Spicy Noodle House

Visited this spot after an afternoons shopping. I had the kung-pao chicken, which was served in a tasty sauce with peanuts and lots of jalapeños, along with a very generous serving of steamed rice with which to soak-up the sauce. The portion could easily have served two - but I am greedy, so that's fine!My wife opted for the coconut shrimp. Again, nice big portion, lots of jumbo shrimp. I tried one and it was good. Sweet and crispy with coconut goodness.We paid about $37.00 for our meals and a drink each, which was reasonable given the serving sizes. We sat-in to eat and found the service very pleasant. We will definitely be back to try more from their menu.

It's not really an ambience type of place, so let's cover that right now, it's more a "semi-fast" food joint. So for what it is it ser up nicely, it's clean, no issues there at all. I was there for take out so I didn't get full service. The one employee who was there was super nice, very friendly. I think the other dude was the owner...maybe had a bad day, just not someone I'd want to have a beer with. I'm not gonna hold too much against him though, he might be a delightful person and I'm just one dude who came in for a to go order. So let's get down to the food...I ordered the wonton soup, the garlic noodles with chicken, and the seafood balls...some kind of fish balls.The fish balls were def cooked fresh to order, and were honestly sealed perfectly inwontons. But, and this will be a theme. Kinda null on the flavor. Like a safe play on fish balls...and when you're serving the balls of anything...you can't go safe...go hard or go home. There are so many gross double meanings in there i want to throw up from rereading the review. But they were fresh.The chicken with garlic and noodles...idk. the noodles were almost to me, a semolina durum wheat, italian seating noodle. I know the difference can be tiny but they had that texture rather than the traditional Asian noodle texture (generally in that size a regular wheat noodle). I will say the portions were good...but most of the chicken was on the top and the rest was noodles and vegetables. But most importantly was the benign flavor. It could've been garlic noodles, basil, mushroom, vodka, water...I don't know...it didn't really have a hint of garlic.My biggest problem the WONTON SOUP!! And damnit if you read my reviews you know I have issues with the inability to get a simple, delicious wonton soup in California. I'm sorry Golden state...prove.me wrong but I've had better in Wyoming...seriously, and Kansas, that is sad for California. This isn't just me...Chinese wonton soup (from most parts of china) features a savory brothe usually made from chicken, pork or a combination of them both. This brothe was like they took water and dropped a fish balls in it. Fish, shrimp, or anykind of seafood brothe is not what makes wonton soup such a feel good dish!! It's what makes it weird and sketchy. And what's with like one shrimp and 2 pieces of steamed chicken that just weren't put in any sauce? I was a few measly slices of char siu pork!! And soup doesn't need to have a ton of rando vegetables to kill space!! just some green onions, the broth is good, and it leaves room for more WONTONS. Now this isn't specific to just spicy noodles, but is specific to my Cali experience. What is specific is 8 dollars for a cup of soup with 2 wontons!! 2?! thats only one more than lance armstrong (live strong). That just needs to be an emphasis on wonton soup. we want wontons...i've even seen places that use 3...and that's pretty weak...but 2? then what, 1? then wonton soup with no wontons? "I thought this was America people" - Jay-z (pre-puff daddy party accusations). Anyway, total bill for that was like 37 dollars. just too much for too little.

Cool concept where you are able to pick your type of meat prepared in your choosen style/flavor.We let the gentleman taking our order know it was our first time and he was kind to show and give recommendations.Unfortunately we didn't love the food but I think we just didn't get the right dish. The chicken was kind of too crunchy and the plate just wasn't mind blowing. Hoping to go back and maybe try a noodle dish instead.

Every time I go here it's always a hit. I love their orange chicken and spicy basil lo mein with beef. They're always very prompt with their orders. It usually takes about 10-15 mins for my order to be ready when I call in ahead. The food is always cooked fresh, and you can taste the freshness. The location isn't hard to find. Inside is simple, and clean - nothing extravagant. All the extravagance is put into their service and food. 10/10

Its one of the few places that everyone here agrees on when it comes to this style of food. We absolutely love it and the portions are enormous.

For years I've wondered about this spot, especially since it had good reviews, it was close to home, and it's been around for awhile. I was disappointed that I couldn't order a combo meal, where you get 2 different dishes with a side of rice and noodles, just like most chinese fast food places. Sad to say but I was not to impressed with the taste of the food. It wasn't horrible, it just wasn't that great and not good enough for me to go back. Service was great and food came out fast. I always say if you haven't tried this place, I would still recommend you try it to form your own opinion.

Started craving some beef with brocolli and ordered here. Really fast and friendly service. I believe it took just 10 mins to get ready.Beef brocolli with rice: plenty of food for one person. I wish there was an option to have one scoop of rice and replace the other scoop with veggies. While it satisfied my cravings, I felt like something was missing. It could have been the sauce was in the bottom which could've added more flavor. Seating inside but it's pretty empty. Plenty of parking.

ORDERspicy garlic noodles (3/5)-- w/ shrimp not what i was expecting.. it's not spicy at all and a little sweet. a tad skimpy on the shrimp, but portions are big. SERVICE (5/5)food came out super quick and cashier was friendly.AMBIANCE plenty of tables available inside.

Such a good value for delicious food! We ordered all these items for less than $30 including tip!!! And everything was served in very generous portions - there were 3 people eating and we still had leftovers. You really cannot complain or beat these prices!1) Orange peel tofu with fried rice: I was very impressed by the fried rice, which had a ton of flavor. 5/52) Large side of plain noodles: Flavorful despite being plain. 5/53) Large egg flower soup: So tasty and comforting. 5/5I also have to mention that the food was ready quickly and all the staff members were very kind. We dined inside the restaurant, but I can imagine how this can be perfect for takeout. This is now my go-to place when I'm craving Chinese food, and I can't wait to try the rest of the menu :)

The best Chinese food. My favorites are the orange peel chicken, spicy garlic chicken with a side of noodle, cream cheese wontons and spicy chili wontons.