Shanghai House
Shanghai House
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Tofu Soup with Mushroom and Shepherd's Purse
Stir Fried Rice Cake with Shredded Pork and Cabbage
Braised tender pork chops topped in a house gravy
Baby Bok Choy with Mushroom
) Fragrant Wok-Fried Eggplant with Ground Pork
Vegetable Fried Rice
Stir Fried Rice Cake with Shepherd's Purse
Prawns covered in our house sweet and spicy sauce.
Diced steak stir-fry with mushrooms and string beans.
Shanghainese Hot and Sour Soup
Stir Fried Rice Cake with Shredded Pork and Pickled Vegetable
Steamed White Rice
Noodles With Black Bean Sauce
Hot & Spicy Seafood Noodle Soup
Pork with Vermichelli Noodles
Salted Pork and Bamboo Shoot Soup
Vegetable Rice Soup with Pork
Sticky Rice Ball in Rice Wine Soup
Fried Pumpkin Coated with Salted Egg Yolk
Lightly breaded and house seasoned pork tenderloin.
Eight-Treasure Stir Fry
Mapo Tofu
Crispy Duck Half
Salted Egg Yolk with Shrimp and Tofu
Filets of sole smothered in our house chili oil sauce.
Filet of Sole smothered in our house rice wine sauce.
Thinly sliced beef smothered in a house chili oil sauce.
Cut spareribs in a house sweet and sour sauce.
Braised Pork Roast
Braised Pork Belly with Tofu
Bok Choy with Bran
Garlic String Beans
Wok-Fried Eggplant
Shanghai Style Thick Noodles
Green Onion Oil with Soft Noodles
Shrimp Fried Rice
Ham and Vegetable Fried Rice
() Pickled Reddish and Vegetable Fried Rice
Double Cooked Fish
8 Deep Fried Pot Stickers
Seafood Noodle Soup
Wen Lu Noodles
Shredded Pork with Bell Pepper
Stir Fried Beef and green Onions
Sweet and Spicy Prawns
Spicy fried chicken wings
Lightly breaded pork served with veggies and sweet and sour sauce. Sauce is served in separate container.
Lightly breaded beef and veggies in a sweet and sour sauce. Sauce is served in separate container.
Noodle, egg, cucumber, carrot, onion, jellyfish and house special sauce.
6 Fried Chicken Wings
4 Crab meat and cream cheese Rangoons served with sweet and sour sauce
Sauted Baby Bok Choy
Sauted String Beans
House Special Spicy Tofu
Chefs Choice of Assorted Mixed Vegetables
Sauted Broccoli
Chicken Fried Rice
Pork Fried Rice
Beef Fried Rice
House Special includes Shrimp, Chicken, Beef and Vegetables.
Sesame Chicken
Shrimp, Beef, and Chicken with fresh vegetables in Chef's Special Sauce.
Fragrant Chicken
Garlic Chicken
General Tso's Chicken
Orange Chicken
Chicken with Pea Pods
Sweet & Sour Chicken
Mushroom Chicken
Chicken with Vegetables
Chicken with Broccoli
Chicken with Black Bean Sauce
Sesame Beef
Broccoli Beef
Lightly breaded beef in a house orange sweet sauce
Pepper Steak
Mongolian Beef
Beef with Pea Pods
Beef with mixed vegetables
Honey Walnut Shrimp
Shrimp with Mandarin Style Tomato Sauce
Shrimp with Vegetable
Sweet & Sour Shrimp
Shrimp with green pepper, onions, water chestnuts, carrots in a spicy tomato sauce.
Shrimp with Pea Pods
Salted Egg and Shrimp Tofu
Kaufu
Shanghai Soy-Braised Kaofu
Lions Head Meatballs
Salted egg with Tofu & Shrimp
Vegetable Fried Rice
Pork Fried Rice
Salted egg yolk pumpkin
Tofu Soup with Mushroom and Shepherd's Purse
Shanghai Crispy Duck Half
Fried Pumpkin Coated with Salted Egg Yolk
Crispy Duck
Lion's Head
Stir-Fried Rice Cake w/ Shepherd's Purse
Kimchi! It was fire
Sweet & Sour Pork
Fried Pumpkin Salted Egg Yolk
Eight-Treasure Duck
Hot & Spicy Seafood Noodle Soup (Jjamppong)
Korean Menu
Kao fu
Double-Cooked Fish
Louise F.
Feb 11, 2024
Not sure why Yelp also has this place listed as Korean in addition to Chinese but it's definitely wholly Chinese lol. We came on Chinese New Year and it wasn't very busy. Service was pretty fast too but the dishes each came out in very distinct intervals. For 3 people, this was a perfect amount (we finished everything) - kao fu, veggie fried rice, salted egg yolk covered pumpkin, red braised pork belly, and green beans. We weren't originally going to get the fried rice but rice was $2 a serving anyway so we figured might as well. I've never had kao fu before but it's this seitan dish thats's saucy and sweet. Quite good. Green beans were good as the standard, and I love any salted egg pumpkin dishes anywhere so that was good. The pork belly was quite thick and sweet for me but I'm weird about not liking that. Others definitely did. It also came with tofu skin knots in it which was good. Overall good taste but a bit expensive and it's weird we were able to make our way through so many dishes. Could probably do with slightly larger servings.
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Tammy L.
Nov 18, 2022
Went with a large group (reserve a room in advance) and was able to try a lot of dishes.Although it was hit or miss, I would definitely go back just for the stir fried rice cake with shepherd's purse, the fried pumpkin coated with salted egg yolk, and Shanghainese yellow eel -- so good!Service is also fast and a bit no-nonsense. A spot with some very delicious and unique dishes that you can't really find anywhere else in the area. I can see it becoming one of my go-tos.
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Jjay S.
Jan 13, 2023
My friend and I came here for dinner a few days ago, and I was pleasantly surprised by this hidden gem in the Factoria area! With ample parking and few customers inside, my friend and I were seated immediately (well she got there first but that's what she told me). My friend mentioned that staff kinda just look at you and give you either the Korean or Chinese menu and since she's Korean we got the Korean menu - I don't really have a problem with this but maybe I wanted to check out the Chinese food too! I saw some other reviews complaining about the service but I didn't encounter any problems! They were prompt, checked in on us, and very friendly! My friend and I definitely felt bad though cause the restaurant closed at 8:30 and we were there until close just chatting.In terms of food, my friend and I split the black bean noodles and sweet and sour pork - both of which I HIGHLY recommend. I personally like how the sweet and sour pork came separated between the pork and sauce, so we could either pour the sauce over or just dip individual pieces. The sauce came in a massive bowl with tons of toppings, and the pork itself was perfectly crispy! I also really enjoyed the sauce for the black bean noodles - good seasoning and not too salty! The food was also well-priced for the portions you receive.Overall, I'd definitely recommend giving this place a try! I can definitely see myself coming back in the future!
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Haneul R.
Nov 11, 2022
tldr; delicious food with great portions, quick serviceVisited today for lunch around 1 pm - not many people in the restaurant and ample parking. Our party of 3 was seated at a booth immediately. We ordered off the Korean menu, and got the classics; (black bean noodle) (spicy seafood soup) and (sweet and sour pork). The Pork came out first, and I could tell it had been freshly fried - some places pre-fry and reheat, but it was so good here because it tasted fresh. The sauce was not too sweet or sour and had a great amount of toppings inside as well. The other two dishes were surprisingly delicious too. The black bean noodles tasted a bit overcooked, but the sauce was really good and not too salty. The spicy seafood soup had a fair amount of seafood in it, and the broth tasted really clear. Wasn't super spicy. Overall, I would recommend if you're looking for some good Korean-style Chinese food. They also have a regular Chinese menu for Shanghai dishes, but we only ordered off the Korean menu.
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Kelly S.
Oct 24, 2023
The jjajangmyun was powdery and extra thick. Not good. The mapo tofu was just oily and had a weird flavor. Really disappointing, would not return.
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Stella L.
Oct 27, 2023
You can try out some very authentic Shanghainese food here. Good job!! Shanghainese
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Eda T.
Sep 9, 2023
I really enjoyed this Shanghainese restaurant. Every dish was perfectly cooked to the right texture. Nothing was overly salty or greasy. All flavors brought me back to Hong Kong Shanghainese flavor. I also enjoyed their private rooms for our party of 6.
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Kelly P.
Sep 11, 2023
would give 3.5/5. my favorite dish was probably the black bean noodles. it was well cooked and the sauce had good flavor. most of the other dishes were very salty and oily and it was hard to taste the actual food. the drunken chicken was pretty moist and tender though! service was okay considering they weren't very busy.
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Emelina W.
Nov 12, 2023
Only Shanghai restaurant in Seattle area. Have many very shanghai dishes. But they moved to this much smaller place, so that it seems the options of dishes are less than before. I recommend to dine in, the dishes take-out is not as good as fresh cooked. Some dishes are pricey. But this is the only Shanghai restaurant, so we have no choice. Free Parking. Service is good. this restaurant has been remodeled so it's better than soft-opening.
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Xikui C.
Apr 13, 2024
Very disgusting food，horrible service attitude. Salted pork with bamboo shoot Soup 上海腌笃鲜: too salty，taste like raw meat，doesn't taste like yanduxian at all. Shanghai style thick nuddle 上海粗炒面: tastes smokey，I think the soy sauce they use is from the drain，don't order it. Fish Filet in rice wine sauce 上海糟溜鱼片: shitty，fish is very fishy. I went straight into a come after eating this. Don't come if you want real chinese food，maybe good if you are about to starve to death.
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