Buzzo’s Wood Fired Pizza

Tonight's specials included creamy potato leek soup with crisp croutons! Yummmmmm!So amazing to have this on such cold nights here in the SC area!Keep those specials coming!You cannot go wrong with a loaded pepperoni pie right from the wood fired oven. Love it!Thank you, Buzzo's. We'll be back again and again and with friends.

Really good food, and good atmosphere. We got the oven roasted tomato and burrata for an appetizer, which was really good. The bread was a little salty, but besides that, really really tasty, the burrata and tomato were delightful. We got the Jenkins pizza which was also very good! The toppings had a tendency to slide right off the slice, so eating it was a bit of a challenge. But the flavor was super well mixed. There is pineapple, but it's so small that it isn't overwhelming. It was a little noisy seated outside, but besides that the atmosphere was great. It was pretty, and the heat lamps kept us from being cold. Service was good, our water cups were filled multiple times and our server was very nice.

This was a great discovery. Just in town for a couple of days, and was in the mood for pizza. My daughter found this place on Yelp, and it looked good due to the high average rating.The food was really fantastic. We split the Burrata appetizer (picture included), which was extremely tasty- burrata cheese with roasted tomatoes, served with fried bread. The tomatoes really had a great flavor, and I'm not always a big fan. The bread was heavy but tasty, and nice to absorb plenty of cheese and tomato (and pesto).We also shared the Jenkins pizza, as it had an intriguing combination of salami, jalapeño, pineapple, and hot honey. Again, not usually a fan of pineapple on pizza, but everything surprisingly blended so well together that it didn't really stick out too much. I think it helped that the pineapple was in very small cubes, so you didn't get bites full of it. The only complaint was the toppings were continually sliding off, which made it a little tricky to eat.Ambience was a little noisy, but not terrible. We were seated in the "outside" section, with a lot of families, so that mostly explained it. Where we were seated was right by where people waited for a table, so that was a little awkward at times. Space heaters kept the temperature warm enough despite it being a fairly cold evening.Definitely recommend, and will go again when I can, with the food being the star.

Excellent pizza. I will come again, great service and ambience was the best. Not sure why it needs 85 characters to post a review on yelp. I would say to come and try a pizza which it has a unique taste, the dough the best! You won't be disappointed. We stopped by from a 45 min distance. Will come back again if I'm around.

This place is definitely popular, and I can see why with its delicious wood-fired pizzas and excellent atmosphere. Our group came without a reservation for dinner and was still seated in about 20 minutes. We got 4 pizzas between the 6 of us and still had a few slices left over. We for 2 Charlie's (pepperoni and some other stuff), a margherita, and a sausage. The pizza was a tad soggy on a few slices, but other than that it was fine. The toppings were generous and the dough had a nice chew to it. You can see the pizzas cooking and we loved that there was both inside and outside covered dining. Would definitely come again.

We arrived here for dinner and although it was a bit of a challenge to find parking we were able to get a spot nearby. We were welcomed and seated in a corner table in their outdoor dining area. The place was very nice and clean. Great service and very attentive. We went with the mushroom pizza, margarita and sausage pizzas. They were all great. Came out very fast and sooo warm. My favorite was the mushroom pizza. I would definitely recommend it and come back if I have the opportunity.

My partner and I decided on pizza for dinner and ordered the Jenkins pizza to-go.The order process was super fast and simple, with the host being super friendly and helpful. We placed the order and walked to Beer 30 to wait for the pizza. We had literally just gotten our beer (about 8 mins after ordering) when I received the text that the pizza was ready.When we got the pizza we decided to eat at Beer 30 since we still had our beer (so no driving time, etc). I was so excited to try it, yet was disappointed the moment I pulled a slice and the entire toppings slid off, including the cheese.The more we ate, the more disappointing the pizza became. The toppings consistently kept sliding off the pizza, when biting into the crust, we could taste/feel the dough. The mozzarella wasn't fully even cooked, there were a ton of chunks throughout the slices. We realized after 2 slices that although we initially appreciated how fast the service was, the reality was that the pizza wasn't cooked fully.Overall, this experience was extremely disappointing and for the cost, you're better off trying any other pizza joint in Santa Cruz county.

An absolutely fantastic dinner here a few days back. We were a group of 8, a mix of adults and kids and we tried Buzzos for an impromptu dinner stop, and the hostess very graciously was able to accommodate us even though it was a busy Saturday evening. And man what a great dinner it was, we bowled over.If you're here definitely try some of these must haves - Arugula salad, warm marinated olive, crispy cauliflower and the burrata plate for appetizers. On pizzas, we did the Margherita, Mushroom, Potato pizza and the Gorgonzola.....and each outdid the other. Simply superb.We did the toffee brownie with ice-cream for dessert that was a piece of heaven. In all a terrific meal. The place was very casual but upscale in ambience, with very friendly service. their choice of drinks were also quite nice. If you are in the Santa Cruz area (Soquel) definitely stop here. I can't wait to be back!!

Excellent food, cozy ambiance, and friendly service. The pizzas were amazing- superb crust topped with fresh and flavorful toppings. Definitely worth a visit!

Sat outside with our pup and the heaters felt great! Francisco was attentive and the food came out quick. The Caesar was different, but a good different! We also got the mushroom pizza and shared the bourbon butter cake. 1000/10 butter cake. Probably the best I've had in my life! Will definitely come back if I'm in the area.