food, steak
Poached egg cup
We sat outside on a little covered patio that looks out over the artist studios and galleries in the warehouse district.
outside
Dining room
interior
pancakes, food
food, pancakes
Gingerbread latte with a wee little cookie
Front
Duck confit
food, pancakes
Rose'
Sweet & Sour pancake
interior
outside
Seasonal summer drinks
Green tea mimosa
Front
food, sandwiches
Bar
Fried chicken sandwich with hot honey.
outside
Jordan C.
Jan 3, 2025
Talk about an experience! This place delivers on everything in the name. It's a smaller menu but the chefs put love into every item on the menu you can see it AND taste it. it's a small and intimate spot in a developing area of town. The vibe is artsy and chill it's beautifully decorated and they have an in house tea specialistService was quick, friendly and knowledgeable.We got the poached egg dip-The apple pie pancake and-The house made sausage sandwich + hashbrown For drinks the ginger bread latte and tropical mint matchaFood was amazing- the egg dip was rich and savorypancake is kind of custardy it absorbs the flavors and punches your taste buds in the best way- the sandwich is perfect especially if you like mustard it balances with the pickled onions Our drinks were great tooThis place is a hidden gem! Highly recommend
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Karen B.
Dec 29, 2024
I'll write a longer review later, but we just had the most delicious brunch here at Eat Art Love!The people serving and cooking are not just warm but charming in addition to being professional & efficient.The location is also charming if you love the warehouse art scene. The outdoor metal bistro tables & chairs face beautiful murals. A nice combo yo go visit some art studios and then stop in for a fabulous brunch.They also have note perfect espresso drinks and coffees. We're coming back to try their Winter drinks (I want the white mocha peppermint!).Then there's the menu & the food. I saved the best for last. The menu is unique and interesting, which doesn't mean anything g unless it also tastes fabulous. And it does!! Yummmmmm![I'll add the specific dishes we had later. Got a family holiday activity to get to.]We are so happy to have discovered this charming, delicious gem. Go! You won't be sorry.
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Gabriella M.
Dec 7, 2024
Eat Art Love was such a treat for breakfast! From the moment we walked in, it felt special. We had the chance to meet the owner and were served by the general manager, and their warmth and genuine welcome really set the tone for the experience. This little spot is all heart.The food? Incredible. Let's start with the coffee--I'm no expert, but it had these delicious undertones, maybe chocolate? Whatever it was, it was amazing. As for the dishes, they exceeded every expectation. The poached egg dip was simply remarkable--my husband described it as the best breakfast dish he has ever tasted. The Benedict was an inspired twist on the classic, served atop garlic bread with a luscious meat ragu and a perfectly poached egg. It was bold, creative, and absolutely sensational.Then came the apple pancake, a dish that redefined our idea of pancakes. Dense yet airy, it struck the perfect balance of sweetness. The warm apples, paired with pretzels and cinnamon whipped cream, were unexpected but delightful additions that elevated the dish to new heights. For two people who don't typically enjoy pancakes, this one left us in awe.The vibe of the place just added to it all. Local art filled the walls, and the energy was so creative and welcoming. We will be back again and again--this was one of those meals you don't forget. Eat Art Love is the kind of place you want to share with everyone and keep coming back to.
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Jack N.
Feb 27, 2025
The staff is very friendly and very attentive! The food was delicious the breakfast sandwich is Hugh and very tasty!!!
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Sheila H.
May 20, 2024
Absolute must try!I had been following on instagram for a few months and finally got a chance to try them. They are located right off of the Pinellas trail, so we rented lime bikes to get there. We decided to try the poached egg dip. Absolutely amazing like an Alfredo sauce with poached eggs and sautéed onions. With buttered sourdough bread for dipping. 10/10 Ive never had anything like it. Highly recommend. We also tried the duck confit and the chef explained it takes 2 days to prepare. That's why the flavors are so incredible and The skin so crisp. The server recommended adding an egg on top. It was a great suggestion. The duck is served over grits with tomatoes. The grits were delicious. We also trying the butterfly latte. Great flavors and presentation. Amazing service the chef and server went above and beyond for us. The art pieces are very impressive and it adds to the ambiance and experience
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Lisa L.
Nov 23, 2024
Wow wow wow! The best brunch I've had in a while. The atmosphere is lovely, so warm and welcoming. There is a selection of thoughtful, seasonal cocktails available, as well as high-quality coffee and latte options to complement the meal. But the main star here is the food! Breakfast starters for us were the egg dip with fresh, hot sourdough slices and a carrot salad with fresh peppercorn ranch, radish slices and roasted chickpeas sprinkled on top. Mains were the duck confit over grits and the classic EAL breakfast (fluffy scrambled eggs, crisp hash browns, sautéed onions, kielbasa, and a fantastic green sauce). Each component of these dishes were perfectly seasoned, well-balanced and served by our server, Jess, who is a complete delight!The prices were very reasonable and I could eat here again and again. Do yourself a favor and check out Eat Art Love!
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Sara S.
Sep 29, 2024
Such a cute spot for brunch or lunch! Chef Mario and the rest of the staff are so kind and welcoming, and if you want a place where you feel right at home, this is it! Despite the menu being small, there is a bit of everything for everyone, whether you're looking for something hearty like duck confit with feta grits or something light and refreshing, like the gorgeous watermelon salad with creamy sweet corn puree that I ordered. The menu changes regularly to highlight seasonal ingredients and offer new flavors to returning guests. I also love how this place seeks to highlight local talent, from the artist who designed the menu to the coffee and latte vendor who is often out front. Definitely worth checking out for a casual morning meal!
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Virginia G.
Apr 6, 2024
My friend and I came here for Easter brunch and it was fantastic!Called a few days prior and since they have limited seating I could only get a 10:30 reservation but it worked out fine.The staff is super friendly and welcoming. Chef Mario came out and greeted us both before the meal, and then again after.They have a nice little wine list and a wonderful bubbly rose'.We both got the poached egg "dip" as it looked amazing, and it was! Perfectly poached eggs over whipped potatoes topped with chives and served with crispy sourdough toast.It's a dish dreams are made of!I'm excited to go back and try the baked cream cheese as well as the sweet and sour pancake.There's easy parking, which makes it a huge plus. It's very cute on the inside and not crazy loud even when all tables are taken.The chef/owner and his wife are expecting a baby any day now and I heard they'll be closing or limiting their hours for a few weeks while they welcome their lil boy.They also have some nice artwork for sale.Check it out, trust me, you'll love it.
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Joshua B.
Mar 22, 2024
I just had the most amazing lunch at a new spot in St Pete. This place is called Eat, Art, Love and it is over in the warehouse arts district.They have only been open for about a month, but they absolutely nailed everything I had today. I walked in and was warmly greeted by the front of the house manager and the chef. She brought me to my table and gave me their menu. They are only doing brunch currently Friday - Sunday 9 am - 3 pm. I had reviewed the menu before I arrived and already knew what I was having. I went with the poached egg cup and duck confit. My poached egg cup came up quickly and looked tasty. It had a couple poached eggs over some garlic whipped mash potatoes topped with chives. It was served with some buttered & toasted sourdough points. This dish was impressive. Dipping those toasted points in the egg & potato mixture was incredibly enjoyable. Next up was the duck confit over grits with a fried egg. The duck was perfectly seasoned, moist inside, and had perfectly crispy skin. Very well executed. Duck, grits, and eggs are an incredible combo. I enjoyed this more than expected.Overall, I was really impressed with my lunch. The food was on point, service was great, and I loved the location. They are killing it for a new spot and I look forward to seeing what they will do in the future. Highly recommended.
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Jeremy R.
Feb 27, 2025
I have driven out of my way twice for brunch special occasions, both during their physically posted hours of operation. Each time, the door was locked, the lights were on, the Open sign was off, and employees were inside, but no one would come to the door. Interpret it how you will, but I find it incredibly rude.
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