Half pep & combo
1. The Legend Pizza
a stack of pizza boxes
a view of the dining area
No Marinara Pizza Sauce inside.
the dining area of the restaurant
Sourdough crust
a hand holding a pizza box
a pizza in a cardboard box
pizza, food
medium hawaiian - $24.99
We really liked the thickness of the crust
Ranch
food, pizza
pizza, food
interior, pizza
14. Creamy Garlic Chicken Pizza
1. The Legend Pizza
Doughy bread with no sauce.
food, pizza
medium korean bbq - $27.99
Menu
Rimi K.
Jan 23, 2025
Great family friendly pizza place.It smells amazing as soon as you walk in. Service is incredible, such nice folks!Ordered:Large pizza1/2 cheese1/2 garlic w marinara substitute sauceSuper flexible on my order and treated my kids so well! coming back
Read MoreKevin T.
Jan 29, 2025
Cute sports bar setup, but most folk do a grab & go so it wasn't busy when we dropped by. Certainly not a bad pizza by any means and solid for the price. It's not the best I've ever had, but a pretty good combination of toppings, while being lighter on the sauce with a pretty airy/crispy crust. They sure don't skimp on toppings though! To a slight detriment actually, as some of them weren't really fully cooked through. Things like the mushroom and onions definitely needed longer as they were practically raw in most places. Sticking with the meaty basics and going for a thin crust is a good way to go.Can do half and half on demand for no extra charge.
Read MoreSteven L.
Nov 21, 2024
Ordered some Pizza tonight, did not want to cook. we went with our usual and also, wanted to try something new. so we went with Half BBQ Chicken. the pizza was amazing as usual. i personally was not a fan of the BBQ chicken, but i enjoyed it enough not to leave a slice behind.
Read MoreEva L.
Apr 14, 2024
Ordered thick crust half pepperoni and mushrooms and half pepperoni, mushrooms and sausage. It came with 8 slices. I think it's good for 2 very hungry pizza loving people or 3 normal hungry people. They were not stingy on toppings. The crust was best eaten right away as it got kinda hard pretty fast as it started to cool down. The sauce was good and on the sweeter side than sour, which I preferred. The toppings were also good especially the chunks of sausage. Was not too spicy so it gave the pizza another layer of flavor vs overpowering the other ingredients. Got it to go and was ready at time of pick up.
Read MoreTherese J.
Jul 30, 2024
Delivery6. The Babe (large) so good! Pizza was HOT! Great crust, ratio of sauce and just a great combination of toppings! Also got half/half Hawaiian and pepperoni which was just as good! Service is great as they have always got our order correct. The most important is the quality of their food is consistent EVERYTIME!
Read MoreIrene C.
Jan 6, 2024
Ordered Togolove the crust, crispy yet bready but not too bready. The toppings are awesome to satisfy pizza craving.
Read MoreDoug C.
Nov 25, 2023
Low product quality yet same price as higher quality pizza providers. Not competitive with products available from newer pizza providers, Pazzo, Homage, Laura, State of Mind Slice house. Looks like a pizza provider for high school kids and takeout for families short on time to make dinner. Cheeseboard, Arizmendi offer a large pizza ~25$ which is superior to the small here. Much higher quality ingredients. Worker owned and less selection at the expense of higher volume and lower price. 10x better than a whole costco pizza but bo locations in South Bay or peninsula yet. Mushroom lover pizza extremely salty. Borderline inedible. Couldn't finish it. Not worth taking home. Consistent with other reviews. Once the pizza cools the crust becomes harder and drier because it is so thin. Also consistent with other reviews; the taste of burned crust once dry. Each bite was heavy salt sensation. Old restaurant trick to drive sales of higher priced drinks. Not sure if it is the low grade mozzarella cheeese or they sprinkle salt on the pizza. Consistent with other reviews. Product quality isn't there for price point. Higher end pizza providers include Pizzaeria Laura in Berkeley or Pizza Neapolitan in Mtn View or Antica/Homage in SJ. They have a following based on their quality of ingredients and technique. Overpriced by 2x thin crust small pizza. Once it cools like eating salty cardboard. 2pm on TG weekend waiting for car to charge. Wanted hot food vs Marukai bento whih was 1/2 the cost; ~15$ vs. $30 pizza. Only one in restaurant. Made mistake coming here.30$ for small pizza. Overpriced. Go to state of mind slice house PA and get 2 slices for half the cost. Much better pizza and higher volume of customers so slices are rotated quickly.Looks like business focused on serving high school kids from Homestead HS. Different environment for home pizza making post covid. Specialized outdoor pizza ovens with temps between 500-1k and low moisture cheese Moz cheese from Costco yields better pizza than available here. This style of low quality pizza restaurant is obsolete.
Read MoreAsh R.
May 22, 2024
This place was super good! Got two halves, it was fast with thick crust. The service was super nice as well. Overall really good place.
Read MoreElle D.
Jan 25, 2025
Ordered for pick up. Pizza was ready on time. Cashier was nice. Good ratio of toppings to crust. Will be back again. Bonus: Synergy gift cards are redeemable here!
Read MoreRichard R.
Oct 2, 2024
Brandon, I hope you get this message. I have been a loyal long-time customer. I emailed Legends about an issue. I am still waiting for a response. The pizza quality needs to improve. This is the second time in recent months I have been handed a pizza with a burnt outer crust. Yes, the nice girl behind the counter offered to make a new pie. But I could not wait around for 20 minutes. I asked for a break on the price instead. The answer was no. It's time to try some other pizza places.
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