The food remained fresh as usual, but the service was a bit strange and off, especially when it came to larger parties (consisting of at least 4 people). We visited on a Sunday night, and the restaurant was relatively empty with no waiting line. The service was decent, but nothing extraordinary or particularly exceptional. After finishing our meal, we decided to split the bill into two separate payments, and we also split the tips accordingly. However, to our surprise, the staff insisted that we give additional tips, demanding at least an 18% tip for each bill, even though we were all part of the same party and had already given a 15% tip on each bill. Our total bill at the end around $300The staff explained that they needed to justify this to their boss and insisted that we couldn't leave until we complied. It was the first time I had ever encountered such a situation, and it left me with the feeling that the restaurant was taking advantage of customers, despite tips being discretionary and based on appreciation.
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