Raspberry Lemon Drop
Fries
Black Manhattan
Chartreuse Manhattan
O.G. Brussels Sprouts
a cocktail in a coupe glass
a beer and a menu
Oatmeal stout
Oooohhhh weeee burgers and fries!
East Brothers
Fries
Pomegranate margarita Appetizer chips and Black bean dip
drink, oysters and mussels
Elote fries
dessert
Hibiscus mezcal sour
Whiskey Sour
Bar area
interior
drink
drink
Menu
Menu
Katie H.
Feb 12, 2025
If you want a cocktail made well, by personable bartenders, come here. As someone that lived an hour from Barr Hill in VT, it was really refreshing (no pun intended, so sorry for the dad joke), to see not only their regular offering, but also their ridiculously delicious and hard to find west of the Rockies Tom Cat Gin, behind the bar. They have a comfortably long happy "hour", so also grabbed some OG Brussel Sprouts (definitely snag some; the double mustard truly made them /chef's kiss perfect). We did a Bee's Knees (her), Old Fashioned and Mezcal Smash (him), and Manhattans (both) for dessert; absolutely nothing could have been done better, it was all fabulous and delicious. Also a perfect mix of locals for company, which is what truly makes for a quality experience.
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Marcel M.
Feb 2, 2025
Small neighborhood bar with some of best people I've ever met. Everyone in there was so friendly and warm, it felt like I was hanging out with longtime friends. Anytime I'm in the area will definitely stop by for a drink.
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Sara D.
Jan 21, 2025
I am from Stockton, but I had never stopped here before and wanted to grab a drink after dinner before heading home.We walked in a bit early, so no one else was there besides us. The vibes felt like walking into a secret room in a Harry Potter movie. The best way I could describe it is dark but welcoming in its own way. I got the Caramelized Pineapple Margarita which is pictured on the left. My friend got a cute design on hers! (I forgot what exactly she ordered). Alejandro was our bartender and gave us great service. With time, more people began to trickle in. Overall great drink really refreshing but has a small kick to it. Would recommend. If you just want to hang out and grab a drink.
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Naomi A.
Jan 3, 2025
Amazing ambience with a soft grunge and earthy feel. The service is incredible and the drinks even more so. Alejandro, the lead bartender, makes a balanced and smooth drink and excels at customer service. While a comfortable and chill experience close toOpening it does ramp up the later it gets soYou're free to choose your own adventure based on the time you get here. Not to mention all the regulars love to rant and rave about the food pairings. I encourage all to try and give my experience a solid 10/10 with no foreseeable room for improvement.
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Keylo P.
Feb 5, 2025
One of my favorite bars to visit whenever I'm visiting Stockton. Small bar with a Great environment. Jennifer the bartender is very helpful and always accommodating to all the regulars coming in. This place is one of the pitstops to check out along Miracle Mile.
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Brandon A.
Feb 2, 2025
I remember going to The Black Rabbit when they first opened before Covid. It is a quaint spot that features amazing drinks and small bites. The atmosphere is perfect for date night. Get there early as the spots fill up quick. They have friendly bartenders and provide fast service. I'm glad they survived the pandemic. Give them a try. You won't be disappointed.
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Lu T.
Feb 5, 2025
An amazing tequila punch one of the best things I've ever tried wow just wow then I stayed for another. It was a little strong so I got some food. Spicy chicken sandwich yummy with garlic fries
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Melissa L.
Nov 4, 2024
I ordered the Brussel sprouts appetizer and the Berry Drop cocktail here. I thought the menu was more varied since it was on lists for places to eat in Stockton but the menu is quite small and mostly burgers. So I only had the Brussel sprouts and a drink before leaving to a different restaurant. The Brussel sprouts were a bit burned but good nonetheless. What was weird was that they gave us disposable utensils because they didn't have any clean metal utensils... we were only two people, that not a lot of utensils to wash? Maybe I don't understand how utensils are washed commercially. Anyway...The cocktail was great especially with the sugar rim! I would come back for cocktails!
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Charles C.
Feb 8, 2025
Bartender will bait and switch she said shots were 9 dollars then gave me a tap for 43 for three shots. Wow wtf I'll never go back and I hope no one gets raped that bad. I could have bought a bottle for that price.
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Mary J.
Sep 23, 2024
First and last time unfortunately. Sunday 5pm ish.Was looking for a good cocktail, seemed like a good choice.Ordered 1 Old Fashioned.I was asked by the bartender to keep a card...I said "No problem"Couple min later i got an alert my card was used.I checked my account and asked the bartender: "You already ran my card?!?"She replied: "I pre-authorized."With attitude because i called her on it.Pre- Auth were NOT the words that came out of her mouth!If you hold a card thats what you should do. If you are going to "Pre-auth" that should have been spoken "VERBATIM" Then there isn't an issue.But ... to a certain degree I get it. Certainly demographics need to secure payments. I was highly irritated with the professionalism at that point. (I manage at a restaurant in Roseville.)I kept quiet started observing and locked my card.I was going to order a smash burgerBut... at that point you lost the sale.I made sure i got a copy of my purchase, because initially I was NOT given the 2nd copy to the card transaction.(Guest & establishment copy....)I gave tip in CASH. Wrote in "CASH" on the merchant copy.I got more passive attitude when I asked her, for a copy of my receipt. This whole visit in 30 minute was questionable business-Checking my bank account tonight.I was charged 35$! For my (1) OLD FASHIONED w/Bulleit Bourbon $14-Thats exactly why i asked for a receipt. Legality reasons-I was waiting to give the benefit on the transaction. After calling 3x's and arguing with whomever you have representing your business My charge just magically adjusted during my call.confirmed my taste for the place.BAD for business PERIOD.Better business standards must be implemented-RESPONSE to ROCIO!I called last night seeing the charge! (Business was closed)I called again right now Tuesday 5:21 PM! No manager.Will call back gladly to discuss.Yes! I manage a restaurant who posts SIGNAGE for NO discrepancies for all patrons!Besides: " A 20% tip will be added to all left tabs!" Which is on your wall-The place is just not for me.
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