Thai Fix
Thai Fix
Crispy fried tofu served with sweet and sour sauce topped with crushed peanuts.
Soybeans sauteed in garlic, butter and house special brown sauce.
Deep fried rolls stuffed with vegetables and served with sweet and sour sauce.
Thin rice paper wrapped iceberg lettuce, cucumber, carrot, cilantro, mint leaves, glass noodle and tofu, served with chefs special peanut sauce.
4 piece. Grilled marinated chicken on a skewer served with peanut sauce and cucumber salad.
6 piece. Pan fried chicken dumplings served with sweet and spicy soy sauce.
4 piece. Shrimp, cream cheese and avocado wrapped with a rice paper shell deep fried to golden brown.
6 piece. Battered shrimp coated with shaved coconut and served with sweet and sour sauce.
6 piece. Cream cheese, imitation crabmeat, red bell pepper and green onion wrapped in wonton wrapper and served with sweet and sour sauce.
6 piece. Cream cheese and avocado wrapped in a wonton wrapper and served with glazed chili sauce.
6 piece. Crispy pasta shells stuffed with seasoned potatoes, peas and carrots, served with cucumber salad.
Deep fried marinated pork, served with a spicy house sauce.
Deep fried marinated beef, served with a spicy house sauce.
Crispy chicken wings perfectly glazed with our house special garlic sauce, topped withfried basil.
4 piece. Breaded oyster golden fried to perfection served with Thai sweet chili sauce.
Deep-fried squid served with house special sauce
Spring Rolls (2), Gyoza (2), Coconut Shrimp (2), Crab Rangoon (2),Cream Cheese Puff (2), Samosa (2)
Stuffed wontons with chicken, shrimp and vegetables in a savory mild broth.
Hot and sour soup with herbs, mushroom, tomato and onion.
Hot and sour soup with coconut milk, herbs, mushroom, tomato and onion.
Bed of lettuce topped with boiled egg, tomato, cucumber, onion, fried tofu, chicken and shrimp with peanut dressing.
Shredded papaya mixed with chili, garlic, green beans, tomatoes, carrots, crushed peanuts and grilled jumbo shrimp in lime juice dressing. Spicy.
Ground chicken with mint leaves, lime juice, onion, grounded chili and rice powder. Spicy.
Naked shrimp salad. Grilled shrimp with onion, lemongrass, tomato and mint leaves in chili paste and lime juice dressing.
Mild yellow curry in coconut milk with potato, onion and carrot.
Green curry in coconut milk with eggplant, bell peppers and basil.
Red curry in coconut milk with bamboo shoots, bell pepper and basil.
Panang curry in coconut milk with broccoli and bell pepper.
Massamun curry in coconut milk, with baby yellow potatoes and peanuts.
Fried rice with egg, tomato and onion.
Fried rice with pineapples, onion, tomato, raisins, cashew nuts and a touch of curry powder.
Fried rice with chili, garlic, onion, bell pepper, mushrooms, tomato and basil.
Most famous Thai rice noodles cooked with egg, bean sprouts, scallions and crushed peanuts in sweet and tangy special sauce.
Stir-fried rice noodles, Thai chili garlic, bell pepper, mushroom, tomato, onion and basil.
Stir-fried fresh wide rice noodles with broccoli, carrot and egg in sweet soy sauce.
Glass noodle stir-fried with egg, carrot, tomato, onion, celery, bell pepper and bok choy.
Stir-fried egg noodles with onion, cabbage, carrots, broccoli, bean sprouts and celery in our mild sauce.
Rice noodles with bean sprout and onion in clear soup.
Rice Noodles with bean sprout in hot and sour soup with herbs, mushroom, tomato and onion.
Stir-fried rice noodles with green onion, bean sprouts and egg on the bed of iceberg lettuce.
Stir-fried onion, peppers, carrot and basil in spicy brown sauce.
Stir-fried fresh garlic and pepper over a bed of steamed vegetables.
Stir-fried onion, mushrooms, bell peppers, carrot, celery and ginger in black bean sauce.
Assortment of fresh vegetables in a flavorful brown sauce.
Steamed broccoli and carrots with an oyster sauce gravy.
Sauteed with bell peppers, celery, carrots, onions and cashews nut in savory spicy sauce.
Steamed spinach topped with peanut sauce and crushed peanuts.
Stir-fried eggplant, bell peppers, onion and basil in a choice of sauce.
Sauteed in teriyaki sauce and served on a bed of steamed vegetables.
Stir-fried pineapple, onion, tomato, carrots, cucumber and bell peppers in sweet and sour sauce with golden crispy battered pieces of your choice of meat.
Crispy battered pieces of your choice of protein in chef's special orange sauce.
Golden Chilean sea bass filet served with a mango salad and jasmine rice.
Served on steamed vegetables with a citrus soy vinaigrette with jasmine rice.
Stir-fried catfish in red curry paste with eggplant, bell peppers, herbs and basil served with jasmine rice.
The ultimate fried rice with savory JUMBO LUMP size crab meat, stirred fried with egg, onion, and tomato.
Spaghetti stir-fried with shrimp, onions, bell peppers, mushroom, tomato and basil in a chili garlic sauce.
Half marinated chicken with BBQ sauce, served with a side of sweet and sour sauce.
Charbroiled pork rib marinated with special Thai herbs served with jasmine rice.
Specially prepared spiced rubbed marinated steak served with a side of mixed rice powder, lime chili sauce and Jasmine Rice.
BBQ pork rib served on a bed of egg noodles along with hard-boiled egg in a curry base sauce, garnished with sliced fried onions, lemon and vegetables.
Stir-fried Mixed Seafood in curry sauce with egg, onion, green onion, celery and bell pepper, served with Jasmine Rice.
The thin egg noodles are transformed into crispy golden nests, piled up with savory stir-fried mixed seafood and vegetables,topped with a gravy sauce.
Thai style noodle dish with a strong beef herbal flavor, served with rice noodles, meat ball , sliced beef, bean sprouts. Sprinkle with garlic, cilantro and green onions in beef broth.
Tom Yum flavor broth served with rice noodles and pork ball in the humongous minced Pork Bowl.
Stir-fried crispy pork belly, onions, bell peppers, carrots in spicy brown sauce. Served with jasmine rice and fried egg on top.
Crispy Pork Belly over jasmine rice, served with soft boiled egg and chefs special sauce.
Crispy Pork Belly with marinated soft egg noodle, stuffed shrimp wonton, bean sprout, and bok choy. Sprinkle with garlic, cilantro and green onions. Served with savory mild broth on the side.
Mild yellow curry in coconut milk with potato, onion and carrot. Served with salad, jasmine rice and spring roll.
Green curry in coconut milk with eggplant, bell peppers and basil. Served with salad, jasmine rice and spring roll.
Red curry in coconut milk with bamboo shoots, bell pepper and basil. Served with salad, jasmine rice and spring roll.
Stir-fried onion, bell peppers, carrot and basil in a spicy brown sauce. Served with salad, jasmine rice and spring roll.
Stir-fried eggplant, bell peppers, onion and basil in a chef's special spicy brown sauce. Served with salad, jasmine rice and spring roll.
Stir-fried onion, mushrooms, bell peppers, carrot, celery and ginger in a black bean sauce. Served with salad, jasmine rice and spring roll.
Stir-fried fresh garlic and white pepper over a bed of steamed vegetables. Served with salad, jasmine rice and spring roll.
Sauteed with bell peppers, celery, carrots, onions and cashew nut in savory spicy sauce. Served with salad, jasmine rice and spring roll.
Sauteed in teriyaki sauce and served on a bed of steamed vegetables. Served with salad, jasmine rice and spring roll.
Crispy battered pieces of your choice of protein in chef's special orange sauce. Served with salad, jasmine rice and spring roll.
Stir-fried pineapple onion, tomato, carrots, cucumber and bell peppers in sweet and sour sauce with golden, crispy battered pieces of your choice of protein. Served with salad, jasmine rice and spring roll.
Streamed broccoli and carrots with gravy made of oyster sauce. Served with salad, jasmine rice and spring roll.
Assortment of fresh vegetables in a flavorful brown sauce. Served with salad, jasmine rice and spring roll.
The most famous Thai rice noodles cooked with egg, bean sprouts, scallions and crushed peanuts in sweet and tangy sauce.
Stir-fried egg noodles with onion, cabbage, carrots and broccoli in a mild sauce.
No ice
12 oz. Must be 21 to purchase.
12 oz. Must be 21 to purchase.
12 oz. Must be 21 to purchase.
22 oz. Must be 21 to purchase.
22 oz. Must be 21 to purchase.
Must be 21 to purchase.
300 ml. Must be 21 to purchase.
300ml. Must be 21 to purchase.
250 ml. Must be 21 to purchase.
300 ml. Must be 21 to purchase.
250 ml. Must be 21 to purchase.
Coconut Shrimp ~
Avocado and creme cheese puffs
Boat Noodle Soup
Mixed Seafood Tom Kha
Spicy Basil with Crispy Pork Belly
Vegetable pad Thai takeout box
Pad Thai (w/ Chicken)
Mixed Seafood Tom Kha
Bong
Supposed to be a side order of Chow Mein, this looks like Ramen and taste like it too. I spent $6 plus on this.
Menu 6-2024
Seating/decore
Tom Yum "Pork Bowl" Noodles Soup
Cashew nut chicken with NO cashews???
Specials 6-2024
Steamed carrots
Vegetable pad thai
Pad Thai
interior
Hangover Noodle (w/ Tofu)
Kaow Tom Mudd
Crispy Pork Belly over Rice
Anne G.
Feb 22, 2025
Haven't been to this restaurant in a long time and decided to return. WOW!!Just a wonderful experience all around. A welcoming, friendly atmosphere and terrific food. We especially enjoyed the Orange Chicken and of course the Pad Thai. And to make our evening even better, Jay was extremely helpful and patient with our ordering.Plan to return again soon.Anne G.
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Josh H.
Nov 10, 2024
Atrocious, unacceptable customer service. We ordered dinner for my entire family while we were visiting, almost $200 for delivery.Ordered at 5:06, with delivery at 5:35.We call to check on the order at 6:00.'Food is almost ready'. Our (first) poor driver leaves. The 3 toddlers are hungry. Reassigned with new arrival time 6:30.We call again to confirm, because that's not 'almost ready', that's 'we didn't even start cooking yet.' Apparently our food was handed to the wrong driver, and instead of firing new food, they were attempting to recover the original order. For 30 minutes. Didn't bother to call us.I ask them to fire new food because WHAT? It's unacceptable to send food away, try to get it back and then Send it to us, AN HOUR LATER. That's cold food, dude.'Ok we'll get right on it.'Our third delivery driver cancels after waiting another 20 minutes. I'm writing this review as we feed the kids peanut butter and jelly sandwiches. I've been calling since 7:00 to try to figure out if they're even making the food, so at least the adults can eat. I'm chatting with our 5th driver, at 7:36, and just got a 'they told me 10 more minutes.' At least have the decency to tell your customers when you've made a mistake, and that you can't accommodate the order. RIDICULOUS to waste everyone's time. Particularly the 5 poor drivers who keep getting told to wait 10 minutes, 3 times, until they give up and leave.
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Cyril Shan T.
Feb 19, 2025
Amazing food, fresh home made meals.. owner and server amazing! Just come and experience for yourself. And the food preparation .... Sweeeeeet!
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dana f.
Feb 14, 2025
Absolutely amazing. Best Thai restaurant I've been to. The service is amazing, shoutout to Jay! Good prices, quality ingredients. You can tell the staff really cares about your dining experience. Theres always some fun music videos playing on the tvs around the room. We came on Valentine's Day and Jay gave us these adorable little keychains :)) Truly a wonderful vibe
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Alexis R.
Feb 19, 2025
Food is delicious!! I was surprised there was no one else inside but maybe because it was near closing and a weekday. The person that worked there was super friendly. The hangover noodles were so good! Definitely coming back
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Ron R.
Jun 28, 2024
This restaurant is in a small to medium sized strip mall. The lot is usually medium to very full, but parking has not been a problem. The restaurant is not that big, but does have adequate seating and is nicely decorated. One or two large groups can increase the volume here. Our server was a lady who was nice and efficient. We were satisfied with her service. The menu is medium to large size with a significant, but not overwhelming number of choices. There are lunch and drink specials posted on signage and on the menu. These are generally good only on weekdays.We got the spicy basil fried rice and traditional pad Thai noodle, both with chicken. They ask you how spicy you want it. We get it very mild. We liked both dishes, but the basil fried rice was the best of the two. The pad Thai had a unique flavor that was close to but different from other places. I didn't care for the flavor, but my wife liked it. However, it was close enough to other places that I could still eat it. Overall, we had a good experience here and would try them again. If you can go for a weekday lunch to get the special it would be good. Prices are high like everywhere due to inflation. If you like Thai food, then give these guys a try. Just be prepared that they may have their own unique flavor for your favorite dish.
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Shirley K.
Jun 30, 2024
I ordered my food through UberEats, and so my review will reflect that fact. I ordered their promotional buy one, get one free for the Pad Thai; it was made quickly and the order came swiftly. I had no issues whatsoever with the ordering or the delivery process. I will say, however, one thing I did not appreciate during my ordering process was the pricing model. I understand that pricing is always a game of push and pull between customers and restuarants, and I willing to support restaurants, especially those locally owned and operated. What I cannot agree with, however, is when the price is listed as one, only to be increased moments later. It feels very much like a bait and switch. When I ordered my pad thai, I see it listed for x dollars. When I select it, I am now brought to a separate screen where I must now select a "mandatory" selection of an addition whether its vegetables, tofu, or animal protein, all of which increased the pricing of the pad thai. Now I know its a small increase, and I understand that, but I would much rather see the price upfront and not be surprised when the base price of the dish increases no matter what choice you pick. That feels predatory to me. *end rant*Now what you probably came here for: The food review. While I did enjoy their pad thai and think that their portions are excellent, not even mentioning that you get two portions of that large size for the price of one (plus the additional fees mention earlier), I feel the pad thai itself is pad thai. It does not strike me as amazing, but it also does not strike me as bad. I feel it reaches a very comfortable medium in terms of flavor profile. The tamarind sauce one expects is notable throughout the dish, peanuts are included as well as cabbage on the side, the noodles are supple and bouncy (but broken into smaller strands), and the "protein" choice (chicken for me), wasn't incredibly chewy, but wasn't super tender either. A happy medium for those looking for more of quantity than quality - which isn't always a bad thing. I knowingly wanted more, and this was my end goal in my ordering process. I do wish I had an option to choose my spice level, though. That would have been a nice addition. All in all, while I don't agree with their menu styling, I can say that for pad thai, you'd definitely get your bang for your buck and it definitely satisfies that craving if you have one, and you'll definitely have left overs to spare.
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Brittany D.
Nov 18, 2024
Best Thai we have had in awhile! Food came out quick and the servers were very nice. The menu said our items were spicy, but thankfully you can choose your spice level from 1-10 if you don't want it as spicy.
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Nader A.
Nov 13, 2024
Amazing Thai food, best service in town. Jay is an amazing chef., I wish I can give more than five stars, but the system does not allow me
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Mike R.
Jan 6, 2025
Food is probably the best Thai takeout around. Always pleasant service . Willing to travel a little further for their food .
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