Angelo's Sausage

Just tried the hot italian sausage. It was good. The meat was ground coarsely, unlike mass produced sausage. This gave me more confidence in the quality of the meat used. I could taste the spices(thyme?). It was just spicy enough and had a nice bite to it. I can't wait to try the island and Texan sausages we bought.Grandma's sauce is just like my husband's grandmother made. There were lots of meat chunks. No leftovers in our house.

Very good tasting sweet Italian sausage. $7.00 for 2 links. I will try a different type next time I see him when I drive by.

Everything we have purchased has been very good. We will be back for ravioli and grandma's gravy...

Best sausage in the area!!! I cooked the sweet Italian sausage and island style sausages tonight. They were both my favorite now. So tasty! I'll be coming back to buy more soon.

Angelo (And his father) offer a super convenient solution for fresh sausage. We eat it for breakfast and we often fry some up as an appetizer on BBQ nights. My wife likes the Italian..... Worth a stop for sure.

The Best Italian Sausage that I've had on this "left" Coast ! it is as good as most I've had on the East Coast !Highly recommended ... Yummy ;)

Great homemade sausages.Especially the sweet ones.Follow him on Facebook so you know where to find him.Usually out on Thurs, Fri & Sat.Usually in Morada area, sometimes in Lodi.

If you want the best street sausage go to eight mile rd and 99. Stockton. Best taste hands down. Yummy.

Stopped and bought once, now I can't stop this stuff is a must try. I don't even like sausage that much!!!!!!