Agsalda Food

The guy taking the orders was so welcoming, service was super friendly, we ordered the-pork adobo fried rice omelet (AMAZING) -- the pork was cut into small pieces with the most perfectly balanced vinegary adobo taste (not fatty at all), mixed with their sticky fried rice that was very flavorful by itself wrapped in an egg omelet, drizzled with siracha/kewpie mayo and sprinkled with furikaki (12/10)- tasty chicken plate, they use chicken thighs cut into pieces (tiny bit of fat but it's expected with chicken thighs) and marinated in a delicious soy ginger honey garlic sauce (maybe vinegar?), two scoops of perfectly cooked white rice sprinkled with furikaki, and one scoop of the BEST mac salad. (9/10) Next time I'm for sure getting a side of mac salad.This is your sign to support local and give this authentic Hawaiian food truck a try!

**Update**I've come back here almost every month from the Bay. Quality is still there. I got zero complaints other than I gotta wait an hour on the drive there.Just had their Masubis, mochiko chicken, and chicken katsu curry. God damn. Honestly if they had a location in the bay, it would do hella good. My family has not gotten anything we haven't liked. I fucks with y'all. L&L, and Ono better watch out.

Find them at the food truck plaza in Lathrop off I-5. Hubby and I finally got to check out this plaza we always passed by on the freeway. The guy who took our order welcomed us with a big smile! I think that is rare to find these days. (4.5/5) - Garlic Shrimp plate - $16 Jumbo shrimp! shell on, and deveined. I don't mind the shell on. garlic sauce was delicioussss and got into the crevices so the shrimp meat got the sauce too and not just coating the shell. The sauce was also on the rice. Very good garlic sauce and generous! The side of mac was ok, maybe a little on the tougher side, idk if being in the fridge for too long made the noodles a little hard. I like my mac noodles a little tender.(3.5/5) Chicken katsu curry- $16When it comes to Hawaiian/Japanese food, Hubby loves his chicken katsu curry. Unfortunately we felt the chicken was a bit soggy and didn't have that crunchy exterior. The chicken was also on the drier side. The curry sauce was very good though, just wish there was more sauce for the amount of chicken there was.

Food was yummy. The macaroni salad had a seafood taste, not in a bad way. You can tell it's their recipe and not a premade side. The chicken katsu curry was a lot. They did not skimp out on their portions.

If you have visited Hawaii and want some of that great local food you don't need to catch a plane...just stop by the Lathrop Food Truck Plaza and grab some 'ono grindz at the Agsalda food truck!!

I follow them on IG and was in the area. So stopped in mainly for the malasadas; however, they only serve them on the weekends. So, a little disappointed, but did try their shrimp order and it was pretty delicious. My sister had the kalua fries that was pretty good with a bit of a bite to it. My Mom had the chicken which was good too. Service was alright. Didn't really feel the aloha. We had to break the ice with them. Maybe cos it was pretty darn hot that day. It was a cool place to try different food trucks. Loved it.

Food Truck #5I was looking for some Hawaiian food in the area and spotted Agsalda on IG. We decided to come here on Saturday. Unfortunately when we came they were only offering three items off their menu. I wanted to try their Kalbi but that is only offered on weekdays. We ordered all three items they were offering.Loco Moco (5/5) - this dish has rice over a juicy hamburger patty topped with their special island brown gravy with a side of mac salad. My boyfriend chose this dish. This is his go-to Hawaiian dish. He really liked how this tasted. The dish was well seasoned.Garlic shrimp (5/5)- this dish has jumbo shrimp cooked in their Hawaiian style garlic butter sauce served over rice with a side of mac salad. I chose this one. This dish is so flavorful. It had a creamy garlic sauce. My only complaint was that I wished they had taken the shells off the shrimp.Malasadas (4/5)- you get to pick 2 flavors. One order comes with 10 pieces. We got two popular flavors which are banana and cookies n cream. We liked the banana flavor. The flavor pops out.Overall, great food! Can't wait to try out their other dishes that they offer during the week.

Finally they had a pop up in SJ at pour decisions. Food was amazing, service was top notch- friendly folks. And flavors were flavoring LOL they were bumping good music to set the fine Sunday mood. Malasadas were of good size and ratio to filling. The Loco moco was solid, even the leftover for breakfast the next morning was delicious. Kalua fries were also bustin with flavor, well seasoned! Saved me a trip to Stockton, but you most definitely have to try em!

I've been so excited to try this place out. Hubby was driving by the Lathrop Food Plaza and ordered us their Kalua Pork Fries and Garlic Shrimp plates. The Kalua Pork was tasty AF. The pork had a great smokiness to it. The sauces brought the whole dish together. My only complaint, and I know I'm just being picky, is that the fries could have been fried just a touch longer. They were on the pale side and weren't able to hold up as much to the toppings. The Garlic Shrimp is also a great dish. Each succulent piece of shrimp was coated in the creamy garlic sauce. The macaroni salad was a flavor bomb. Only gripe is that I wish the garlic sauce had a little bit of acid or heat in it to balance out with the mac salad. Overall a great food truck in the LFP. Can't wait to get my hands on their malasadas next time!

First time visiting Lathrop Food Park while driving down the 5 freeway. Decided to try Agsalda since I had very fond memories of the food in Hawaii, especially the food trucks. I was disappointed. The food was just okay. I ordered the Kahlúa pig grilled cheese. It was nothing special. Service was really slow too considering no one else was ordering from the truck.