Colombian style cornmeal empanada. Choice of filling: cheese, shredded beef or chicken. Gluten free.
$4.00
Venezuelan corn cake. Choice of filling: ham and cheese, shredded beef or pork. Gluten free.
$7.00
Raw white fish marinated in lime juice, tossed with onions and hominy, served on a bed of mixed greens. Served with tostones and slices of avocado and tomato. Gluten free.
$15.00
Fried yucca, tostones and maduros sprinkled with Cotija cheese. Served with guasacaca. Gluten free.
$15.00
Shrimp sauteed with grilled pineapple, mango, bell peppers and cachaa. Served with tostones. Gluten free.
$15.00
Potatoes, egg and onions & frittata style. Topped with tomato. Gluten free.
$6.00
Tomato, onion, avocado and mixed greens with our house-made mango dressing. Add grilled chicken or steak for an additional charge. Gluten free.
$10.00
Jicama, red pepper, mango and papaya, tossed with our house-made glaze. Served on a bed of mixed greens. Gluten free.
$12.00
Hearts of palm, avocado, tomato and onion on a bed of mixed greens with our house-made mango dressing. Gluten free.
$14.00
Ham, roasted pork and Swiss cheese with mayonnaise and Mojito sauce.
$15.00
Roasted pork with Swiss cheese, pickles, mustard and mayonnaise.
$15.00
Ham and roasted pork with Swiss cheese, mustard, mayonnaise and pickles.
$15.00
Choice of marinated grilled steak or grilled chicken, glaze, tomatoes, onions, spinach, mayonnaise and guasacaca. Add fried egg for an additional charge.
$15.00
Sauteed sweet peppers, onion, pineapple, mushroom, tomato, zucchini and glaze.
$15.00
Choice of breaded steak or chicken, tomatoes, onions, spinach, mayonnaise and guasacaca.
$15.00
Glazed grilled vegetables and pineapple on a bamboo skewer. Served with black beans, rice and tostones. Gluten free.
$18.00
Venezuelan. Sauteed eggplant with vegetables in a coconut sauce. Served with rice and tostones. Gluten free.
$18.00
Our own citrus-marinated steak. Served with rice, black beans, fried yucca, tostones and guasacaca. Gluten free.
$19.00
Venezuelas national dish. Seasoned shredded beef cooked in a red pepper and onion tomato sauce. Served with rice, black beans and maduros. Gluten free.
$19.00
Traditional cuban dish. Shredded beef marinated in lime juice and sauteed with onions, garlic and sweet peppers. Served with congr and maduros. Gluten free.
$19.00
Breaded steak fried and served with french fries and rice. Topped with sliced tomato and avocado.
$18.00
Chicken breast fried and served with french fries and rice. Topped with sliced tomato and avocado.
$18.00
Roasted marinated pork with sauteed onions. Served with fried yucca, tostones and congr. Gluten free.
$18.00
Breaded white fish fillet, fried and served with rice, maduros and ensalada de mojito.
$18.00
Grilled white fish fillet marinated in white wine with cinnamon and paprika. Served with rice, maduros and ensalada de mojito. Gluten free.
$19.00
White fish fillet simmered in a tomato-based sauce with capers, olives and white wine. Served with rice, maduros and ensalada de mojito. Gluten free.
$19.00
Citrus-marinated steak. Served with rice, black beans, fried yucca and tostones. Gluten free.
$23.00
Grilled half chicken. Served with rice, black beans, fried yucca and tostones. Gluten free.
$22.00
Half chicken simmered in a tomato-based sauce with capers, olives and white wine. Served with rice, black beans and tostones. Gluten free.
$22.00
Roasted marinated pork with sauteed onions. Served with congr, fried yucca and tostones. Gluten free.
$22.00
Venezuelas national dish. Shredded beef cooked in a tomato-based sauce with red peppers, onions and spices. Served with rice, black beans and maduros. Gluten free.
$23.00
Traditional Cuban. Shredded beef marinated in lime juice and sauteed with onions, garlic and sweet peppers. Served with congri and maduros. Gluten free.
$23.00
Thinly cut steak, grilled with mojito sauce and topped with a fried egg. Served with congri and tostones. Gluten free.
$23.00
White fish fillet simmered in a tomato-based sauce with capers, green olives and white wine. Served with rice, maduros and ensalada mojito. Gluten free.
$23.00
Breaded white fish fillet, fried and served with rice, maduros and ensalada de mojito.
$22.00
Grilled white fish fillet, marinated in white wine with cinnamon and paprika. Served on a plantain leaf with rice, maduros and ensalada de mojito. Gluten free.
$23.00
Breaded steak fried and served with French fries and rice. Topped with tomatoand avocado.
$22.00
Chicken breast, fried and served with French fries and rice. Topped with tomato and avocado.
$22.00
Glazed grilled vegetables and pineapple on a bamboo skewer. Served with black beans, rice and tostones. Gluten free.
$22.00
Venezuelan. Sauteed eggplant with vegetables in our coconut sauce. Served with rice and tostones. Gluten free.
$22.00
Twice-fried green plantains, topped with Mojito sauce. Gluten free.
$8.00
Fried yucca, topped with Mojito sauce. Gluten free.
$8.00
Fried sweet plantains topped with Cotija cheese. Gluten free.
$8.00
Gluten free.
$4.00
Gluten free.
$4.00
Venezuelan custard dessert made with eggs and condensed milk.
$8.00
Sponge cake soaked in 3 types of milk.
$8.00
Pepsi,Diet Pepsi, sierra mist
$3.50
Several flavors.
$3.50
Fruit shake. Choice of guanabana, guava, mango, passion fruit or strawberry.
$6.00
Cane sugar soda, berry lemonade, root beer, watermelon.
$3.50
Parilla Mojito; citrus-marinated steak served with rice, black beans, fried yuca, tostones, guasacaca.
outside
interior
Pescado Mojito
interior
Steak plate + salad with mango dressing!!
Vaca frita - Shredded steak with an incredible side of rice and beans - every bite was bursting with incredible flavor.
Delicious Pepito sandwich
interior
Lechon Asado. Very good! Was craving Cuban and this hit the spot.
food
Bejerenes en coco - vegetables in coconut curry
Veggie sandwich
Pescando Guisado
Yucca fries
Ensalada Palmito
Ceviche Mojito
Camerones miranda
Beverages: Tropical Storm, Sangría (2), Tucán and a Mojito
Quesillo (Venezuelan flan, 6/17/18)
Ceviche Mojito, Empanadas De Guayaba
The delicious arepa
Camarones Carmen Miranda - GET THIS!
Sangria