Brio Tuscany Grille

Loved our first visit to Brio! Cozy atmosphere. Shrimp Positano was delicious and so was the meatball dish. Great service from Dwight at the bar. We'll be back!

We went here for the first time on Halloween because they were the only restaurant around having an early Halloween party.We completely dressed up and went to the bar. Unfortunately things got started a bit late and my husband could not stay because he had to go to work at six in the morning.We have never been here before so I was happy to see they had a very reasonably priced happy hour. There are many things on the menu to choose from. I got the shrimp with garlic and it was absolutely delicious. I love a good dish with tons of garlic and I got the garlic bread to go with it to dip into the sauce. It was really good my husband got the meatballs , and he was very happy. We didn't get dinner because of our costumes and we had to go. I will definitely go back.The service was fast and friendly, and the I added some pictures of our food and our costumes. I wish things started on time so we could have won the Halloween costume contest because we really did go all out. I hope they will contact us. If not, no worries we're going to go back for our anniversary dinner on 1111. Great local find.Strongly encourage people to try it out. It also did not break the bank for a happy hour. Great food great ambience great prices.

I just love Brio Tuscany Grille, Peppe, Claudio and the entire team. I happened to meet Yair outside of the restaurant at another establishment. He recognized me from Brio and we chatted. I also told him I had not been at Brio in a while as my mom passed in December and so did my Dad's wife two weeks later. He was so sincere and caring. He told me he was one of the cooks at Brio Tuscant Grille in Dana Point and he remembered seeing me there. The food at Brio is fantastic and the owner Peppe and staff are amazing people. Once I got home I recieved a call from Peppe expressing his condolences and sincere love. This is the love you get when you are part of the Brio family. I love the ambiance, food but most of all the people. I will certainly be back soon. Thank you Peppe . I also saddened to hear that Mary, Brio's bartender lost her mother on Christmas as well.May God bless you all! Thank you for your amazing hearts.

Food was fantastic, service was good and wine was just tasted like vinegar. Stay away from wine then you'll enjoy the meal .

First time & excellent dinner tonight! Our server Claudio was fantastic! Do stop By!

Brio was a wonderful experience! Our waiter Claudio had an outgoing personality lifting out spirits after a very long day. The food, especially the baguette, was a must have. You should most definitely put this restaurant on your bucket list.

Amazing food, amazing service, amazing atmosphere!! Best italian food I have had in California and definitely will be coming back. Our server Claudio was went above and beyond and gave us the best experience possible, I highly recommend!!

Upon entering the restaurant we were greeted by Claudio and were offered the opportunity to sit wherever we would like. White tablecloth, Frank Sinatra in the background and the ambience was wonderful! We were offered individual custom lunches, which I will share photos. Chicken Parmesan and Cappellini ala Checca.... And then tiramisu:) 5 stars for lunch!

I love this place I been going there for about 10 years, excellent food and service! Ambiance is a must. They always make you feel like family!

AMAZING!!!!!!!! Props to our waiter Claudio!!! I will definitely be coming back. He was very well respected and I felt so welcomed.