Italian Gourmet Sandwich
Dinner for 2!
Marri's Special Pizza
Shrimp Scampi
Antipasto Salad
Meatball Sandwich!
The Tour of Italy- Lasagna, Ravioli and Fettuccini Alfredo.
Creamy Fettucini Pesto
Old fashioned lasanga!
Its more than a cheese pull...
Antipasto Salad
Marri's Sampler Platter
Tour of Italy- Lasagna, Fettuccini Alfredo and Cheese Ravioli
Marris Platter- wings, mozzarella sticks and fried zucchini!
Fried Zucchini (ranch was so yummy)
sandwich, sandwiches, food
Homemade dough, sauce and freshly grated ingredients makes us Anaheim's favorite Pizza for over 65 years!
Salad swimming in caesar dressing
Sausage Verranzano- Tortellini, cheese, garlic and onion.
Ala Nichola Pizza
Chicken Parmigiana
Robert P.
Mar 4, 2025
We had an wonderful early dinner at Marri's Pizza & Italian Restaurant with my wife and parents. From the moment we walked in, we were welcomed with friendly service and a cozy atmosphere.We started with the Marri's Platter as an appetizer, which was a great way to sample a variety of flavors. For our main meal, we ordered a few subs and a pizza, both of which were delicious. The pizza (Marri's Special) had a perfect balance of crispy crust, flavorful sauce, and generous toppings, while the subs were fresh and satisfying.Overall, it was a fantastic dining experience. The portions were generous, the flavors were on point, and great service. Definitely coming back to taste something else from the menu!
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Kelley S.
Feb 15, 2025
The Food here is always Fresh and Amazing; mat seem like a,wait bur that's because everything is made to orderThe Service is fantastic and the staff makes you feel like family...The Ambiance is very Italian. The Focus is on Food and Family; it's nice coming to a restaurant where a TV is not a distraction and focusing on eating great food and spending time with Family is the goal. Highly Recommend this lovely restaurant
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Cynthia C.
Jan 1, 2025
My goodness! 2025 is getting off to a delicious start! Visiting the Anaheim area and looking for classic Italian comfort foods? Come to Marri's! Doing it right since 1957, this is one of 3 restaurants in a mini mall right across from the south edge of Disneyland property. You can see the Disneyland resort hotel from here! Also, conveniently across the street from Abby's Anaheimer Inn, where I've stayed previously and found comfortable and affordable. But I digress.... Came in just after 7pm on New Year Day and waited about 10 minutes to be seated. We took the time waiting to peruse the menu, but once seated we found it challenging to narrow down our choices. The best thing to do whilst trying to decide on entrees??? Order their DELICIOUS meatball (2 very large) side as an appetizer and nosh on the complimentary warm, fresh baked bread!I decided to try the Tour of Italy and Hubs went with the classic Fettuccine Alfredo. Both were outstanding! It did seem to take awhile for the entrees to arrive, but it seemed everything was very fresh and it was definitely VERY HOT, so I think the kitchen was just working hard. Our server made sure to keep us posted and our beverages topped off, so we were good, but - again - glad we had that meatball appetizer!Many families enjoying generous portions and a fantastic playlist of Italian American standards from the 50s & 60s, which made this restaurant feel even more like home. We were stuffed and had leftovers, so plenty of delicious food satisfied our Italian appetites. Ciao and grazie! We'll be back. Cheers! "CC"
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Patrick G.
Feb 24, 2025
Was there earlier today for a family get together and the service was friendly and food was super hot fresh and delicious! We actually had to blow on our food a bit before biting. I haven't had to do that in a long time lol. Juliana was our server and was super on top of the refills and checking in on us at a respectable interval. The alfredo was probably our table favorite I think its comparable if not better than Olive Garden. The pizzas were huge and delicious too bad we dont live that close but will definitely be back when we are around for Disneyland. Thanks!
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Richard C.
Dec 26, 2024
Wow- what an amazing restaurant! We came here after a day at Great Wolf Lodge.Server Mike was great.Amazing food! Huge pizza and the shrimp Alfredo was amazing- the shrimp was so large and tender.Highly recommended!
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Nick S.
Dec 9, 2024
Gotta get the stromboli, way better than the calzone cause the crust is soft and not dry like the calzone.Atmosphere is nothing to write home about, pretty standard Italian family style restaurant, but I still love it nonetheless.Great place to pick up a pizza if you're staying at Disneyland or just in OC and feeling like a calzone/stromboli.
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Pj M.
Feb 20, 2025
Arrived around 6:30 pm on a Wednesday and was seated promptly. Server, Randy, was quick to assist. We were provided with bread while we waited. I ordered the lasagna and my husband ordered the chicken fettuccine Alfredo. Both plates were flavorful and filling. The restaurant had a variety of people dining in. It seems to be a local favorite.
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Jimmy C.
Sep 11, 2024
Came here on a whim when we decided to eat here instead of the Vietnamese restaurant right next door. Ended up ordering the Tour of Italy, Pizza A La Nicola (sausage, bell pepper, onion, mushroom), and Bruschetta.All in all, the food was okay and the service was pretty mediocre. The ravioli on the Tour of Italy literally tasted like Chef Boyardee lol (no hate to Chef B tho, I grew up on that stuff). I asked for jalapeños instead of bell peppers for the toppings on the pizza to which the server said no problem. When the check came around at the end of our meal, each topping was individually charged which ended up costing about $5 more than the price of Pizza A La Nicola that I ordered - all because of the single topping substitution. When I asked why it was charged that way, the server replied that there wasn't any way around it. Obviously the server wasn't required to but I would have appreciated a heads up or dare I say... is it too difficult to charge me for what I wanted and just change the topping off the record?!? You are replacing bell peppers with jalapeños. Just make the switch and charge me for the pizza that I ordered. It's not that hard to coordinate with the kitchen.Anywho, the rotation of servers at my table all seemed pretty listless and ready to go home as it was 1 hour till closing. Can't blame them for feeling that way but at the same time, don't expect a good tip when you're providing subpar service.
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Kimberly A.
Feb 10, 2025
Amazing pasta ! The servers here are very friendly and attentive especially the manager. The portions are big! Come here when you're hungry. 10/10 ! We will come here again !
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Steve Y.
Mar 2, 2025
Ordered the pescatore, Mari's platter and the works pizza. Pescatore- seafood was good. Pasta was cooked al dente. Sauce needed a bit more seasoning. Mari's platter- consists of buffalo wings, fried zucchini and fried mozzarella sticks. Fried zucchini were really good. It only came with a side of ranch so had to ask for a side of marina sauce for the fried mozzarella sticks. The wings were hot when served but the fried food were all luke warm which was disappointing. Pizza- def was disappointing. Center of pizza was cold, whole pizza was luke warm and the veggies esp the bell peppers felt raw and uncooked. They need to work on their pizza skills. Service was subpar. Needed to ask for refills. Took more than 5 mins to get extra napkins. There were about 7 tables but only 1 server.
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