Hunan House

Pretty solid, getting seated on a Friday was pretty quick. Ordering was easy through their QR code, and the food came out in a timely manner. All the dishes we got were great too! I've always been a huge fan of dry fried green beans and these didn't disappoint. The fried rice was flavorful too. And I really like the pork dish, I was hesitant about the texture of pork but it's soft and easy to eat. Would come back when I'm in the area to try the grilled catfish!

Came here on a weekend night with some family friends. Parking can be limited but you could park across the street next to downtown Sunnyvale.The food is expected to be spicy and it delivers. All the dishes came out fresh and pipping hot. The mapo tofu has the perfect amount of spicy and numbness, and the fish fillet is also very flavorful and spicy. I was surprised by how tasty the soup is, it has a lot of umami, would highly recommend if you are okay with pork stomach in it! The Chinese yam and the string beans are decent. However I did not like the braised pork, it was salty and lacking other flavors and the pork was hard ish (感觉有点老）The atmosphere and decorations inside is very warm and welcoming tho, and the servers are pretty nice and attentive.

Excellent Chinese! Overall delicious and great ambiance. It was a little more oily than I would have liked but definitely less than other places.We ordered the spicy grilled catfish, sautéed green beans, rice and some drinks. My friend recommended getting the herbal ice tea and it was perfect compliment to the spicy fish. Spicy grilled catfish: the right amount of spice for me. I would say it was medium spicy, enough to feel a burn but not too much you can't taste anything else. I have a medium spice tolerance so some people would say this was more mild spice level. I enjoyed the veggies in the dish and the sauce, although the sauce was a little oily. Also warning there are bones in the fish though not as many as I would have expected. Sautéed green beans with sausage: tasty. The green beans had the perfect texture, with some crunch yet still soft. The garlic added a lot of flavor. I didn't like the sausage, it was too chewy and gamey flavored for me. We got 2 bowls of rice for 3 people and all of this was more than enough food. The servings were quite large. Service: you order from an online menu after scanning a qr code from the table. They quickly came out with the food and everything was pretty efficient. They came around a lot for water refills but generally left us to ourselves which was nice. You have to ask for your check. Ambiance: very nice. Clean and spacious. Every table was filled while we were there but it didn't feel crowded at all. We'll be back to try some of the other dishes too!

This place offers many diffident types of dish and it tastes amazing. My favorite is the beef tongue sizzling pot. The serving is for 2 people with a very good price. I suggest to come in a avoid dinner time bc it could get very busy and long wait.

Hunan House is a fairly no frills restaurant, with plasticky tablecloths and little aesthetic sense in the decor. I had the boiled beef, which was among the best versions of the dish I've had, and the braised eggplant/pepper/alkali-preserved egg dish, which was also very tasty. Unfortunately, I recall the rice being a little hard and dry, and the restaurant is a little on the pricier side. Overall, I'd definitely go again.

Food 4.5- house special sautéed lamb 5/5- medium griddle w/ beef, mala 5/5- large griddle w/ frog leg, fish, garlic, not spicy 4/5 - frog was a bit tough, fish was fried but flavor was good I like that their dishes are not oily which is rare to find. We had enough for 6 of us and left over for another meal for 2-3 people.Service 4/5 kept refilling our waterAmbiance 3/5 small restaurant with spacious gaps between tables, bathrooms need to be updated and cleaned

Very tasty will come back again!I have been kept looking for a good stinky tofu place, this is the best place so far.

Came in with a couple of coworkers for lunch, and it was pretty easy to get seated-- you order through the QR code on the napkin holder and everything gets added to the table's order (we had actually been hoping it would break out our individual orders for payment, but it doesn't work that way).Disclaimer, I am a vegetarian with an egg allergy. They were able to do their vegetable noodles without eggs for me and it tasted good, but I think the noodles probably had egg in them because I didn't feel well afterwards so next time I'll have to pick something else (I told them I had an egg allergy, but it's not uncommon for restaurants to forget certain ingredients like noodles have egg in them, so I should have remembered to ask). They actually also could do their mapo tofu vegetarian, which is how my coworker ordered it (she likes it without meat, and my coworkers were splitting an order of the pork buns, which is an impressive amount of meat), and I tried a little of it and it was pretty good. My other coworker ordered I think the beef noodle soup, and he was quite happy with that. Both coworkers raved about the flavorful tenderness of the pork buns.Seems like a fairly authentic restaurant based on the flavors, some non-Americanized items on the menu, and the clientele. It's not my first choice since my options as a vegetarian are limited, but it's very conveniently located and my coworkers really enjoyed it so I expect we will be going again.

當我們的妹妹難得回到 San Jose，我們便按照她的意願選擇了一家辣味食館。這家新開不久，我的媽媽曾經來過，因此在點菜時能給予我們一些指引。首先，前來這家餐廳的人需要直接前往後面的停車場停車。如果像我一樣傻傻地開到門口只有六個車位的「停車場」，將不得不花些功夫才能倒車出來。雖然店面不大�，但客人坐得滿滿的。幸運的是，等候時間不長，約10分鐘左右就可入座。我必須提到，店裡的工作人員態度很堅硬，但習慣了就好。至少在服務上是相當迅速的，雖然有時可能回答得不多。我們四個人點了五道菜和一份湯。其中，有一份剁椒魚我忘了拍照，但味道一般。茄子皮蛋作為冷菜非常開胃，大家都推薦。豬肚雞湯味道鮮美，非常值得一試。花椰菜也是我吃過的最好吃的花椰菜之一。至於炒麵和梅干扣肉，我就不太推薦了。最後，我妹妹結賬，所以我沒有看到帳單，但據說4個人加上稅和小費共計150美元。就五道菜和一份湯來說，價格還算合理。雖然我對湘菜沒有太大的興趣，而且我家附近還有一些不錯的湘菜餐廳，所以短期內可能不會特地前往這家店。不過，我建議住在附近且尚未來過的人來試試看。

Yum. Spicy classic Hunan food that can be toned down to your tolerance level--assuming you can tolerate some spiciness. Either way, dishes made well with an abundance of various flavors packed into these classic Hunan dishes. With nice and quick service in this little little cozy restaurant, our dinner meal was quite enjoyable. We ordered plenty of food and left feeling full. I would recommend the eggplant with preserved egg dish, the green beans, and the fried fish. Apologies for not knowing the names as someone in our party took the liberty of ordering everything, but came out yummy. Would visit again!