Saw Mill Cafe

Went here for brunch on a Friday morning. Inside the restaurant, it was cabin-themed and brought some coziness to it. Since it was just the two of us, there was no wait, and we were immediately seated. The service was top-notch, as our server had humor and provided great suggestions. I ordered the Impossible Sausage Benedict, and my friend ordered the Classic Benedict. The food came out at an average time of 15-20 minutes. I loved the presentation of our meals, and it tasted perfect. I recommend this dish to anyone who loves good food. Overall, Saw Mill Cafe is the place to go for breakfast/brunch and I am willing to come back to try other dishes.

This place (to me) was pretty mid, but my friend loved it. The cabin-in-the-woods feeling this place has is pretty nice, though; I'll give it that. The server had a trainee, and they were both serving us. It was a good level of service. The food I had was pretty decent, except for the biscuit. Even with the jam, it was pretty dry, and I was choking it down. I even tried to sandwich the egg in between the second one, but had no luck. But the bacon was good. The omelet itself was good as well.I'm more than likely willing to give this place a second chance, but I wouldn't go out of my way to try it again.

If you are considering coming here on a weekend I suggest you get on the waiting list. The food I ordered was fresh and good. Whenever I come here I always have friendly service and love the ambiance.

This place is a reliable breakfast spot that always has friendly and efficient service who are excellent at keeping your cup of coffee or soda full, and has a laid back neighborhood and local feeling atmosphere complete with a fireplace at the center. They have plenty of booths, but the super nice thing about Saw Mill is that when they're busy they have an online waiting list that you can join and receive text updates so you don't have to wait as long around the entrance area. Overall a great place with a large menu, definitely a place where the locals go!

We went here for a brunch on a Saturday. It was pretty easy to put our group on the waitlist half an hour before and get the table. They have quite a few tables with diner-style booths and tables. I love their sweet and spicy chicken sandwich with sidewinder fries and the California Benedict was delicious as well. The veggie burger was okay but I was not happy with the tomato basil soup that we got as a side. The Avacado toast portion was smaller than expected and tasted okay.On the sweeter side, Berry Blitz and lemon blueberry pancakes both tasted great.

I love this locally owned chain of brunch rearaurants! I have now been to almost all of them and they are consistent on service, quality of food, and generous portion sizes! I got here around noon to put our name in and they said it would be about a 40 min wait. I got the text message to confirm and we were seated approximately in that amount of time. We had two kids with us and they setup a station for the baby carrier and a high chair for the toddler in our party. It was so nice of them to have this all ready to go for us so we could enjoy a wonderful brunch!I ordered the veggie omelet that came with pancakes - I was so excited they had pumpkin pancakes on the menu and had plenty to share with the others in my group! The toddler in the group had the chicken fingers with fries, of which the adults shared some! Everything was tasty and came out within 15-20 min or so of ordering! The only thing missing from our meal was refills of our waters. Thankfully my friend didn't drink much of hers so I was able to have mine and hers with my savory meal!Parking out front waa plentiful and I look forward to coming back for other items on their menu!

I have been a customer for many many years across all locations. The food is still good. Their service is still good. But I recently paid over 20.00 for a club sandwich, and for that, I'm never coming back. They charge you a fee for take out. F*&% all that. Never again. New owners are garbage people I guess. Dicks can pay people over 20.00 an hour, and offer them great benefits (I'm betting the servers at this chain don't get benefits), and the owners are still expanding and they are still rich. What's this places excuse? Like I said - never again.

We came here right at opening 7am on a weekday, only 1 other table was seated. The interior is really welcoming & bright with all the windows. We normally go to Rusty Pelican but Saw Mill is open an hour earlier (we had to go to work after). I appreciate some of the dishes had half or full sized meals. I do think their portion sizes are a little bigger than Rusty Pelican but RP wins in taste. I ordered scrambled eggs, but they were not fluffy at all and didn't have much taste. The texture of them were odd. The pancakes, syrup, and jam also had very little flavor.

Busy busy busy Sunday morning 8:30 and already a line albeit a short one Service is pleasant although there was a wait between sitting and orders being placed , once ordered though food was in the table quite quickly Big generous portions and delicious I try to order the corn beef hash whenever I try a new place and happy to say the one here is fantastic, the beef is cooked on premises and is delicious with big chunk's of beef over the top of the potato hash Plenty of parking in the public car park out front Good sized meals at a good price with leftovers for later heading home

So happy to have found this place near our home! Great service, great food, and a lovely atmosphere. I went here with a couple girlfriends and we spent 2 hours during brunch hour on a Sunday and the waitress was so nice and not pushy to turn over tables. The food was delicious and portion sizes were huge! Great price. I really appreciated the half size portion option on the menu as well! Also, if you're going in the weekend get yourself on the online wait-list. Such a huge plus!