Shakabrah Java

It had been several years since I had visited. I had recalled very good food. I was a bit disappointed this visit, it's not quite how I remembered the food. Food was mediocre and I left a substantial amount on my plate. It just didn't taste that good. Service was adequate and server friendly. Ambiance is quirky. I'll most likely return in a few years to retry.

I really enjoy coming here weekday mornings. Not packed, great food, good music and pleasant service. The corned beef hash is my go too

First time at Shakabrah and will definitely return! Portions are generous. Enjoyed corned beef hash with nicely seasoned Shaka potatoes. Blueberry pancake was chewy but so delicious smothered in melted butter and dusted with powdered sugar. Their vanilla latte was perfectly blended. Great breakfast place in Tacoma!

First time trying Shakabrah, a local Tacoma favorite. Street parking on 6th can be tough, but surprisingly found parking right away. We had a 20 min wait which isn't too bad on a Sunday morning. You get sat at a table then go to the counter to order. You do get asked to tip before you even experience the service or the food. Food was great- I had the corned beef hash- delicious ious- great portions. Place can get loud. Garage doors were open- it was pretty chilly but sunny so it made sense (it is the PNW after all). Server never came back after dropping off our food. My daughter went up to the counter to get some jam for her toast- so again, what are we tipping for? Overall- food was great- cool place overall.

Their potatoes are very good! The magic Shaka is full of flavor and lots of crispy delicious veggies. Their service really isn't the greatest. One of the servers didn't speak and basically threw the menus in our direction. Our main server was helpful and kind, though.

They never disappoint! This is a friend's group favorite in Tacoma. Food is always really good. A couple changes have happened with the food but good nonetheless.

Super casual vibe. They offer full service or counter style which is great when you're not trying to wait.The spot is often packed with a bit of a wait.I love their espresso especially for dine in. They've got plenty of dairy alternatives and honey if you're like me.My favorite is the cowboy hash their brisket is sooooo good.The service is consistent and so is the food.I've only ever had one issue and the manager rectified the situation immediately.I definitely recommend.

First time eating here. It seems to be a local favorite, which is nice. Restaurant is loud. After being seated, we were given menu's and told to order at the counter. We ordered at the counter and were directed to pour our own water and coffee. I paid with a credit card and they turned the screen around to choose how much tip I would like to add. I know, I know it's a new world and we are expected to tip for everything. I asked - why am I tipping. Seems like I'm doing half of the work. Food was good, not great. Prices were similar to other places. I had a spinach, mushroom, and feta scramble and coffee. My guest had French toast, which looked good and scrambled eggs. $30 before tip. I always try to support local businesses. I wish them well, but I prefer to be served if I'm paying for it.

All my dad wanted was a shakabrah pancake for Father's Day. Unfortunately, this sweet spot is not the same as it was. Going to school in Tacoma, this was my family's favorite spot to grab one of their famous pancakes. However, the terrible experience started as soon as we got out of the car. We parked in the lot in back where there is a 2 hour parking sign and no other signage about parking. A woman who was arriving for work got out of her car and said our car would be towed if we left our car there as the lot is reserved for employees only. With as many times as we've been there, we have never had a problem parking in the back lot. I asked about the signage of the lot and where it was posted we would get towed and she said "the crackheads are responsible for taking the signs down." That comment seems a little intense for an employee to make, but it was Father's Day so we just let it go and moved the car.Then, we walk around to the front and are greeted with a host that asks "how many? full service or on your own?" we asked if there was a table in full service or if there was a wait and she said curtly "well i need to know which side you want first". At this point, everyone seemed annoyed at our presence there and we said full service and then decided just to do bus your own. She comes back with menus and puts them down at a table. At this point, we waited for the other 2 people in our party and decided that we were not welcome there and decided to leave. Oh and their food rating is "okay". Which to me, is another red flag. We ended up walking down to DOA and had a great time with friendly staff, great food and drinks. It is a disappointment Shakabrah is not what it used to be.

I love the atmosphere every time I eat here. Great food and drinks too. Parking is really the only issue I have when I go to eat here but I always find a spot in the end.Also I really appreciate for the most part is you'll be able to be seated immediately. Of course they have their busy times but it's a lot less crowded than other breakfast spots and in my opinion it tastes the best.