The Crab Zone

Nowadays it's rare to receive good food and service. Come here and you'll receive both. I got the dungeness crab in garlic butter sauce. It was very good. This garlic butter sauce is creamy and very lightly sweet as opposed to a typical saltier sauce. Be aware of that. My husband mentioned wanting salt, but I couldn't hear him over me slurping and cracking down my deliciously fresh crab. The crab is clean! The crab is clean! That's if you want it to be. I swear places don't care to clean crab, but Crab Zone will. Now don't get me wrong, you will have to pay for what you're getting. My crab was $75, but it was a great treat. I'd have to cook it home to get it done right for cheaper so no regrets over here.Oh yeah, we also got buffalo wings and fries. We'll come back just for those lol.

$25 for their combo #1 wasn't too bad. But $16.95 for half a pound of crawfish is crazy... Would that make a pound of crawfish $30? Even tho, the service was friendly I wouldn't be returning because the quality of food wasn't there for me. The sauce was very watery.

Decent crab boil spot. The prices are decent here but could get expensive if you are looking to eat crab or something other than shrimp and crawfish.The sauce is decent. I am used to the thicker sauce at other places. This is more oily.The garlic noodles and wings were good.The seafood was really fresh. The crawfish were all fresh and not shriveled up/bad. The shrimp was not over cooked. The food all comes out in a bowl and you can share that.It was quiet inside but there are tons of tvs around to watch games. Service was good. The servers kept checking on us.

The crab zone is mid at best, and that's being generous. I remember when it was one of the only seafood boil spots in Stockton some years back, and I think that's what has kept them afloat all this time. In comparison to other seafood boil spots, I think they are just behind on the times. In my experience, they are more expensive than what I am used to, the sauce isn't nearly as good, and the options of sauce/flavoring are also quite limited. The seafood was fresh though I can admit that, I asked for live crawfish which they didn't have at the time but did have blue crayfish which is essentially the same thing. The best part about this spot is easily the service, the entire staff is very friendly and accommodating.

I remember it tasting better years ago. The garlic butter oysters was just ok, the other with sautéed onions had more flavor. Crawdad size was decent and the shrimp head as well. Food came out piping hot but I think it'll take me awhile until I return again.

Nicole & Tess were so hospitable for my mom's birthday. Great food, ambiance & customer service. This was the 3rd boil place we went to here in Stockton and we were not as impressed. First time here & it was a HIT. I'm telling you it was a party in here ya'll! Must order is the: house special crab. The headless shrimps were LARGE. The seasoning was very tasty.

After months of not coming here and the crawfish is still super fresh and the sauce is the bomb.Best Cajun crawfish in the central valley that's for sure.

Not sure how this place is a 3 star. The food and service was great. Fresh seafood is worth every penny. Crawfish, crab and clams were so fresh. Spoke to the owner and they said they fly in their crawfish everyday. It shows. I don't think any place in Stockton carry's fresh seafood. Definitely coming back. The outside looks deceiving. Atmosphere inside is cool. Try their fried rice - to die for. Ask for Nicole, she was super attentive and on top of it.

My fave Cajun spot in Stockton, we come here at least once every 2 weeks. Food is always good and service is always quick. It's a mom/pop restaurant, the wife memorizes all the orders and always gets the order right. I love how their sauce blend for their boil isn't chunky and it's actually spicy! The Cajun fries are super crunchy and fresh. The buffalo wings are always good and the calamari was tasty as well! I ordered the lychee drink and let's just say they weren't shy with the alcohol!! Overall great spot for dinner!!

I haven't been here before but my boyfriend has been here but it's been years for him. So we decided to get a pound of shrimp, spicy lemon herb with Lava spice level, and some sesame chicken wings. As soon as we ate the sesame wings, they were so good! The sauce for the shrimp it was hot but wasn't hot enough for my boyfriend. The waitress later came by and asked how the food was. She was very attentive. She also told us that we could order double lava spice level thick sauce. So we decided to get another pound of shrimp togo. We came home and ate the double lava. It was so good! Next time when we come back, we will definitely order the double lava. For people who loves spicy and can handle it, definitely ask about that!