Szechuan Corner

Very kind server. Food came out, hot and fresh with large portions. The crab Rangoon tasted fresh made, and was gone too fast for me to get a picture of it.They put veggies in their wonton soup, for awareness. And the space is small and rather sterile, so this is a better takeout location.

Food was freshly prepared. The popular dish dry chili chicken was a bit hard, crunchy and tasty. The price is overrated for regular Chinese food. And a big concern is there is no bathroom. The eating area is limited.

Very friendly service makes this place a 4 but my dish was lacking in flavor, which drops the score. I stopped here while visiting another business in the area. Ordered my food because of the 15% off Happy Hour price advertised. Food was ready within 15 minutes. I ordered Chicken Chow Mein and Orange Chicken. I was underwhelmed with noodles and flavor of Chow Mein. Orange chicken was good. Quantity of food was great. Quality of chicken was good but Chow Mein fell short. Chow Mein was a disappointment and rate that dish 2.5. Sad when Panda Express beats them in noodles and flavor. Overall, I am not eager to try again. Location is central off of Ashland with plenty of parking. Staff were polite and restaurant was clean.

This is one of the best Chinese places that delivers to us.We've lived in Logan Square for many years now and have struggled to find a good, reliable Chinese place. There's a spendier place we like, but as a part of our go to takeout rotation - this is it.We can personally vouch for the egg rolls, crab rangoon, shrimp with garlic sauce, dry chili chicken, and sweet and sour chicken. My husband is insanely picky about chicken and really loved this place. He wanted to ensure I reviewed it because I always forget the name, but luckily remember it's on Ashland.The food is fresh, prices are reasonable, portions are fair, spice levels acceptable, and delivery is quick. It checks all of our boxes.

Got carry out from here and it was just ok. Eggrolls were not very crispy and filling was a bit mushy. Crab Rangoon were huge but also soggy. Chicken with ginger and scallions was delicious and the best dish we ordered- tasty non breaded white chicken and lots of ginger flavor. Kung pao chicken was fine. Egg foo young was weird- bland and instead of the usual gravy it came with a container of soy sauce based thin sauce which was salty and otherwise had no taste. Bbq pork fried rice was good. So a mixed bag but we would not order again from here.

Ordered on Uber Eats and thoroughly enjoyed my meal. It will end up on our rotation of places we order from. Crispy lemon shrimp - delicious and definitely crispy despite the sauce. It was pretty sweet, but really goodMoo Shu Vegetables - very good, and I appreciate when a place has authentic pancakes and not tortillas. I think there was egg in this, so just a heads up for vegans. Not an issue for us, but this was full of flavor and we really liked it. Spring rolls - classic, nothing special but the buy one get one def made it worthwhile for us Crab Rangoon - sweeter than some other places, but very solid

My favorite Chinese restaurant here in Chicago. As a California native, hope that says a lot!Def love the orange chicken/Szechuan chili and chicken dishes.

Delicious take out spot with very good spicy Szechuan dishes...Nice staff, good portions and decent prices makes this a destination for yummy take out or delivery....Good stuff!

The food is very good and the portions are more than enough for anyone. The owner / chef / front-of-house is a great person and working very hard to be successful. Great to support a small, locally owned restaurant.

Portion sizes are massive. The owner is always thankful and super friendly. The family has made it our go to Chinese take out.