Miyako Sushi

I heard we need to try the sushi here. We went here for lunch the first full day we were in town. We tried several things. I really liked the miso soup. It was perfect for the overcast day. We thought the edamame needed more salt. We loved the tempura vegetable sushi!! We sub'd out the seaweed for rice paper. I probably liked this better. I don't love the taste of seaweed. This sushi roll was kind of crumbly so it was hard to eat but nonetheless delicious! We didn't love the paparazzi sushi roll. It had so much cream cheese & avocado. We actually didn't finish this. Loved the nigiri. The chicken teriyaki was really good. I loved that they cut up the chicken into bite sized pieces & there was a good amount of teriyaki sauce on it. We ordered the tempura veggies & I liked the tempura on this. I didn't love the menu. It was hard to navigate. There weren't a lot of vegetarian options here either.

I was craving Sushi so I came here for lunch. The interiors are simple with lots of tables and seating at the sushi bar and some cool old school Posters on the walls! Since I was there right at opening there was zero wait time! Haha I sat at the sushi bar and the sushi chefs were very efficient at getting my orders out quickly, thank goodness because I was starving! My first choice was the Garlic Yellowtail Sashimi which was great! I like spicy so I tried the Man on Fire and the Oh Yes Baby rolls (I forgot to take a pic) which was suggested by one of the sushi Chefs. I did like it but for me it had too much sauce... next time I'd leave the mango sauce off but other than that it was a good suggestion! I love sushi so I will return!

I finally decided to have lunch here in between my appointments in the area. The owner is so friendly and accommodating and what a personality!!! I sat at the sushi bar and ordered seared salmon and garlic yellowtail.

Our absolute favorite sushi in San Clemente! Fresh and delicious every time, they treat you like family! Always check their specials board too for amazing options. Not the best photo- but the best sushi!!

We got fast really fast on a Saturday for dinner. The fish was great and service was quick. Easy parking.

First off the food here is solid. It's not the best but not the worst.The biggest downside is the service is super slow. We have been here many times during peak hours and when it's slow and that doesn't matter. Not sure if they're just short staffed or take things slow but do expect to take your time. If you're not in a hurry then you shouldn't have any problems, but if you're on a 30-45 min lunch break then you probably won't have enough time to eat.Takeout can be a mess too as we've called in and they said "15-20 minutes" to be ready and ended up waiting for an hour and 30 minutes. Usually during peak hours they'll give us a heads up it can take an hour or so but we've had many instances where it was slow and we were still left waiting.

I love this place their sushi is always so tender and delicious. I have only ordered Togo so I can't speak of the service or ambiance except it's always full.

I thought Suchi School was great !!All of the teachers are actual chefs at the "Katsu-ya Group", so you can learn real practice.Also, the founder, Mutual Trading, is one of the top major Japanese food wholesalers, so we can get all the ingredients.Come and experience the wonder of sushi!After graduating from school, I even obtained a certificate recognized by the Japanese government !

Always love the food and service here. We got the Jay's $18.95 Special Roll - Albacore on top of a spicy yellowtail roll with fried avocado and no crab. We love it. Also love the Ken's roll

BEST SUSHI PLACE IN SOCAL!!! We absolutely love this place! The service is always incredible, and most importantly so is the sushi!Sometimes there's a wait, but I promise you it goes by fast and it's so worth it!Jay at the sushi bar is the coolest. I highly recommend sitting at the bar if you want a fun night out!