Quan Hop Restaurant

It's been forever since my last visit. If you are in the mood for some central Vietnamese dishes, come on down. Banh Beo - 8 little rice cakes with shrimp, crab, scallions, and fried onions. served with a lighter sweeter fish sauce with red chili. You can eat it as a meal or share it with a friend so you can enjoy other dishes.Bun Bo Hue - a central Vietnamese spicy beef noodle bowl with fresh Vietnamese herbs, sprouts, banana blossoms. Beef shank, tendons, and shrimp paste cakes fill the bowl. comes with spicy condiment not to be missed! If you need a good amount of protein and carbs, order this one!Goi Mit - jackfruit salad with shrimp and pork. shrimp chips. fish sauce dressing. One of my favorite veggie plates. The young jackfruit is so tender and delicious. Go easy on the fish sauce so you can really taste this salad full of herbs, shrimp and pork, which completes this beautiful symphony of flavors and textures.Iced tea paired well with these dishes.Service was friendly and quick. Parking is plentiful.

Large parking lot, spacious restaurant. Was empty when we walked in.The food I ordered was ok.Nothing spectacular.Service was good.Prices were $15-17 per bowl. Mines was $16Not sure if I'd come back.

Food: always yummy here. I'm a regular here, just never bothered to check in. Today, I got a bowl of bun bo hue, plate of banh beo, & some banh it ram (idk the English translation so if you're not Vietnamese, just look at the English list of ingredients under each menu item to find out what you're eating). Today was chilly outside so the fresh hot bowl of bun bo hue was 2x as enjoyable. They ratio of beef to noodles is a little off in the sense that you get WAY more noodles than the amount of beef in your bowl. Bun bo hue itself was delicious & savory as could be. Banh it ram was fresh & hot also, & wasn't too sticky to eat. It's a great combo of chewy & crunchy & the meat inside is a nice treat. The plate of banh beo is something I always order when here because (in my humble opinion) no place does it better than them. My favorite appetizer if anything.Atmosphere: well-lit interior, plenty of natural light w/ window blinds available for those extremely sunny days & you don't want to sit in direct sunlight, extremely spacious, comfortable seating. I always aim to sit at a booth. Music choice varies from day to day but most of the time it's tolerable & played at a low volume to act as background noise.Staff: quick to serve, very friendly (even more so if you're Viet and/or can speak Viet) & efficient. I've never had to wait to be seated no matter how crowded the place seems (maybe b/c my family are regulars here). The lady who has the boss-like vibe is very polite & kind. This place also offers ordering to-go & if you opt for that, they're quick to fulfill your order too & the food's quality doesn't drop if you bring this home to

I got the bun bo hue, and it was not bad, but I feel like you could get better in OC. Service was relatively quick. Not bad, but not the best either for Viet food. Nice quaint restaurant, and they have a cute fish tank

The good:This is one of my aunt's favorite restaurants so she took me here to experience it recently. There is ample parking! The interior is large (for Vietnamese restaurant standards) and good for bigger groups as well as strollers. They also have outdoor seating. I came with 2 kiddos and we didn't feel cramped. We got the banh it banh ram, banh beo, bun ca (I've never seen this salmon noodle dish elsewhere before) and taro and corn che. I liked how the salmon noodle dish had kubocha squash in it. It was a unique dish that was lighter and tasted healthy. Banh beo was my favorite dish. It wasn't too thick and the shredded shrimp on top was very nice. The nuoc mam also tasted good. They have a lot of menu options. The bad:The taro and corn che were too sweet. Even without the added coconut on top it was too sweet. The banh it banh ram was heavier in grease than the same dish at other restaurants. The interesting:They have 2 fun fish tanks inside that are very fun and interesting (especially for kids). One tank is long and narrow by the shorter bar seating area.

I don't usually go to 3.5 star places, but was brought here against my wishes and boy... was I wrong... I'm obsessed with this place!!!! #34 is my go-to.... All the flavors are just divine.... I can eat this everyday! Service is fast. Servers not very friendly but it may be a language barrier thing, either way LOVE this place.

Ordered the Bun Bo hue for delivery. Good amount of herbs. The flavor is pretty good. Not a lot of noodles or toppings. Didn't get the shrimp paste sauce I asked for, which is a big part of the dish flavor. I had better from home made of course and many other restaurants in the Westminster area.

First time at this Vietnamese restaurant and it didn't disappoint. We had the grilled beef wrapped in steam rice sheet and the vermicelli with salmon. Both were excellent and the taste was amazing. It you're in Westminster this is a must try restaurant.

This place is ok but nothing amazing. I was looking for good bún tôm thịt nướng chả giò so my mom told me about this place. Problem is wherever I go, bf and son want to order pho. This was on the menu but in reality, you really shouldn't order pho at a place that doesn't have pho in the title and I'll tell you why. The pho here was awful. They don't sell wide noodle option, their take out option comes in a box not bowl to make your pho in and the noodles are raw not cooked. It is not advisable to order pho from this place if you are doing take out. As for the salmon with rice, and bún tôm thịt nướng, I liked it except for the chả giò (egg roll). Probably wouldn't come back here though. Our 5 orders came out to $90 and left a little to be desired. Maybe eating there is a different experience and I'm guessing this is only got the dry foods i.e bánh bèo

Really great food, well grilled, and overall super tasty. The service is nice. They are kind and overall one of the best. The place feels comfy, and it's overall my top 10 restaurants to go to.