Maurizio's

Street parking, small restaurant, so not really great for a huge group. Unless you want outside dining, then that's pretty good for a group. Service was amazing. Loved the way our waitress explained the food to us and all the options. Food was amazing! Every dish was delicious. I'm definitely coming back when I'm in the area.

Holy WOW! If I could give this place 10 stars, I would! We were visiting on a weekend trip from Indiana. We love to try local, so decided to see if we could get in to this spot. We were not able to book online and had to wait for the restaurant to open. Thankfully, we were able to snag a late reservation.When we arrived, the restaurant was very busy, but it was an organized kind of busy. You could tell that the waiters knew what they were doing! Our waiter was awesome! He listed some of his favorite dishes and even shared an off menu favorite of his that my husband ended up ordering.Neither of our dishes had a marinara sauce, so my husband ordered some on the side to try with the delicious bread. It was so good.We also had the bread pudding, which our waiter recommended. That may have been my favorite dish of our whole trip.Our seat was right by the front door. I made note of at least six different people that stopped at the kitchen window to thank the cooks for their meal. That says something about a restaurant! We would have come back a second night if they were open on Sundays. It was the perfect combination of cozy, romantic, hole in the wall, and BEST ITALIAN I've had in a long time. I hope that we revisit the Morgan Hill area as I'll be sure to come back to Maurizio's!

INCREDIBLE! Ate here at around noon on a Friday. This was my first time coming here. I wasn't sure where the front door was. I loved there weee about 4-5 tables of people. Even better that they were parking in lunch with wine. 3 specials: a sole with veggies, seafood spicy dish AND the best yet! Penne with chicken, mushrooms, sun dried tomatoes in a pesto Gorgonzola sauce! Now I only go to Italian restaurants that make their own pasta. I always ask which type are fresh. Here fettuccine was made fresh. The nicest waiter offered to switch the penne for fettuccine. WOW!! So amazing!! Huge bowl. Large pieces of chicken. Oh...and the bread with garlic oil. I wish I had room to eat more. I took all of the leftover bread and asked for more to go! Even got a cup for the garlic oil to bring home. I rarely order meals with a sauce that does not heat back up well. I only ever eat about a third of an order. Around 6pm I ate the second round! I still have more for today. The server and busser/food runner were very nice.

We went to celebrate a birthday, and everything tasted quite good! I personally loved their Bistecca Quattro Formaggio and the Tortellini con Prosciutto. The appetizers were pretty amazing too.The Calamari Fritti with lemon, sweet basil syrup, and spicy tomato sauce were delicious and well-portioned. The Burrata con Prosciutto, with fresh burrata cheese, prosciutto, sun-dried tomato pesto, and crostini, was a delightful start to the meal.Of all the pastas we tried, the Fettuccine al Pescatore was just ok compared to the others, so I'd skip this one. However, the Tortellini con Prosciutto, cheese-filled tortellini with mushrooms, prosciutto, spinach, and cream sauce was absolutely fantastic!The Bistecca Quattro Formaggio was another standout, with a rich, creamy flavor that was simply irresistible.

Today we went to Mauricio's Italian Food in downtown Morgan Hill, near First Street. The restaurant is small and quaint, creating a cozy spot for a meal. We had lunch, and the food was definitely a highlight--fresh, flavorful, and clearly made with care.The service was excellent, with friendly and attentive staff who made the experience enjoyable. While the ambiance could use a bit more charm to match the food quality, the overall vibe was pleasant enough for a casual lunch.Pricing lands at about 2 1/2 dollar signs--not cheap, but reasonable for the quality of the meal. Overall, it was a good experience, and I'd come back for the food alone.

I had the Polenta with mushroom sauce. I love this dish and often order it instead of an entree, always want more. I saved room for dessert and had Tiramisu . Wonderful meal for me.

Excellent experience. They close at 9 and we got there at 8 on a Monday night. Server still did their best. Food came fast and fresh. Server was super nice to help us change plates between courses and when we kept asking for bread as it was so good. Pasta was fresh. Tiramisu was yum and cannoli shell was crunch. Would definitely go back.

Amazing so tasty the sauce on the special tonight was great! Had the special with white sauce and steak on top along with arugula. Along with the Arugula salad the dressing was so tasty. Ending with chocolate and vanilla ice cream. What a treat great service wonderful staff. A must go to place for Italian food authentic thanks Tom also had Togo rib raviolis

We've been wanting to visit this restaurant for such a long time, and for our 26th anniversary, we finally had the chance. We ordered the cream of mushroom soup, and my husband and I had the special for today: gnocchi with filet mignon and fish. Both dishes were delicious. The portions were generous, so we took some home. We also shared a lemon ice cream pie, which was fantastic. The service was also great! Everything we ordered was tasty. We'll definitely be back!

This restaurant is located on a side street with plenty of parking. We arrived for lunch when they first opened and heard the kitchen staff talking smack about each other's families in Spanish. Not sure if they knew people were in the restaurant or assumed we couldn't understand what they were saying. After ordering, we received warm bread with a side of roasted garlic in olive oil which was delicious. Our entrees came out at a reasonable time and everything tasted fresh. The salmon was grilled and cooked perfectly. The pasta was also tasty and hit the spot.Service was nothing special but the food was outstanding.