Lucky Dill Deli
Lucky Dill Deli
The Empire State stacker - it's HUGE!!
Boo
Come for the deli - stay for the bakery/dessert!
Wine and beer menu
Part are the restaurant
I use to work in a restaurant... this is pressed turkey, canned gravy, boxed stuffing, and boxed dessert! AWFUL!
View of in-house bakery
Breakfast menu
Cocktail menu
Late late lunch!
French Connection with added mushrooms
Cool New York vibe
Onion rings
Road sign
The Empire State Stacker...MASSIVE!
interior
Turkey Rueben
interior
The Reuben Sandwich
Love the decor next to our table! Just watch 2021 version before dinner.
Cheesecake at entrance
BROOKLYN RULES
The A King in New York. I expected more meat. Bottom was soggy
Ninja C.
Feb 4, 2025
This is the first time in years we stopped in to have lunch, simply because the last time was a disaster.They fixed the issues with service and food and hit it out of the park this time.We will be back again.
Read More
Gesselle C.
Feb 21, 2025
Meh... "Don't believe the hype, it's a sequelAs an equal, can I get this through to you?" - Public EnemyLook, the place looks impressive. As you walk to the front entrance you are meet with two options - Door 1: Restaurant and Door 2: Bakery.Door 1: Met by a sign that read 'wait to be seated' we waited for close to ten minutes as servers sauntered by, ignoring eye contact with us until we walked over to the bar. At the bar was a salty server wiping down menus, who finally said, "Usually, you must wait to be seated but I guess you can sit at the bar". Did I mention the place was practically empty?Our server was sweet and helpful. The food is the saving grace of the place. I started with an ok Matza ball soup with a ton of carrots and no chicken. I ordered the king of New York sandwich and it arrived cold and I had to send it back. The rye bread was warm and yummy and the meats were incredible soft and fresh tasting. To me everything needed a little salt.Door 2: Please don't forget to pass by the bakery on your way out. The apple strudel and pineapple upside down cake were amazing!!!!
Read More
Ginger R.
Dec 18, 2024
Delicious! I love Pappas. And I love Cubans. Cuban has a really distinct flavor. That is very unique and delicious. Pasta is one of the best that I've had in Tampa.The matzoh ball was a little dense, but very tasty and the soup is excellent, and the corned beef was heavenly. .Service was great. Super friendly & very personable. Love the decor. Feels like a deli. And then OMG the Bakery!!! You have to give them a try!!
Read More
Sylvia S.
Mar 2, 2025
My friend ordered onion rings to start...really good, I ate too many.I had the half sandwich - the Rachel, which is pastrami, might be the best I've ever had, it was so juicy and no grizzle at all! Potato salad was good too and it came with a slice of cheesecake too...also good! It's noisy, but the service was great. Would definitely go back when in the area. So much food, we took some home
Read More
Norbert B.
Feb 28, 2025
The Sandwiches there are great so are the onion ringsServing was great, it's a sports bar type with outdoor seating
Read More
Shawn T.
Feb 28, 2025
If you are looking for a New York deli fix, this place will do it! The pastrami, French Onion soup, potato salad, pastries, all so good. The sandwich can easily feed two people and my husband is a big eater. Too bad we were only in town for a short while or we would have been a repeat diner.
Read More
Dawn F.
Nov 24, 2024
After many years I gave brunch at Lucky Dill another try and today was decent. The house made corned beef hash was full of flavor (although a little greasy) and the biscuits and gravy were savory.The hash browns were a tad underwhelming but nothing a little salt couldn't fix. Their menu is MUCH smaller these days which is nice but also missing a little bit of variety. Service was a bit unique. No one greeted us when we walked in, to the point we wondered if they were actually open on serving customers. After a few minutes we were taken to a take by a very friendly server. We weren't given plates to share a starter so luckily my brunch partner didn't mind eating from the same plate. No spoon for my coffee so I improvised and used my knife. Nothing terrible but room for improvement.
Read More
Stephanie B.
Feb 2, 2025
What a trip to NYC in Palm Harbor!!? The space has such an electric NyC atmosphere & the food is amazing!!
Read More
David W.
Dec 31, 2024
Great place with lots of nice choices!Super Bakery area, definitely a must try restaurant!
Read More
Jerry K.
Feb 25, 2025
Been coming here for many years - still some excellent aspects, but not as good as before for various reasons.Ordered a corned beef and pastrami sandwich. Comes with a big deli pickle...well not so big - previous visit it was sliced lengthwise in half and this time it was sliced lengthwise smaller so you got 1/3 of a pickle. Not a big thing but just an early warning sign of the many little chintzy aspects of the place nowadays. I can just see somebody in the kitchen carefully slicing each pickle into thirds...Sandwich (for $21) seemed a tiny bit smaller than before, and the corned beef and pastrami seemed about as good as before, and came with a side - the home-made potato salad was excellent - and a couple of very good rolls, and a piece of cheesecake for dessert.They used to have chopped liver, but no longer.Part of the joy of a corned beef/pastrami sandwich is the mustard, and I guarantee you that the mustards here are the worst you have ever experienced. I tried the yellow mustard and it was a no-name brand - even the bottle looked cheap - and it was awful - even a bit creamy like mayo. When I asked for dark mustard, it came in a little plastic cup - also awful - worst you'll ever experience. Wrote down the name of the yellow mustard from the bottle, and then looked it up on the internet - apparently a cheap brand which the manufacturer describes as "...looks, pours and tastes like the leading consumer brands". As I said, you could go to Lucky Dill just for the once-in-a-lifetime experience of the most awful mustard you'll ever have.Also the ambiance was spoiled for me by the music, but that's a matter of personal taste - and it was a bit loud and intrusive. I missed the Super Bowl halftime show this year, but the music at the Lucky Dill was what I imagined the style of what the Super Bowl music would have been - a little hip-hop, etc.Canned sodas were $5 on the menu, but waiter charged me $4 - assume that was simply an error?Sign said Guinness available there - I think on draft - I think I recall that correctly, so that's a plus.
Read More
