Shan-A-Punjab
Shan-A-Punjab
Fresh vegetable fritters made with spinach, potatoes, onion and cauliflowers.
Spicy turnovers stiffed with potatoes and green peas.
Spicy turnovers stuffed with minced shrimp, potato, green peas and spices.
Tender pieces of chicken marinated in spices, yogurt and cooked on skewers in tandoor.
Homemade cheese with spices and deep fried.
Spicy potato patties deep fried.
Tender boneless pieces of white meat chicken and deep fried in chick-pea batter.
Tender pieces of homemade cheese marinated in spices and cooked on skewer in tandoor.
Assorted combination of vegetable pakoras, samosa, tikki and paneer pakora.
Shrimp samosa, chicken tikka, lamb kabob and chicken pakoras.
Lamb rack chops, marinated in yogurt and mustard sauce and cooked in tandoor.
Shrimp marinated in spices with coconut cooked in south Indian style.
Small baby turnovers stuffed with potatoes and green peas
Crispy roll with shredded carrot, bean sprouts,noodles and vegetables
Spiced potatoes, tomatoes and onion with fried wheat wafers with yogurt, sweet & sour sauce.
Fresh banana, yogurt tamarind, spiced potato and cucumber.
Crispy potato samosas smothered in a chickpea curry. Garnished with yogurt, tamarind and red onion
Pieces of white meat chicken with potatoes, onion and tomatoes delicately tossed in our sweet & sour sauce.
Semolina puffs filled with spiced onion, potatoes, mint chutney, sweet sour and yogurt sauce.
Puffed rice crisp made with chick peas flour and mix with onions, tomatoes, spices and tamarind sauce.
Delicious soup made with lentil, fresh vegetable, herb and mild spices.
Creamy tomato soup with spices and a touch of coconut.
Boneless chicken soup with spices.
White chicken marinated cubes with lettuce, green peppers and cucumbers.
Fresh garden vegetables (lettuce, cucumber, green peppers and tomatoes).
Fresh onions, cucumber, tomatoes and lemon.
Fresh mango cooked with white meat and spices. Served with rice.
Boneless chicken cubes cooked with red, yellow and green peppers, artichokes, asparagus and bean spouts stir fried with panch phoran flavored tomato and green cardamom sauce. Served with rice.
Bone-in. Delicately braised lamb shanks in a delicious saffron and red onion gravy. Served with rice.
Barbequed boneless lamb cooked with sliced onions, peppers, tomatoes and mushrooms in a sauce with exotic spices. Served with rice.
Boneless duck cooked with potatoes and our tangy sauce. Served with rice.
Fresh scallops cooked in rich tomato and creamy sauce. Served with rice.
Fresh scallops cooked with onions, mushrooms, green peppers, herbs and spices. Served with rice.
Chicken cubes cooked with fresh garlic and spices. Served with rice.
Shrimp cooked with garlic and spices in tandoor. Served with rice.
Diced duck tandoori style cooked rich tomato cream sauce. Served with rice.
Red, yellow and green peppers, artichokes, asparagus and bean spouts stir fried with panch phoran flavored tomato and green cardamom sauce. Served with rice.
Mashed tofu cooked with onion, tomatoes, green peas and Indian spices. Served with rice.
Whole chick-peas, homemade cheese with fresh garlic and ginger cooked in creamy tomato sauce. Served with rice.
Boneless white chicken cooked eggplant specialty baked over open flame, mashed and sauteed with onions , garlic, ginger and spices. Served with rice.
Rolled and stuffed with potatoes and curry leaf spiced onions. Served with sambar soup.
Rolled & stuffed with barbequed chicken with potatoes and onions. Served with sambar soup.
Rolled & stuffed with potatoes, onion and south Indian mysore spice. Served with sambar soup.
Rolled and stuffed with onion, paneer, potatoes and green pepper
Boneless lamb cubes cooked in curry sauce with exotic Indian herbs and spices. Served with rice.
Boneless lamb tandoori style cooked in rich tomato cream sauce. Served with rice.
Lamb cooked with nuts and raisins in a mild creamy sauce. Served with rice.
Boneless lamb in a curry sauce with mustard seeds and coconut. Served with rice.
Chunks of boneless lamb, cooked with spinach and spices. Served with rice.
Lamb pieces marinated in vinegar and spices cooked with potatoes in a spicy tomato and onion sauce. Served with rice.
Barbeque lamb roasted with onions, mushrooms, green peppers, herbs and spices, garnished with coriander. Served with rice.
Lamb cooked with exotic spices, herbs and nuts in a mild yogurt sauce. Served with rice.
Cubes of goat bone-in cooked in thick gravy of exotic spices and herbs. Served with rice.
Pieces of goat meat with bone cooked in our chef's delightful coconut curry. Served with rice.
Spiced tilapia cooked with coconut milk in curry sauce, mustard seeds and Indian spices. Served with rice.
Fresh fish, scallop and shrimp in a creamy tomato sauce. Served with rice.
Fresh swordfish cooked in a curry sauce with mushrooms, green peppers and onions. Served with rice.
Shrimp cooked in mildly spiced coconut milk curry. Served with rice.
Fresh shrimp cooked in curry sauce with Indian herbs and spices. Served with rice.
Fresh shrimp cooked with spinach and spices. Served with rice.
Shrimp, roasted onions, green peppers, mushrooms, herbs and spices garnished with coriander. Served with rice.
Fresh jumbo shrimp, tandoori style, cooked in a rich creamy tomato sauce. Served with rice.
Fresh fish, tandoori style cooked in a rich creamy tomato sauce. Served with rice.
Fresh shrimp cooked in a mild creamy sauce with nuts and raisins. Served with rice.
Shrimp cooked with potatoes and our tangy sauce. Served with rice.
Boneless chicken cooked in curry sauce with Indian herbs and spices. Served with rice.
Diced, boneless white meat chicken tandoori style cooked in rich tomato cream sauce. Served with rice.
Boneless marinated tandoori chicken cooked in tomato sauce and a touch of cream spices. Served with rice.
Boneless chicken with lentils sauteed with fresh herbs and spices. Served with rice.
Boneless chicken in coconut curry sauce with mustard seeds and coconut. Served with rice.
Boneless chicken cooked with spinach and spices. Served with rice.
Boneless chicken cooked with potatoes and our tangy sauce. Served with rice.
Chicken with roasted onions, green peppers, mushrooms, herbs and spices, garnished with coriander. Served with rice.
Chicken cooked in a mild creamy sauce with nuts and raisins. Served with rice.
Barbeque boneless white meat chicken marinated in a spicy yogurt baked in our clay oven, mixed with sliced onions, peppers, tomatoes and mushrooms in a sauce with exotic spices. Served with rice.
Tender boneless pieces of white meat chicken deep fried cooked with onion, peppers sweet and tangy sauce. Served with rice.
Boneless Chicken with bell pepper, onion, tomato, herbs and spices
Beef cubes cooked in curry sauce with exotic Indian herbs and spices. Served with rice.
Beef cube tandoori style cooked in rich tomato cream sauce. Served with rice.
Beef cubes cooked with potatoes a touch of lemon and a tangy sauce. Served with rice.
Beef cubes, green peppers and mushrooms in a rich brown gravy. Served with rice.
Cubes of beef cooked in a curry sauce with mustard seeds and coconut. Served with rice.
Beef cubes cooked in a mild creamy sauce with nuts and raisins. Served with rice.
Fresh spinach cooked with cream and homemade cheese. Served with rice.
Fresh homemade cheese cooked with sliced onion, peppers, tomatoes and mushroom in a sauce with exotic spices. Served with rice.
Home-made cheese cooked with roasted onions, green pepper, herbs and spices, garnished with fresh coriander. Served with rice.
Potato balls cooked with fresh spinach, onion, tomatoes and spices. Served with rice.
Eggplant specialty baked over open flame, mashed and sauteed with onions, garlic ginger and spices. Served with rice.
Vegetable balls cooked in a creamy tomato sauce with fresh herbs, exotic spices, nuts and raisins. Served with rice.
Mixed vegetables sauteed with Indian spices. Served with rice.
Homemade cheese cubes cooked in a mildy creamy sauce with nuts and raisins. Served with rice.
Cauliflower cooked with ginger, garlic, potatoes and Indian spices. Served with rice.
Garden fresh vegetables cooked with mild creamy sauce with nuts and raisins. Served with rice.
Lentils sauteed in butter with fresh herbs and spices, garnished with fresh coriander. Served with rice.
Fresh okra cooked wit onions, tomatoes and Indian spices. Served with rice.
Homemade cheese sauteed in butter with fresh herbs, spices, nuts and raisins. Served with rice.
Mashed homemade cheese with onion, green pepper and Indian spices. Served with rice.
Fresh green peas cooked with homemade cheese chunks, herbs and light spices. Served with rice.
Chickpeas and potatoes prepared north indian styles
Tender chicken, marinated in yogurt and spices and baked in our tandoor. Served with rice and rich creamy tomato sauce.
Combination of sizzling tandoori specialties like chicken tikka, tadoori chicken, lamb boti kebab, seekh kebab and tandoori shrimp with sauteed onions and garden salad. Served with rice and rich creamy tomato sauce.
6 pieces. Fresh jumbo shrimp marinated in delicately spiced yogurt and baked on skewers in our tandoor. Served with rice and rich creamy tomato sauce.
10 pieces. Chicken marinated in black pepper, yogurt and spices, baked in our tandoor. Served with rice and rich creamy tomato sauce.
4 pieces. Fresh salmon marinated our chef's secret recipe sauce, baked in our tandoor. Served with rice and rich creamy tomato sauce.
6 chopped pieces. Tender pieces of lamb marinated in yogurt sauce and baked in our tandoor. Served with rice and rich creamy tomato sauce.
6 chopped pieces. Finely minced lamb seasoned with chopped onions, bell peppers, herbs and spices, baked on skewers in our tandoor. Served with rice and rich creamy tomato sauce.
4 pieces. Rack of lamb marinated in yogurt and mustard sauce, baked in our tandoor. Served with rice and rich creamy tomato sauce.
Basmati rice cooked with exotic spices, herbs, fresh garden vegetables and nuts. Served with raita.
Juicy pieces of lamb cooked with basmati rice and spices, garnished with nuts. Served with raita.
Basmati rice cooked with chicken chunks, nuts and spices. Served with raita.
Saffron flavored basmati rice cooked with shrimp and nuts. Served with raita.
Basmati rice and spicy beef chunks cooked with nuts and spices. Served with raita.
Basmati rice and chunks of goat cooked with nuts and spices. Served with raita.
Basmati rice cooked in butter with pieces of shrimp, chicken, lamb, vegetables, nuts and raisins. Served with raita.
Unleavened bread baked in tandoor.
Unleavened bread stuffed with potatoes.
Handmade bread stuffed with diced chicken, herbs and spices in our tandoor.
Unleavened bread stuffed with raisins, almonds, and cashew nuts.
Unleavened, handmade bread stuffed with fresh garlic and cilantro.
Unleavened, handmade bread stuffed with fresh apricot and date.
Handmade bread stuffed with diced chicken and coconut, herbs and spices in our tandoor.
Handmade bread stuffed with pistachio and coconut in our tandoor.
Thin, unleavened whole wheat bread, griddle cooked, served with butter or without butter.
Whole wheat bread baked in our tandoor.
Deep fried whole wheat putt bread.
Unleavened white bread stuffed with onion.
Multi layered whole wheat bread, cooked with butter on a griddle.
Multi layered whole wheat bread, cooked with mashed cauliflower.
Multi layered whole wheat bread, cooked with mashed potatoes.
Unleavened bread stuffed with home made cheese.
Homemade yogurt with grated cucumber and mint.
Homemade.
Light, lacy lentil crisp.
Homemade pickle with mango, carrot and ginger
Sweet mango sauce.
White basmati rice.
Rich tomato creamy sauce
Choice of one appetizer and two vegetarian entrees with basmati rice.
Choice of one appetizer and two non-vegetarian entrees with basmati rice.
Choice of one appetizer, and two vegetarian or non-vegetarian entrees with basmati rice.
Choice of one appetizer and three vegetarian entrees with basmati rice and naan.
Choice of one appetizer and three vegetarian or non-vegetarian entrees with basmati rice and naan.
Rice cooked in sweetned milk, raisins and almonds.
Fresh homemade cheese patties, cooked with saffron, almonds and nuts.
Exotic ice cream from Indian made with saffron, almonds and nuts.
Deep fried wheat and milk balls, soaked in syrup.
Pistachio, vanilla, strawberry.
Yogurt drink made with mango fruit and sugar.
Natural flavored pistachio ice cream with milk and sugar
Yogurt Drinks
Fresh Fruit juices
Indian spice tea.
coke,
Fresh vegetable fritters made with spinach, potatoes, onion and cauliflower.
Homemade cheese with spices and deep fried.
Spicy turnovers stuffed with potatoes and green peas.
Chicken marinated in black pepper, yogurt and spices, baked in our tandoor.
Finely minced lamb seasoned with chopped onions, bell peppers, herbs and spices. Baked on skewers in our tandoor.
Tender chicken, marinated in yogurt and spices and baked in our tandoor.
Boneless chicken cooked in thick gravy sauce with herbs and spices.
Boneless chicken with lentils sauteed with fresh herbs and spices.
Barbeque boneless white meat chicken marinated in a spicy yogurt baked in our clay oven, mixed with sliced onions, peppers, tomatoes and mushrooms in a sauce with exotic spices.
Tender boneless pieces of white meat chicken deep fried cooked with onion, peppers sweet and tangy sauce.
Chicken with roasted onions, green peppers, mushrooms, herbs and spices, garnished with coriander.
Boneless chicken cubes cooked with red, yellow and green peppers, artichokes, asparagus and bean sprouts stir-fried with panch phoran flavored tomato and green cardamom sauce.
Boneless white chicken cooked eggplant specialty baked over open flame, mashed and sauteed with onions, garlic, ginger and spices.
Roasted boneless chicken cooked in delicate creamy tomato sauce with exotic spices.
Diced duck tandoori style cooked rich tomato cream sauce.
Spiced tilapia cooked with coconut milk in curry sauce, mustard seeds and Indian spices.
Boneless lamb in a curry sauce with mustard seeds and coconut.
Boneless lamb cubes cooked in curry sauce with exotic Indian herbs and spices.
Pieces of goat meat with bone cooked in our chef's delightful coconut curry.
Lamb cooked with nuts and raisins in a mild creamy sauce.
Pieces of goat meat with bone cooked in our chef's delightful coconut curry.
Whole chickpeas with homemade cheese, fresh garlic, and ginger cooked in creamy tomato sauce.
Lentils sauteed in butter with fresh herbs and spices, garnished with fresh coriander.
Mixed vegetables sauteed with Indian spices.
Fresh spinach cooked with cream and homemade cheese.
Unleavened, handmade bread stuffed with fresh garlic and cilantro.
Unleavened bread baked in a tandoor.
Unleavened, handmade bread stuffed with fresh apricots and dates.
Unleavened bread stuffed with homemade cheese.
Homemade cheese with spices and deep-fried.
Whole wheat bread baked in our tandoor.
Butter Chicken
Lamb Curry Duck Vindaloo
Weekend Lunch Buffet (everything is kept super warm and fresh!)
Salad bar
Duck Vindaloo Lamb Curry
ows a buffet table with a variety of food items
Lamb Tikka Masala
The receipt that was on my bag
Daal Makhni
curry
Chicken Dosa, Lamb Coconut Curry
Papadum
Weekend Lunch Buffet
Lentils
Poppadum
Chicken Tikka Masala
Weekend Lunch Buffet
Beef Biryani
Garlic naan
Aloo Choley meal DELICIOUS
Samosa Chaat
Rogan Josh
Chicken Kadai
Kasey H.
Mar 3, 2024
Came here for the weekend lunch buffet. For $19.95, they offer quite a few items. There's a salad bar, two types of dessert/sweets, masala chai, as well as ~10 types of entrees and appetizers. I was pleased by the high-quality vegetables included in the salad bar! The cucumbers, lettuce, onions, and tomatoes were all crisp, vibrant in color, and notably fresh. Our favorite entrees included the goat curry and mattar paneer. Their naan is the only thing made to order, but each food item in the buffet line is contained within a heating unit that allows everything to remain very hot. Even the samosas tasted like they were straight off of the stove. Service is a little slow, and we waited a while before flagging someone down for our check. Overall, Shan-A-Punjab is a great spot for lunch buffet to try an array of fresh, high-quality, and authentic Indian food.
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Thomas T.
Apr 22, 2023
The restaurant has a nice modern interior with a tasteful and welcoming vibe. It's located near a busy neighborhood and has a few off-street parking spots with plenty of street parking.The service can be a little slow, but I think they just don't want to be too much of a bother. The portions are very good and each dish had good flavors. We had quite a bit of leftovers and are looking forward to it!
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Tessa L.
Jul 7, 2023
veggie or shrimp samosas 5/5 - so good!chicken kadai 3.5/5rogan josh 4.5/5This place was my saving grace during the pandemic when I had mad cravings for Indian food and didn't want to order from a place where delivery would take too long. Their veggie or shrimp samosas dipped in whatever curry dish are amazing. The samosas are always cooked well with a crispy outside layer that is well seasoned and filling that is flavorful.I had actually never gone to dine in the restaurant so I made it a point to go. The restaurant interior is quite nice with table settings that feel upscale. It wasn't busy when I went for dinner on a weekend. I've a feeling they receive many orders for delivery by the state of their back counter filled with online orders ready for pick up.Service was ok. Our host was polite, but took some time to take our order and get us our bill. We had to wave them over even though the restaurant wasn't busy for water refills or any requests that we had. The restaurant does have a small, small parking lot that fits maybe 5 cars. If the lot is full, there is also metered street parking.
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Hursuong V.
Dec 11, 2022
I was thrilled to find an Indian buffet spot! A lot of them stopped offering buffet during the pandemic and never brought it back. Weekend lunch buffet is about $20 per person. For the buffet, they had rice, egg rice, chicken tikka masala, goat curry, a bean dish, a cauliflower dish, a paneer dish, small veggie samosas, tandoori chicken for the mains. There was also chai, dosas, and gulab jamun. You could get naan (garlic option too) for the table. Our server didn't know about the Yelp 10% discount but he still honored it. There is street parking and it seems like a there is also a very small lot for the restaurant too.
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Adina S.
Oct 16, 2022
Shan-A-Punjab is a great spot! Upon arrival, the waiter brought out some complimentary papadum to the table, which was the perfect way to start out the meal. I really enjoyed trying the 3 sauces it came with, each of which had a totally different flavor.We ordered garlic naan, lamb curry, and duck vindaloo. The entrees came with plenty of rice, which helped to soak up the curry, in addition to the naan. If you're a fan of spice, order the curry spicy for a nice kick.Overall, it seems like this is more of a takeout spot, but the restaurant itself has a decent ambiance. I think it's worthwhile to dine in, even if just to try the papadum! Pro tip: I checked in on Yelp and received 10% off. I was impressed that they honored the discount, gold star in my book!
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Cynthia R.
May 12, 2024
The food was delicious, the service was attentive without being overbearing. The ambiance was classy without being intimidating. We had the vegetable appetizer platter, butter chicken and garlic naan. You get to choose your spice level and it was all wonderful. Would definitely go back.
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Leanne S.
Jun 10, 2024
Came here for the lunch buffet with my mother and husband. All three of us have different spice levels, and I liked that the restaurant had individual chafing dishes with warmers to keep the bowls separated and heated. There were plenty of meat and veg items, along with soups, rice, naan, and a little mini dessert and tea station. Everything was very clean, and the servers were attentive with drinks and keeping the bowls/trays filled and spotless. The restaurant has booths and tables for both 2 people or a larger party, and they have a bar area as well. The bathroom was clean but it was extremely small, so if you have someone in a wheelchair or need to bring a child into the restroom for assistance, please be aware. They have regular a la carte dine-in and also do delivery. The menu is pretty varied with lots of vegan, vegetarian, and meat dishes. It's located across from a bus stop, one block from a subway station, and across from a TJMaxx if you need to find it easily. They recently added outdoor dining tables, chairs, and umbrellas for the nice weather.
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JC
Sep 30, 2024
The food was delicious, and 100% work the money! Not super expensive, but the portions you receive do make the entree's worth the price. Service was a little slow, and our waiter seemed to just disappear after giving us our food. But other than that everyone was sweet, receptive, and adaptable to the service. I do wish there was more communication and attentiveness, however for the quality of both the food and location- it makes this restaurant one that I would return to in the future. The ambiance as well was very nice and the restaurant was very clean and comfortable to dine in.
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Taylor L.
Aug 6, 2024
Dishes had good flavours and nice restaurant to sit in the service was a little slow but I would come back again maybe avoid Friday and Saturdays and come mid week also parking was a pain as it is located on a busy street so bare that in mind if visiting but overall enjoyed the evening
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Murat M.
Aug 13, 2024
The goat curry was good. It was tasty. It didn't have much bones in it and cooked well.
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