The Vault

We had an amazing meal at the recently reopened Vault, with its new menu curated by chef Ryan Cerizo. The service was spot on, making us feel extremely welcome.The seafood tower impressed us with the usual suspects like oysters, cocktail shrimp, and lobster. But it went above and beyond by including razor clams, which were excellent and added a delightful twist to the dish.Chef Cerizo's new menu at the Vault features a variety of Black Angus steaks from Kansas, served with mouthwatering bearnaise or bordelaise sauces. Additionally, they offer classic steakhouse favorites such as tableside Caesar salads, Parker House rolls, creamed spinach, crab cakes, and truffled mac and cheese. And for those seeking unique and innovative flavors, the sizzling beef fat fried rice served in a stonepot with a nestled egg yolk is a must-try. Don't forget to indulge in the Potato Pave 'Tots,' elevated tater tots topped with caviar, creme fraiche, and chives.The wine list was substantial, and we were delighted by the pro tip to try the Bell Union Cabernet for under $90, a great value considering it retails for over $60. It paired perfectly with the high-quality cuts of meat at this top-notch steakhouse.To complete the dining experience, be sure to enjoy the hand crafted martinis by bar veteran Nicky Beyries, formerly of Foreign Cinema. You will have an amazing time!

I've been a member of The Vault for a year and going. This is the best coworking space I've been to hands down. There's a lot of things to say from my year, so here's the breakdown:The pros:- Their staff is very friendly and accommodating, even the CEO- They have an huge awesome community of small businesses and startups- Desk seating is thoughtful: Big desks with high end office chairs. No huge long tables, no cramped spaces- They have lots of meeting rooms and even more call rooms- Their kitchens (they have 2) are always clean and full of free snacks and drinks- Their rules are flexible and understanding- No noisy ping pong tables- Beer and cold brew on tap- Awesome exposed brick interior and nice furnitureAnd a few cons:- It's below ground, so some might not like that- Membership price is on the higher end- Sometimes the meeting rooms are all fullFor what I've been getting, it's been worth every penny. I'd highly recommend checking them out!

My first time at the Vault. Cool work space. Great vibe. I had a meeting in the library. We had plenty of AV resources, Wifi. I see myself using the space as a meeting place or workplace when I am in SF. Can't wait to go back and explore other use options. Nice to have the private phone booth space. Saw a food situation going on also.

From the moment I stepped into The Vault, I was impressed by how beautiful and unique this coworking space is. I might just have to get a desk or office here myself! I've hosted many events at The Vault, and their spaces have the perfect ambiance for both learning and networking. The Library is perfect for a happy hour, while their Lobby is perfect for a small workshop... plus it has a bar area. Special shout-out to staff members Abby and Raquel for providing incredible service and for always being so accommodating to our group. Would definitely recommend this space for all your coworking and event needs!

I work with Product School here at The Vault. This place is full of history as it is the location of the original Ghirardelli Chocolate factory from 1850-1900. Located in Jackson Square, I can't think of a cooler place to be in SF. This is an amazing space for entrepreneurs and early-stage startups to collaborate. Weekly lunch and learns are great to meet other people in the space, and everyone working here is extremely friendly. After being in tech co's that stuff their cabinets full of candy and food to keep people in the office, this isn't a top priority for many people in this office. What I really like is that they have very good coffee (Bicycle Coffee from Oakland!).If you're a small team looking to work in a cool space that reflects tech life in SF, this is the place for you.

Been working here for over a year and a half. It's a great facility with friendly members and staff.The place is nicely put together with plenty of places to work away from your desk and even nap (if you're into that).Two kitchens for all your eating needs - with some light food provided by the Vault.If you're looking for a place to work, I would definitely come check this place out and get a tour.

I just hosted my 40th birthday with karaoke the past weekend in their lobby space. The space is gorgeous and perfect for a 60 person reception. The furniture was great, bar, Sonos and tables. I had a small scare when they had their event person quit and didn't know how to reach out to me after booking, but I was really lucky that one of my guests was already organizing an event there and gave me the heads up. Claire, their membership lead helped me set up and clean up the event, and everything ran smoothly thanks to Claire. I recommend this space for a private event, everyone loved the venue and had a great time.

Amazing all the way around, starting with the French onion soup, absolutely incredible. My glasses were never empty staff was very attentive

Came here for a birthday dinner with a friend and we enjoyed the experience and the food. We ordered the tomahawk steak to share and we both enjoyed it.

I cant make any comments it was close when we arrived. They have a false add. They were close although it is said that they were open. The chef that we spoke with has an attitude