Shawn O'Donnell's American Grill & Irish Pub
Shawn O'Donnell's American Grill & Irish Pub
Our family recipe slow cooked in Guinness and secret spices. Served traditionally with cabbage, colcannon potatoes, and a side of creamy horseradish.
Three pieces of fresh cod, hand cut, lightly breaded, and fried to a golden brown. Served with french fries and our house-made tartar.
A brilliant combination of macaroni noodles, red onion, and our famous corned beef drowned in a Dubliner cheese and whiskey cream sauce.
Just as it sounds, a great burger with all the fixins - lettuce, tomato, onion, pickle, and secret sauce all on a pretzel bun. Served with french fries.
Our family recipe corned beef, secret sauce, havarti cheese, and plenty of sauerkraut piled high on marbled rye. Served with french fries.
Mixed emerald greens topped with grilled chicken breast, apples, candied nuts, craisins, seasonal berries with a house-made balsamic vinaigrette on the side.
Traditional recipe with ground lamb, carrots, parsnips, peas, corn, celery, and onions in a thick brown gravy and topped with browned mashed potatoes.
Braised Beef, potatoes, carrots, parsnips, celery, onion, colcannon shamrock
A brilliant combination of macaroni noodles, red onion, and our famous corned beef drowned in a Dubliner cheese and whiskey cream sauce.
Marinated and broiled 6oz London Broil steak, served with mashed potatoes and seasonal vegetables.
Grilled salmon, herb butter, colcannon potatoes, and seasonal veggies
Three pieces of fresh cod, hand cut, lightly breaded and fried to a golden brown. Served with with French fries and our house-made tartar.
Angus beef, lettuce, tomato, onion, pickle, secret sauce served on a pretzel bun. Includes fries. Substitute fries with a side salad or chowder.
Angus beef, Applewood smoked bacon, cracked peppercorn, ranch, lettuce, tomato, pickle, and onions served on a pretzel bun. Includes fries. Substitute fries with a side salad or chowder.
Angus beef, Applewood smoked bacon, Guacamole, pepperjack, chipotle ranch sauce, lettuce, tomato and onion served on a pretzel bun. Includes fries. Substitute fries with a side salad or chowder
Angus beef, Irish smoked bacon, Dubliner cheese, fried egg, chipotle ranch, lettuce, tomato, onion, pickle served on a pretzel bun. Includes fries. Substitute fries with a side salad or chowder.
Turkey, Dubliner cheese, bacon, tomatoes, sauted mushrooms, secret sauce on grilled French bread. Served with French fries.
Mixed emerald greens topped with grilled chicken breast, apples, candied nuts, Craisins, seasonal berries with a house-made balsamic vinaigrette on the side.
Wild Coho salmon fillet grilled and blackened, set atop a bed of power greens. Served with caesar dressing on side with parmesan cheese and croutons.
Grilled chicken breast, romaine-kale blend, housemade croutons, shaved parmesan, caesar dressing
Grilled chicken atop emerald greens with tomatoes, fresh Tillamook cheddar, apple slices, and almond slivers served with honey mustard dressing on the side.
Fresh spring greens, tomatoes, bleu cheese crumbles and onions. Topped with a grilled to order flat iron steak. Balsamic on the side.
Grilled chicken breast, pepper jack cheese, Applewood smoked bacon, house guacamole in chipotle coleslaw in a salsa tortilla. Served with fries. Additional sides can be substituted.
Blackened salmon, power greens, parmesan, croutons, caesar dressing wrapped in tortilla. Served with fries. Additional sides can be substituted.
Diced chicken breast, power greens, parmesan, Caesar dressing wrapped in a tortilla. Served with fries. Additional sides can be substituted.
Grilled chicken with mixed emerald greens, diced crisp tomatoes, almond slivers, shredded Parmesan cheese and chopped apples tossed in honey mustard vinaigrette. Served with fries. Additional sides can be substituted.
Mixed emerald greens, diced grilled chicken breast, candied nuts, fresh seasonal berries and craisins served with balsamic vinaigrette, wrapped in a tortilla wrap. Served with fries. Additional sides can be substituted.
Chicken, salsa, cheese, cilantro, and chipotle ranch.
Breaded to order, 3 chicken strips and fries, served with ranch.
8 oz Cup of New England style chowder with an Irish twist clams, cockles, potatoes, cabbage, bell peppers, and a touch of Cajun spice
Made from scratch with buttered rum sauce and currants
With whipped honey butter
8 oz Cup of New England style chowder with an Irish twist clams, cockles, potatoes, cabbage, bell peppers, and a touch of Cajun spice
Made with cane sugar
Made with cane sugar
Corned beef scrambled with 2 eggs, bell peppers, onions, cabbage, and drizzled with stone ground mustard aioil. Served with smashed Yukon golds.
Bacon, banger sausage, white cheddar cheese scrambled with free-range eggs and smothered in sausage gravy topped with fresh jalapenos. Comes with smashed Yukon golds.
Bacon, bacon, and more bacon! Add a little cheddar and scramble with eggs, bacon heaven! Served with smashed Yukon gold potatoes.
Local free-range eggs scrambled with seasonal vegetables, mushrooms, tomatoes, and green onions served with smashed Yukon gold potatoes.
Irish biscuits topped with homemade sausage gravy and served with smashed Yukon gold potatoes.
Thick egg bread battered and grilled. Served with cinnamon butter & syrup. Comes with 2 strips of bacon.
Turkey, Irish rasher bacon, cheddar, and havarti sandwiched in battered and grilled French bread. Comes with raspberry jam and smashed Yukon gold potatoes.
freshly baked Irish biscuit with homemade raspberry jam
scratch homemade country gravy with sausage
made from scratch daily and served with honey butter
New England style and made from scratch in house.
Irish poutine
Shepherd's Pie
Breakfast all day coffee
Interior decor.
drink
tacos
Fish & Chips
Irish Beef Stew (GF)
Shepherd's Pie
pizza
Inside
Prime Rib Dip for $17.99.
Salmon Caesar Wrap
Donegal Bay Clam Chowder
Bar area and draft choices.
Bar
Drunken Wings
Shamrock cocktail
Shepherd's Pie
Chicken wrap
interior, sushi and sashimi
drink
food
Michelle P.
Mar 3, 2024
I remember coming here with a group ofFriends for a birthday dinner , and the water they served us tasted like soapy dish water. I came In after everyone sat down and the waiter came back but didn't bother to take my order so I sat there eating bread and food from my other friends plates. Im pretty sure he saw me but didn't want to ask anyways, because another friend of ours came late and sat down - but he came over to her and asked immediately what she wanted to order. Not wanting to assume or cause trouble, I waited for him to ask me what I wanted but he never did. After noticing , my friends & I were not happy with the service so we ate and left as soon as they signed their checks. This was back in May of last year & since then we've never been back. First impressions are so important & after attaining a bad one from here , I steer far fromThis place !
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Linzie H.
Mar 25, 2024
Came here for a St. Patrick's Day lunch. Definitely recommend coming here during lunchtime rather than dinner time on St. Patrick's Day. It's less busier and less of a wait time. It was fun vibes. Very loud and hard to talk to each other haha! It was a fun experience coming here but I'm not a fan of the food. The fish and chips didn't taste the best. Very bland. Couldn't finish them. Servers were great though and very friendly!
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Heidy W.
Mar 12, 2024
We come here about once a week and we almost always order the same things; Eggs Benedict (with meat on side and eggs poached hard), Hungry Man Scramble (no jalapeños), and Bacon Lovers Scramble (with toast instead of farl.) The food is great, the service is consistently friendly, and there's never a wait for a table. The ambiance is casual and laidback, an awesome neighborhood stop!
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Keri M.
Feb 23, 2024
I really need to venture out and try more food off of their menu. When I'm in the mood for some fish & chips, I'm not settling for anywhere else! Maybe it's the crunchy delicious panko breading or the fact that the fish is always cooked to perfection. Don't take my word for it, you be the judge!Once again, thank you Shawn for having us over for dinner!
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Rod M.
Mar 26, 2024
The best Irish you can food get in the area . Great atmosphere and great service. If you have never tried it have too worth every penny
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Tanis L.
Jul 12, 2023
I would describe my experience at the Shawn O'Donnell's on 128th Street Southeast in Everett this morning, Wednesday 12 July 2023, as warm and spirited. Arriving a little after opening, around 8:15 a.m., I found a mix of George Ezra and Irish music playing as I dined. I had been a little apprehensive about dining so early, I typically eat at the location in Fremont with my aunt where music is usually playing, and was relieved the music choice matched both the time of day and restaurant theme. The hostess/waitress was positively chipper and I found my breakfast to be a warm start to the day.Looking over the menu, I went with the soda farls and gravy (an Irish biscuits and gravy of sorts with soda farls as the biscuits), which came served with potatoes. As someone who loves soda bread, and has not fully acquired a taste for biscuits and gravy yet, I thoroughly enjoyed the soda farls instead of biscuits. The gravy was plentiful and served already drizzled over the farls. I had enough I could dip my potatoes in. It was a rich gravy and not too sweet. I was slowing down by the time I finished it all, but found it was not an overly filling serving size.
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D. W.
Mar 31, 2024
Country fried steak ihere is one of the Best CFS I've ever had They do breakfast Right! And of course the Reuben is great but you'll need to ask for thousand island dressing if that's your style.
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Bri J.
Mar 14, 2024
Came in on our way to the Silvertips game a few weekends ago. Sat in the bar. Decor was on point, and we were excited to try the new Shepherd's Pie Boxty. Delicious!! I had a soda and the guys I was with tried a few different "Black and Tan" combinations that they worked out with the server (can't remember the name). Used restroom (very clean) and was pleased to see a variety of staff (including a man with special needs). Only small complaint is our waitress (female) definitely catered more to the guys I was with. Made sure they kept getting drinks and took their plates way sooner than she noticed me (had to ask for a drink refill, and eventually about 15 minutes later a guy came and took my plate). Overall, we loved this place -- and I would highly recommend a stop here on your way to a Silvertips game!
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Mariana D.
Apr 20, 2024
My husband and I love this place, food is delicious and very authentic. Staff is always friendly and we feel welcome there.
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Lary C.
Apr 9, 2024
Loved everything! Cute Irish joint but the food was amazing. Ordered the pot pie and the turkey dinner. So hearty served in the skillets. Will be driving 2 hours back The set up is so cute too
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