Shawn O'Donnell's

This was our first time at Shawn O'Donnell's it was an amazing treat. The food was outstanding! Our server Clayton was so knowledgeable and helpful when it came to what to order. It was like stepping in to a pub in Ireland. Very nice deco and welcoming place. Cozy and friendly we highly recommend Shawn O'Donnell's.

Some of the best beef stew I have ever had! They give irish soda bread as an appetizer and that's super good too. Huge servings and plenty to split.

The food, service and decor are 5 star. We live on San Juan Island and schedule our trips to the mainland to allow at least one meal here. Be sure you're hungry if you order a full order, but small orders of nearly everything are available. We recently tried them as a Harvest Host site and they couldn't have treated us better.

I went here with my friends, and we loved this place! The food had an amazing Irish vibe, and so did everything else! Our server was very friendly and my friends joked with them sometimes. I ordered some waffles, one of my friends had chicken fried steak, and one ordered the "cat's head".

We stayed here as part of the Harvest Host program and had a beautiful sunset in the parking lot.We sat at the bar and John our bartender got us some menus and water. We were in luck as it was Happy Hour!We ordered a couple of beers, clam chowder, Irish poutine and a house salad. The chowder had a great flavor, was "stick to you ribs" thick and had big chunks of clams. The poutine was amazing: French fries were crispy with melty cheese curds and a rich pan gravy.Our bartender John was great, both friendly and helpful. The bar and restaurant encompassed a large area and was very clean.We would definitely visit with John again. Thank you for a great experience.

Given that this is a chain restaurant in an area that could fairly be described as a restaurant desert, they do a good job when they don't have to because they're the only game around. The entrance can be a little awkward - we've arrived and stood around wondering when someone would acknowledge us. But once seated, our service has always been friendly, suggestive, engaging, and helpful. We love how they print images on the Guinness foam. The parking at this location is substantial. And it's a huge restaurant - plenty of space for parties, meetings, etc. Definitely a more robust vibe and better service than the restaurant that was there before.

They have a good selection of choices. I had fish and chips, clam chowder, and ordered a monte cristo to go. My husband had the hamburger. It was all okay. I would probably go again to try some of the other stuff on their menu. Problem: it was greasy tasting. Everything was. It would be nice to lighten up on the grease!

Located in the building that used to be the Farmhouse, this is a fantastic location to continue getting breakfast. Nice refresh on the exterior and interior, and a friendly staff. Ordered a simple egg breakfast with my eggs over easy. Everything was cooked to perfection. Bacon was delicious and smoky. I even got a biscuit with some local jam. I will continue to come here for breakfast if I'm in the Skagit Valley!

I called and made a reservation for 5 and told the person we're we're celebrstion 3 birthdays and was told they would give them each a piece of pie, I was happy to hear that.Food was good and so was the service but when I mentioned the pie to the server She told me that they do not do that .After a good meal this was really a let down.If you are not going to do something special for a birthday don't say you will.

Food, service, and atmosphere all excellent! Clean and food is slightly more creative than the average. We eat at two different locations and are happy with both. Always room for improvement but one of the best places to dine.