimi, Wakame, Cucumber Kimchi, Edamame, Avocado, Daikon, Oshinko, Masago, Tamago, Scallions, Sesame
Chashu pork, tonkotsu broth.
Roasted mushroom broth. Add tofu for an additional charge. Vegan.
Shoyu tare.
Shoyu tare.
Shoyu tare.
Shoyu tare.
Shoyu tare.
Duck confit, udon noodle, shiitake mushroom, braised greens, sous vide egg, rendered short rib, uni-butter, shoyu reduction, crispy garlic shallot relish, micro greens.
Wagyu teriyaki, udon noodle, shiitake mushroom, sous vide egg, rendered short rib, uni-butter, shoyu reduction, crispy garlic shallot relish, micro greens.
Gochujang tofu, jasmine rice, sauteed vegetables, mushroom medley, soy sauce, sesame, scallions. Substitute brown rice for an additional charge. Vegan.
Jasmine rice, sauteed vegetables, mushroom medley, soy sauce, sesame, egg, scallions. Substitute brown rice for an additional charge.
Jasmine rice, sauteed vegetables, mushroom medley, soy sauce, sesame, egg, scallions. Substitute brown rice for an additional charge.
Lobster and shrimp. Jasmine rice, sauteed vegetables, mushroom medley, soy sauce, sesame, egg, scallions. Substitute brown rice for an additional charge.
Jasmine rice, sauteed vegetables, mushroom medley, soy sauce, sesame, egg, scallions. Substitute brown rice for an additional charge.
Jasmine rice, sauteed vegetables, mushroom medley, soy sauce, sesame, scallions. Substitute brown rice, add tofu, poached egg for an extra charge. Vegan.
Jasmine rice, sauteed vegetables, mushroom medley, soy sauce, sesame, egg, scallions. Substitute brown rice for an extra charge.
BBQ Beef Short Rib, udon noodle, shiitake mushroom, braised greens, sous vide egg, rendered short rib, uni-butter, shoyu reduction, crispy garlic shallot relish, micro greens.
Udon Noodles, Shiitake Mushrooms, Shoyu Reduction, Scallions, Crispy Garlic & Shallots, Braised Greens
Spicy salmon mix, cucumber, scallions, masago, spicy tempura flakes, sesame.
Spicy yellowtail mix, cilantro, cucumber, spicy tempura flakes, sesame.
Fresh water eel, cucumber, scallions, eel sauce, sesame.
Tuna roll. Gluten-free.
Salmon roll. Gluten-free.
Yellowtail roll. Gluten-free.
Fresh water eel roll.
Steamed shrimp roll. Gluten-free.
Sushi omelette roll.
Choice of cucumber, asparagus or avocado. Gluten-free and vegan.
Gluten-free.
Gluten-free.
Gluten-free.
Eel.
Yellowtail.
Gluten-free and vegan.
Tempura Roll
California Roll
Soft shell crab roll
a plate of food
Mexican Roll
Smoked salmon nigiri
Great place for sushi, dumpling and noodle bar
Alaskan Roll (left) and California Handroll (right)
interior
California Roll
food
Mexican Roll,Firecracker Roll,Spider Roll,California Roll
Sushi
Vegetable Dumplings Bland, except for the sauce drizzled on top.
Tamago
Kids Ramen and Seaweed Salad
Vegetable dumplings
Toasted Rice with Spicy Tuna
Tuna Kahuna Roll, Vegetable Roll
Spicy Tuna Crispy Rice
Winward Roll.... packs the perfect punch.
sashimi, sushi and sashimi, food, sushi
Creme brûlée or whatever it's called
Paul M.
Feb 17, 2025
There are much better places in the neighborhood to get sushi. We took out 5 rolls and some teriyaki. It was adequate not more. The wait for take out was an hour and they weren't busy just understaffed. We won't be back soon.
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James S.
Sep 16, 2024
I do believe I have misjudged this restaurant after trying their other items a few times this year.I stand by what I said about the environment previously; It is definitely well decorated and the peeps working there are very nice. As for the food, I was wrong about my initial assessment of them. The only thing heavy in sodium and salt, is the ramen and udon. Everything else? Absolutely fantastic! Their tapas are actually really tasty and exotic, and their main entrees are very flavorful and well-rounded. Good presentation too!Overall, so far this place has recaptured my attention and I honestly think this wasn't as mediocre as I once thought it to be. I think you'll be pleasantly surprised with what they have to offer.
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Bryan I.
Feb 5, 2025
The place is nice and in a great spot, but thats about it. If you have ever watched kitchen nightmares, then you know the 3 tell tale signs of a restaurant in trouble are food taking way too long to come out,not bringing dishes out at the same time so people can eat together, and then having food sent back! well, I'm disappointed to report that we had the trifecta on that! It easily took 40 minutes to get two sushi rolls and one chicken teriyaki dish. Amazingly the chicken teriyaki dish came out before the sushi did , which is surprising to me because you actually have to cook that and not only did they cook it, but they burnt it into a crisp which must've taken at least an extra minute or two. When we finally did receive all of the dishes and started eating the food and I realized how subpar it was, I probably for the first time in my life took the opportunity to actually send food back and request something else. It was that bad! it tasted like a burnt piece of rubber dipped in teriyaki sauce. I will give credit where credits due they plated it nice except that they cut the pieces up a little bit small so with the teriyaki sauce, it kinda looked like gravy lovers brand cat food. sadly, that would probably taste better than this. I didn't eat the sushi, but I was told it was OK but nothing special. I was then substituted in with Ramen where again the pork belly was burnt on the outside which again contributed to a rubbery tire taste at which point I was barely interested in checking out the rest. I would also like to stress that I never once complained about the wait or anything, and obviously they were aware of it, and even though the restaurant was far from capacity, they would occasionally walk by and say I'm sure it'll be soon now, he's working very hard back there, etc. that's cool, but I don't exactly need to blow my blow nor was I asking for it. Bottom line is obviously I want to enjoy a meal but at the end of the day I've got other places to go and wasn't trying to invest my whole night, eating chicken teriyaki, and a couple pieces of sushi. Overall, it's a shame ,I live local and I always root for local businesses here. I would just have to chalk it up and say this place is not worth going to it all until they institute some serious quality control all the way around.. I absolutely do not recommend it.
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Jeff H.
Feb 17, 2025
Service was abismal, over an hour waiting and no food not even an appitizer. This is not what we have experienced in the past. The staff seems scattered.
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Jon P.
Mar 11, 2024
I was walking around in Clearwater trying to find a spot to get dinner at and it was really packed everywhere. Stumbled upon this sushi spot and I honestly should have just waited for a table at the other spots. Walking in, asked for a table for 3 and it took a while to be seated when there's open tables available...but they all had dirty dishes on them. Nobody cleaned the tables until maybe 10-15 mins later. No idea why it took that long. We were about to just walk out. Ordered chicken teriyaki for dinner. Rice was really hard and the chicken was rubbery. It was awful. Service was terrible. We only ordered two dishes. Chicken terayaki came out pretty quick but the sushi took a while. Ambiance was nice. Just tables weren't getting cleaned when customers are done eating and had left. I wouldn't come back again.
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Christina B.
Aug 24, 2024
We started with the pork pan-fried dumplings, which were absolutely delicious. Then we enjoyed some edamame beans and a California roll. The food here was excellent. We'll definitely be back when we have more time. Our waitress was very nice attentive and gave us some great suggestions. The atmosphere was comforting and not busy so they had our full attention. Love to explore more items and bring more people to this place.
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Andre M.
Apr 20, 2024
It's a nice little quiet place down there in Clearwater they have outside dining and inside you're right on the main strip but the wait staff was really nice we got seated within 3 minutes service was prompt this was our first time there the sushi was good if you're out and about and you like sushi and want to be close to the beach that is the perfect place to go
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Audrey P.
Jul 1, 2024
Bai buns were delicious. dumplings were . service was quick as heck. 10/10in photo:house saladchicken bao bunchicken yakitoriseared pork japanese gyozaambiance was great as well.
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Elizabeth B.
Jan 2, 2025
Good ambiance and great food , it's just the sushi chef is way to slow we ordered volcano roll and we never got it even when we were finished with our main dish we had to cancel our order . That was not the best experience , but overall it was good
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Klaudia C.
Dec 28, 2024
Tuna Kahuna Roll was amazing! Tuna quality was great. Service was quick and friendly, only downside is they close on the earlier side!
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