Cheung Hing Restaurant
Cheung Hing Restaurant
4 pieces.
6 pieces.
8 pieces.
Hot and spicy.
6 pieces.
Hot and spicy.
Hot and spicy.
Hot and spicy.
8 pieces.
Pot stickers, crab Rangoon, egg roll and fried prawns.
3 piece.
10 pieces.
Hot and spicy.
Your choice of 3 proteins. Chicken and duck thigh are available for an additional charge.
Your choice of 4 proteins. Chicken and duck thigh are available for an additional charge.
Your choice of 5 proteins. Chicken and duck thigh are available for an additional charge.
Your choice of 2 proteins. Chicken and duck thigh are available for an additional charge.
Ginger sauce on the side.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Whole.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with tomato sauce and fried rice.
Cuttle fish is available for an additional charge.
Cuttle fish is available for an additional charge.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Choice of protein.
Hot and spicy.
Only one coupon can use at a time.Coupons cannot be combined, pick up only.
Only one coupon can use at a time.Coupons cannot be combined, pick up only.
Only one coupon can use at a time.Coupons cannot be combined, pick up only.
Beef Chow Fun
101. Sizzling Beef Fillet with Black Pepper Plate
110. Beef Stew with Lettuce in Clay Pot
Beef chow fun
116. Spicy Eggplant with Fish in Clay Pot
150. Stir Fried Deluxe Combination
Spicy green beans with minced pork
Roast pork.
Saute clams with black bean sauce
food, steak
food, chicken wings and fried chicken
oysters, food, oysters and mussels, mussels, shellfish
Beef with Tofu
Steamed Rice
Beef with tofu
Barely dug into our food before finding a CIGARETTE IN THE FOOD. Staffs response was "what do you want us to do?"
Pan Fried Green Beans
Cold mixed meat platter
Roast Duck Roast Pork combo over rice
Roast Duck Soy Chicken with Hoa Fun Soup
137. Pea Sprouts with Garlic
Long C.
Mar 2, 2025
One of the best places for Chinese bbq. Beware of long wait times if you come during Chinese holidays. Even ordering ahead result in a 30 minute wait after I arrived.
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Melinda L.
Jan 12, 2025
Cheung Hing does the job, kind of, if you're hungry and kind of craving some Chinese food and you want to dine-in. It's a very average dining experience here and there isn't a lot to say about their food. It's very average, if even that. We ordered a few dishes for our table, which included a Clay Pot dish, Shrimp with Walnuts, and the Beef with Bitter Melon. Everything was kind of mediocre, other than the Beef Bitter Melon, which actually tasted fresh with a good amount of flavor. Service was slow here, even when we were here during dinner hour. Was about half packed, but it was so difficult to get the host's attention and they kept forgetting what we ordered - had to ask twice about a single dish and kept telling us they'd check with the kitchen or something. Alright place, but only come here if you just want some average Chinese restaurant experience. And parking here can be tough as it's street parking, so you may have to look around for a spot.
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Kalani S.
Dec 6, 2024
This is a chain of 5 locations. Not bad tried few of their establishments. Foods are good and satisfy.Here is my scoring card for this restaurant:1) Location: ( 5 Point ) - Great location for customer to see and find. Great parking for street parking and back side with parking lot parking.2) Decoration : (2 Point) - They still have the original decoration. Clean.3) Price: ( 4 point)- The price is competitive but still a little bit pricey compare to other same stars and type food they serve4) Quality and Taste : ( 3 point)- The quality is ok, food taste is good and portions are below average . ( must be inflation )5) Type of cuisine standard : ( 4 point) - The style of Chinese food they serve is pretty close to the way it was prepare in China. Not bad! But some dishes did have slightly modify to cater the customer's needOverall it's not bad and I thinks it's great to give it a try and let me know what you think. Go foodiesTotal max is 25Score 18Stars = 72% round up to 3 stars
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Brenda K.
Oct 4, 2024
Just okay! Pretty affordable but not clean! We were honestly so scared that we would have an upset stomach after our meal.When we came in, no staff member were to be seen so we were pretty confused. We just followed the people in front of us and sat down.We ordered half barbecue roast duck ($17.95), Salt Pepper Tofu ($8.95), Pan-fried String Bean ($12.95), Seafood Pan Fried Crispy Noodle ($13.95), and Wonton Soup ($11.95).The Wonton Soup was first served. The soup was pretty salty. It would've been nice if the bok choy was cut up smaller and even yet, washed better. I still saw some dirt hidden in the inner layers. After a couple bites in of the Wonton, we tasted something sour and realized that the wontons went bad. We notified the waitress and appreciated that they tried to make it right by taking it off our bill.The Salt and Pepper Tofu & Pan-fried String Bean clashed in terms of flavor so would recommend to choose one or the other and not both. It got kind of boring really quickly. Nothing really stood out for both of these dishes. The tofu could have had more Salt and Pepper taste. The chili flakes were really not necessary. The String Bean had too much going on and the flavors of the chili flakes, pickles, and minced pork did not work well together.The Seafood Pan Fried Crispy Noodle was just okay. Lacked flavor. Bok Choy was also in this dish and again, wish it was chopped up smaller and cleaned better.Lastly, their infamous roast duck wasn't anything out of the ordinary. I found it pretty salty and lacked meat. I even think the Asian supermarkets make better roast duck.Glad I got to try this place but sadly won't be back.Note - parking is hard to find and they do serve a sweet tapioca soup at the end. Pretty cheap meal for 4 people but cleanliness of the place is concerning.
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Veronica A.
Feb 26, 2025
This is a go-to to-go restaurant for my Chinese grandparents and I. We love the bbq pork, roast duck, and chicken. Just may not be the cleanest feeling dining area. Also, expect a line or delays in take-out orders on holidays.
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Monica O.
Aug 22, 2024
I love this place! They have the best roast duck I've had in this area and I love coming back to get some. We also got their char siu and crispy pork and I loved them both! The crispy pork was very crispy at the top and tender at the bottom--it's one of the best I've had. We also got their egg drop soup and yang zhou fried rice and both were very tasty and flavorful.Service is fine. We got seated quickly. We waited a little to order but I think that was because they were busy on that dayThe inside is very much like a typical Chinese restaurant with round tables and white porcelain tea cups and plates. They have a stand in the back where they hang the roast ducks which I love because it feels very nostalgic of Chinatown.Parking: There are not a lot of parking options nearby. We luckily found some street parking
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Glenn L.
Nov 23, 2024
We were looking for some traditional Chinese BBQ rice plates and tomato beef green mein (crispy noodles). For the Chinese BBQ, we went with roast pork and roast duck. We started with some free house soup and then our food just rolled out! Restaurant was about a third full on a Saturday but service was fast. The food was exactly what we wanted. Crunchy skin roast pork and good duck. The noodles were nice and thin and plenty of sauce to slightly soften the noodles. I would definitely come back!
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Russell W.
Nov 18, 2024
What used to be a great Chinese restaurant with great BBQ, has sort of gone downhill. Roast duck was good, but cold. No roast pork, bummer. The beef chow fun, which is a staple, was bland. Pea sprouts were tough and bland. Peking spareribs, eggplant with pork, and beef filet with mushrooms was good. Service was actually fine for a typical Chinese restaurant with greasy floors. Maybe it was an off night or the main chef was off tonight.
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Alice H.
Jul 22, 2024
We stumbled upon Cheung Hing after discovering that our original dining choice was closed for the day. Having previously tried their dim sum at the Milpitas location, this was our first time at this branch. Deciding to give it a try, we ordered two Hong Kong staples: beef chow fun and the combo BBQ dish featuring char siu, soy chicken, and duck.The portion size of the beef chow fun was generous, and the onions, green onions, and bean sprouts were all fresh. However, I felt it could have been fried a bit longer to give the chow fun a slightly crispy texture.The combo platter was a bit of a letdown. While the soy chicken and duck were decent, the char siu was overcooked and tough to chew. I wish the char siu had been a bit fattier instead of dry.
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Jeron W.
Jul 19, 2024
We found Cheung Hing after being in the area and finding out the restaurant we were going to was unfortunately closed for the day, so we decided to give Cheung Hing a shot. We ordered two Hong Kong staples, beef chow fun and the combo BBQ dish with char siu, soy chicken, and duck.Starting with the beef chow fun, I would give it 4/5. The portion size is quite great and the onion, green onion, bean sprouts were all fresh. I felt it was missing a bit of either white pepper or needed a little more frying in my humble opinionThe combo platter was more of a let down. The soy chicken and duck were not bad, but the char siu was overcooked and hard to chew, which was disappointing considering it seems like it should be one of the signature BBQ
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