Sebastiani's Italian Bistro

Authentic Italian cuisine with great wine selection and fantastic music on the weekends

WHAT IS GOING ON AT SEBASTIANI'S?!What used to be a consistently good family restaurant has taken a quality turn for the worse. Has a supplier changed? Owner trying to save money? We have been going to Sebastiani's for several years and noticed a change in quality last November. It started with discontinuing their, once amazing, pizza crust. Then, it went to no longer being able to order a true Aperol Spritz from the bar. Now it is a sugary pre-bottled version that is terrible!The last time I ordered their chicken lasagna, one of my favs, the chicken was fatty and had skin still attached to meat. Tonight, I ordered the chicken parm and it was rubbery and was more breading than meat :( Plus...they were out of their famous "Ball Buster" wine!!The restaurant is nowhere as busy as it used to be...could this be the reason why? Even the staff mentioned how slow business has been.Thank goodness for the staff...they are always exceptional. We are gonna try it one more time, hoping whatever is going on is just temporary. Let's hope the owners see this and make some changes sooner than later...I miss whatever they were doing 6 months ago!

Managed to order drinks. We had to ask for menus, then never had our table serviced for food. Asked for our bill & only then did the servers realize nobody was assigned to our table. Paid out of courtesy, but damn the service was non-existent.

We came here for a work function and really enjoyed the food and staff. My Nona is the queen of risotto and Sebastiani's might be the KING. I had the Short Rib Risotto alla Chianti: Italian Arborio rice mixed with oven-braised beef short rib cooked in Chianti wine. Don't tell my Nona, this was the BEST risotto I've ever had. $26.95.We had a plethora of appetizers, and everything hit the spot. If you live in the area, you will want to check this spot out for Italian.

Celebrated my birthday here and it was a gem! Lovely decor, extensive and delicious food at reasonable prices and live music. We had the carpaccio, arancini balls and two veal dishes. Everything was superb. There was a live guitarist when we were there on a Friday, so that was wonderful and really added to the ambiance. I will certainly return.

Highly recommend making reservations. Staff was friendly and food was tasty. Had the Rigatoni di Lauren. Ample parking lot shared with other businesses. Single bathroom in the back of the adjoining room

Really great service! Average food. We ordered calamari, fried ravioli, and salmon. The drinks were nice and cold but the food was pretty bland. Servers were super nice and the place was busy. This is obviously a locals joint and has regular customers but I think we may have hit it on a bad night. Parking is easy as it is in a strip mall. Make reservations if you're going on a weekend. I feel like a bit more seasoning could be used, but I'm no expert at cooking.

Decent Italian food.The complimentary bread with creamy pesto dip was great.The meatballs are too dense.The Veal Picatta was pretty good.The Braciola Napolitana was not that good. It's a paper thin steak wrapped around an oblong meatball which was dense and dry.The Rigatoni Di Lauren with the spicy pink sauce was the star of the show.The Fettuccini Sebastiani (like Alfredo) was good.

First time here and the food, drinks and service is amazing. Great atmosphere. Will definitely come back again.

Came here with family on a Saturday night without reservations. It was a full house but we were able to get seated within 15 minutes. We just felt really out of place here and the service was just incredibly awkward. She messed up on our order but was nice enough to comp a few items. I wouldn't say their food is amazing if I'm being honest. It's decent in my opinion.