Trapeze Restaurant

Had a fun group dinner here. Service was great and we all enjoyed our food and drinks. Cioppino - pretty different than other versions I've had. The stew base seems like it had a bit of creaminess to it (maybe dairy added?) and there were veggies in the stew as well which I have never had in cioppino before. I appreciated the vegetables though and thought the dish was very tasty!Appetizers are pretty small - avoid the burrata app in the winter. Tomatoes are not Ina Eason and it really shows

We had a late business lunch so the restaurant was pretty quiet. The environment was nice and the server checked in on us often.The food was good though I wasn't impressed with the grilled shrimp.

1/7/24 Zach and I decided to try out Trapeze in Burlingame for dinner. We made a reservation for 7pm. We got a parking spot about 1 block away. In my opinion, Trapeze is a great place for date night; the dim lighting and chill atmosphere sets the mood up for a romantic dinner.Here's what we got:- Grilled filet mignon (his)- Lemon pepper linguine (mine)- grilled polenta cake (mine)- crab cake (his)While we waited for the appetizers to come, our server gave us some warmed bread with a dipping sauce. Not too long after, the crab cake and the polenta cake arrived. The cakes were hot and smelled great. The polenta cake definitely tastes better than it looks! It was creamy, and a little salty. The crab cake has a slight crunch to it on the outside.The entrees came out in 15 minutes. Zach commented that his filet was cooked perfectly. My pasta dish had a good amount of seafood: 2 big shrimps, 3 chunks of salmon, clams and small scallops. The pasta was buttery and lemony with a good amount of sauce.All the staff there are super friendly and polite. We will definitely come back :)

Reservation for 8 to celebrate a birthday. The interior is nice and roomy. Our table was ready when we got there. Once seated, we ordered drinks and appetizers and they were decent; they were served within a reasonable time; however, we waited an hour for our dinner, which was unacceptable. Our server didn't even come by to update us or at least apologize for the long wait. I ordered the salmon, while others in our table ordered pasta. The salmon was very moist, but very salty. Others in my table enjoyed their pasta dishes. I'm giving them 3.5 since they compensated the long wait with free desserts. (Bread pudding).

Can't review b/c we didn't actually eat there. 7P reservation, ignored til 7:40. Just some smiles and "poor me" looks from the hostess. Eventually seated in the back room with 12 other tables, none of whom had been served yet. Left and got a pizza. A "sorry" would have made all the difference.

I came to this place for lunch with my friend on Saturday. I booked this place before I went but you can just walk in for lunch, it's usually pretty open. I was really impressed with The staff are really sweet here and they are so kind and polite. In terms of the food, they gave us free bread that was amazing with a garlic spread. I shared a starter, Calamari and Paella with my friend and it was more than enough! I feel like there could be more calamari and less fried veggies and the paella was really big but the flavors are great! Overall a great experience but recommend coming here for dinner!

Delicious food, great service, and gluten free friendly! Walking into the restaurant, it's very cozy and welcoming. One of the people in my group does not eat gluten. She asked about the gluten free pasta and they said that they boil it in separate water. Great to know for any gluten free people out there!! I have to put this out there because this really speaks to their service: Like I said previously, one of the people in my group does not eat gluten. The server noticed that she was not eating any appetizers. Without saying a word, he brought over to her a plate of cut up carrots and cucumbers so she can have her own appetizer. He really went above and beyond. Appetizers-calamari and crab cakes: 3/5 stars, The calamari batter was thicker than we liked and the crab cake was just okay. We did like how the calamari had some veggies as well. -burrata: 4/5 stars, If you are a burrata fan, definitely recommend this dish. -spring roll Philly cheesesteak: 5/5 stars, To our surprise, this was the best appetizer. The meat was tender and the egg roll was super crispy. Would order again. Entrees4/5 stars for all the entrees. We had a variety of pasta, salad, and fish. Everything was sooooo good. Portions are fair sized as well. I can't wait to come here again. If you're on Burlingame avenue, do not pass up on this place!

Nice restaurant with excellent service. I really liked the huge salads. Tried the duck ragu and chicken piccata. Both were very good and went well with a glass of wine. Check in on yelp and get 10 percent off. Definitely consider this restaurant if you're in the area.

My daughter is an expert at finding good restaurants on yelp. I was visiting from out of town for work and she found this gem. We are Italian so I am pretty particular about finding restaurants with good Italian food. This place was phenomenal. Not only was the staff very attentive and kind, but the food was amazing. I had the lemon garlic, seafood pasta, and my daughter had the Gorgonzola gnocchi and filet mignon. We also had the carpaccio to start and our waiter brought us amazing tiramisu at the end of the meal. The food was all fresh and super flavorful. I would definitely go back here if I was visiting again.

Back again. Same great food and great service. There are several Italian restaurants around this area and this is definitely worthy of putting this on your dinner plans.