3 Guys Caribbean Restaurant

Three guys has Caribbean food that good for the flavor. Not the best, but good for the local. One thing they can attract more customers if they improve on the side dish. Instead using the traditional side dish, if they can change a bit on side dish that no other place has this kind side dish will make them unique. Which they need to work on this area. I have griot entree with large box. The price is not cheap compare to their surrounding. They have two size on the entree. I would suggest large size in compare to regular size. Especially for the take out. The fried pork was fried correctly. If they can improve on the seasoning will be better. The wait time from order to pickup is good.

There are a couple Haitian restaurants in Tampa but this is the only one I've found with tassot kabrit so that made me very excited to try it. The flavor was great but the goat could've been a lot more tender. It's not as enjoyable until u drown it in the gravy. But that's not a problem because the gravy they offer you is quite delicious with both the meat and the diri djon djon. They also have pretty good pikliz, very very spicy. I wanted to introduce my parents to Haitian food so I went the safe route and ordered them some griot. I tasted a piece myself and it was actually crispy, like thick cut bacon. So the griot also needed to be drowned in the gravy. Which again, is delicious. My parents both cleaned their plates so it's safe to say, it was a hit for them and they're very hard to convince to try new things. I'd definitely try 3 Brothers again because I need to know what the legim tastes like. And I'll just hope that things being overcooked was just an issue this particular day only.

The Griot is amazing! Very tender and good portion sizes! They also have daily specials for a good price.

Food was beyond delicious. Music playing would have been better to listen to than news on the tv. But like I said the food was worth dealing with it. Plan on going back today actually.

Me and a friend ended up checking this spot out! Upon first entry it was very bleak and empty. No staff at first and all the chairs still up as if not even expecting customers. The lady that came out only seemed to speak creole which is fine. The menu was translated so I knew exactly what I was ordering. Now onto the food it was ok. The rice was very good when paired with the cabbage they give to you in a small container. The cabbage is picked and spiced. Now I love spice so for me it's no problem but I can tell for many others it could be a little overpowering with the heat. The protein we got (I chicken, and my buddy pork) didn't seemed flavored at all. Rather dropped in a fryer until done cooking. I was very let down about that. Usually island food is packed with flavor. I'm glad we stopped by, but I think this will be my only visit. Pics below as usual (sorry for the lighting, like I said it was very bleak and dim inside)

Let's just start by saying, this is a nice small restaurant that will be great for those who loves to try new things and experience new flavors for food. I ordered me the fried griot(fried pork) it came with rice&beans a small portion of lettuce and tomato with plantains. The amount of food they give you is well worth the money you spend also the taste is good I can taste the Caribbean flavors that was added, but all around could have been more flavorful. The rice was great but a little dry I would of liked a little more of the salad but not a big issue. So that being said I give this small dining a 3 star review it was a good experience and I definitely will be going back for more!

I was looking for Caribbean food and drove up to this restaurant on Hillsborough Avenue and turned around after seeing all the litter of paper in the parking lot. If the owner don't take pride in the outside cleanliness, imagine what the inside looks like.