Sprig Restaurant

Enjoyed the food and service very much. Prices are average for the food. I've been told that there is a great bar in the Back of the restaurant and you walk through a door in the book case. (I'll check it out next time) The staff was great and we had just enough food. The menu doesn't offer a lot but they change up their menu throughout the year. Small place but I would recommend it for people in the neighborhood.

We had a reservation for 5 for brunch at 11:30 am on Sunday, 7/28/24. Sean was our waiter and he was wonderful! So patient with us! The average age of the customers skewed higher. Seems like a lot of retirees frequent the restaurant. Everyone was very sweet! They have a good selection of liquor at the bar, and it seems like they're known for their whisky. Very casual. They have high chairs!We split 2 appetizers and each got our own entrée. Here's what we got:- Pimento Cheese Fritters ($14): Good.- Blueberry Baked French Toast ($14): Glad we split this. It was really good and sweet, but I couldn't have eaten the entire dish myself.- Sprig Classic Burger ($14) with Sweet Potato Fries (+ $2): The burger was good. The fries would've been great if they weren't so salty.Others in my party had the Veggie Omelet ($14), Chilaquiles ($14), and Breakfast Croissant ($14). All were pretty average. The veggies weren't cooked into the omelet, just sandwiched between the egg. The portions were also pretty small.Decent food, reasonably priced, portions on the smaller side. Good service!

Came here for the first time with family members. They have a really cool speakeasy that's in the back! The drinks were absolutely delicious and it's one of the best lemon drops I've ever ever had. We can't wait to go back!

This place is popular with the locals and i can see why! You might miss it if you're just driving by or scanning the area for something to eat but i definitely recommend stopping by. The staff is friendly, the atmosphere is pleasant, and the food is fantastic! So far i've had their quinoa salad, grit fries, world famous burger, eggs Benedict, and Spinach salad with grilled chicken (not pictured). All have been delicious and i think about going back on a daily! Special shout out to the manager Heather who is such a pleasant person to speak with and a joy to be around. Oh yea, did i mention they have an extensive WHISKEY BAR??? Literally a wall of different whiskeys ready to tantalize your tastebuds. Just amazing. I'm Completely sold on this place.

One of the greatest disappointments of recent times. We were hoping this would be a neighborhood go-to but the food just wasn't that good. I had the grit fries and fried green tomatoes as my entree. They had the same breading and I kind of regretted getting two things that were so similar. The grit fries were actually good and I liked the sauce it was served with. I asked for no goat cheese on the tomatoes and had to send it back when it came out with it on there. There was a cilantro lime sauce on it that was not the right flavor profile and kind of ruined the tomatoes themselves. My bf had the swordfish which was dry and served with rice that was also not well prepared. Our waitress was new and seemed very overwhelmed, at one point at the verge of tears having also messed up a few things with the table next to ours. She was nice, and was trying. The saving grace of the meal was the cocktails. We *may* return for that. We had asked to be seated outside (with no reservation) and the cute area on the side was full so we were basically at the curb of the parking lot out front. We noticed that anyone under 30 years old who arrived were directed towards the speakeasy? So there's that.

Casual dining at its finest. My family and I were looking for a place to eat the day after Xmas and this place could accommodate our party. We only had 6, but could easily accommodate 10-12 in the corner booth we were in. We came for their dinner and we order appetizers: Brussels sprouts, fried green tomatoes and grit fries - they were all really good. The grit fries were pleasantly delicious and so were the tomatoes (I'm not really a fan of FGT). Everyone enjoyed their food: I got the portobello ravioli and it was really good (wished it was hotter in terms of temperature, but still really good and flavorful). I also got the nectarita and it was STRONG. My sister got the sangria and it was pretty good (better than most that I have had). Dessert - we got the chocolate chip cookie skillet with ice cream. While smile, it was delicious! Overall, had a great experience here and would recommend

We went to Sprig for dinner. We ordered Pimento Cheese Fritters, Almond Crusted Trout & Baby Back Ribs. The food was great! I loved Almond Crusted Trout! My husband really liked Pimento Cheese Fritters & Baby Back Ribs! We will come back.

Date night! I got off work early and hubby and I got to the restaurant when they opened. We've been here twice before and know they have " Whiskey Wednesdays." They had 5 different whiskeys to choose from. Whiskey on Wednesday is only $5 here! Our waiter Oriel was very attentive and helped us with our food and beverage selections. The Brussel sprouts were a good appetizer and I had the pasta primavera with blackened chicken. The chicken was seasoned well! Good atmosphere. Give them a try y'all!

Of the 5 of us at dinner tonight, 4 of us had escaped Hurricane Milton to take refuge here in Atlanta. Our buddy suggested Sprig & it totally surpassed our expectations! Our server, April, is the very best: kind, knowledgeable & a true delight. She was such an amazing human we all took a selfie together!The food was delicious. Definitely try the Grit Fries (IYKYK).

April was amazing, food was delicious! Thank you for an amazing evening Sprig!The nightcap at the "spook easy" (It was Halloween) was perfect way to end the night.