Sliver Pizzeria - Fremont

Honest opinion, I've had a lot of good pizza that is traditional, vegan, deep dish etc. Their pizza quality and options are very fresh and tasty.I have a specific taste preference and for their "pizza of the day" options I usually like most of them, for any that aren't my favorite I'm sure would appeal to those that like the are interested in the ingredients.The atmosphere is nice, the staff is friendly, they have alcohol if you are 21+I think this is a quality hangout and food spot

I was thrilled when they opened a Sliver location in Fremont because Sliver was my go-to place in Berkeley. Unlike the Berkeley location, which featured "flavor of the day/week" pizzas, this Fremont location offers all the pizza flavors. The corn, mushroom, and potato pizzas are definitely my favorites--they are among the most popular for good reason. The pizzas are served hot and fresh in large portions that are perfect for sharing, and the sauce elevates the taste and quality to an even higher level.This Fremont location is very spacious. It's a great place to hang out, chat with friends, and share delicious Sliver pizza together.

3.5stars..My friend and I came by for a late lunch/early dinner and it was pretty empty at this in btwn meals time. We both ordered a half corn pizza. When you order, they provide you a buzzer and few small sauce containers to use at the sauce bar, which has a red and the classic green sauce. We found a table while we were waiting- unfortunately, many of the tables were covered in crumbs and some missing the napkin holder, so we had to clean it ourselves. It seemed a bit odd for how quiet the place was. Our food came out pretty quickly. We loved the toppings and flavor combo, especially with the green sauce. The red sauce wasn't my favorite. We also loved the thinness of the crust. That being said, we both found the crust a bit undercooked. I've been to the Berkeley location a while ago and don't recall it tasting that way. Also missed the "sliver" extra slices, but not sure if that's just something they don't do that anymore or what. I'd come back if I were in the area and give it another try, but don't feel like a big urge to rush back.Also side note, loved that they had compost reciprocals!

We've been here twice. The first time we had such great pizza, we told everyone! But I don't know if they believed us because 1. this is a vegetarian pizza spot or 2. because they didn't want to make the drive to Fremont. Walking into the restaurant, it's nice! Large windows, plenty of tables (some outside), and even booths (you gotta have luck to get one of those). The service here is great. They were so patient with us while we were trying to decide. They have daily specials that you can even buy by the slice. The first time we went, we shared an elote pizza. SO GOOD. I dream about this pizza. I rave about this pizza. The dough is nice with enough chew. The pizza toppings make you not miss meat and the flavors are exquisite! The second time we went, we got half potato pizza and half mushroom. The potato pizza I enjoyed. The rosemary was a nice addition to the pizza. My husband said the mushroom pizza was good, but he was expecting a little more *something*. We also ordered the corn and waffle fries. I felt the corn was missing flavors. The waffle fries, although crunchy, were very salty. We really do like their green sauce for the pizza!

So Happy There's a Fremont Location!I used to go all the way to Oakland for Sliver, so I'm super excited they opened in Fremont. It's so much closer now! Fingers crossed they open one in San Jose next.Their pizza is awesome, definitely better ingredients than your usual spot, and the tap beer selection is always great. Perfect combo! The guy at the counter was really nice too. I ordered online ahead of time, and the pizza was ready right when I got there. Easy peasy!

Certainly a unique pizza place! I was really intrigued with the potato pizza and the corn pizza. Both were really good on its own, but even more delicious with the green sauce! The red sauce was alright. It reminded me of a salsa you got at a taqueria. Not bad, but the green sauce was definitely more flavorful. The restaurant was really nice, lots of booths and had lots of high chairs for those with babies :) They also sell beer and ice cream/ gelato which is a plus! The only thing I'd pass on getting next time was the vegetables (carrots and broccolini). They had a good charred flavor, but they needed to be cooked more. Just my personal preference! There were a bit too hard.

Sliver definitely offers one of the better pizzas in the area. The flavors are bold and the sourdough is a nice touch. The only other place I've been to that offered a sourdough pizza was up in Seattle, so I think it's pretty unique for the Bay. Sorry meat lovers, the food is vegetarian/vegan, but they do a great job. Nice industrial set up, I could see myself grabbing pizza and a beer in the future. Thanks Team Sliver!

Sliver Pizzeria in Fremont was pretty good for my first time. I met my friend here for lunch yesterday right when they opened at 11am. Perfect time to beat the rush because around 11:30-12 it got pretty busy. Parking is a hit or miss. They have 2 hour parking spots in the area but because they are located in a busy area parking can be difficult to find so my tip would be to come early.When you walk inside they have booths on the right and low tables on the left. You order at the register and then they'll give you a beeper to notify you when to pick up your food at the counter. Depending how many pieces of pizza you buy they offer a small container for green sauce for you to refill as many as you want and if you want to bring some home they have lids next to the sauce. I opted to buy a big one to bring home and it was around $6. For a whole slice the cost was $28 so I paid around $44 including tip.All in all I had a great experience!

Sliver pizza, never disappoints! My team and I order this regularly and we absolutely love their thin crust pizza! The pizza is always hot and fresh and there's specials of the day are always very unique!

I'm used to the Sliver locations in Berkeley. This location lets you get whole pizzas in not just the daily special flavor, but also the tomato, corn, mushroom, potato, or cheese! And the staff said they're going to expand that menu to Berkeley as well soon. The options don't apply to halves or 2-slice orders though.My party of 6 got three whole pizzas total. We loved their daily special which had tomatoes, blue cheese, and asparagus, and we really appreciated that they gave us cheese corn waffle fries on the house which were super yummy!There's a lot of seating inside and ample parking on the street and nearby lots. It's a very casual vibe.