Tekka House
Tekka House
Tasting Journey bring by different Cut of Blue Fin Tuna.
Bluefin tuna, belly fattiest, 2pc
Bluefin tuna, fatty, 2pc
Wild diver-caught sea urchin, 1pc, from japan or local
Amberjack, 2pc
Striped bass, 2pc
6Pc fresh oyster on half-shell, ponzu
Farmed salmon
Farmed yellow tail belly, from janpan
Bluefin tuna toro, green onion
Fried eggplant, dashi soy, sesame oil, daikon, fish flake
Grilled local blackcod
Slow cook baby back ribs with 13 spice, finishing with coca and vinegar reduction. Topped with plum powder. Perfect for starters
Monkfish Liver
Miso, tofu, wakame, green onion, enoki
Boiled soy beans, sea salt
Sauteed soy beans, garlic, lily soy reduction
Fried non GMO tofu, dashi soy, sesame oil, daikon, fish flakes
Fried chicken, orange and spicy mayonnaise
Fried squid, orange and spicy mayo
6Pc fried chicken wings.
Pan fried dumpling
4pc deep fried mashed potatoes
4pc shrimp or 7pc veg or 1pc soft shell crab
Juicy and tender tasty fat with shorter muscles from Berkshire pig, serve with spicy mayo, crazy onion, and tobiko
Japanese seaweed salad
Boiled organic spinach, sesame dressing
Organic English cucumber, ginger dressing
Organic spring mix, grape tomatoes, carrots, avocado, cucumber, miso dressing
Tuna dices, onion, seaweed, soy, jalapeno, sesame, fried wonton skin
Yellowtail sashimi, mango., jalapeno, house ponzu, olive oil, hot sauce, fish roe
Hamachi or salmon collar grilled with binchotan, house ponzu sauce and daikon
Octopus or fish of the day, onion, grape tomato, cilantro, jalapeno, sesame oil
6Pc fresh oyster on half-shell, ponzu
Blue fin tuna
Pole-caught albacore, from british columbia
Farmed yellow tail, from Japan
Farmed yellow tail belly, from janpan
Farmed salmon, from British Columbia
Farmed salmon
Seared salmon belly
Hokkaido scallop, from Janpan
Cooked shrimp, from Hawaii
Trap-caught jumbo size spot prawn, from British Columbia
Pot-caught octopus,from japan
Wild diver-caught sea urchin, 1pc, from japan or local
Salmon roe gold, from japan
Marinated mackerel, from japan
Flying fish roe, from tai wan
Marinated tofu pocket, from japan
Freshwater eel, from china
Bluefin tuna, belly fattiest, 2pc
Bluefin tuna, fatty, 2pc
Striped bass, 2pc
Amberjack, 2pc
Egg omelet
Blue fin tuna
Pole-caught albacore, from british columbia
Farmed yellow tail, from janpan
Farmed yellow tail belly, from janpan
Farmed salmon, from British Columbia
Farmed salmon
Seared salmon belly
Hokkaido scallop, from Janpan
Cooked shrimp, from Hawaii
Trap-caught jumbo size spot prawn, from British Columbia
Pot-caught octopus,from japan
Wild diver-caught sea urchin, 1pc, from japan or local
Salmon roe gold, from japan
Marinated mackerel, from japan
Flying fish roe, from tai wan
Marinated tofu pocket, from japan
Freshwater eel, from china
Bluefin tuna, belly fattiest, 2pc
Bluefin tuna, fatty, 2pc
Striped bass, 2pc
Amberjack, 2pc
Tuna
Yellowtail, onion
Salmon
Eel
Mackerel, ginger
Cucumber
Avocado
Sweet rickled radish
Egg omelet
Asparagus, spinach, carrot, avocado, and cucumber
Bean curds, avocado, cucumber, and mayonnaise
Asparagus, spinach, carrot, avocado, and cucumber
Snow crab, avocado, cucumber, chef's choice sashimi
Snow crab, cucumber, eel avocado
Shrimp tempura, eel, avocado
Salmon, avocado, mango, tuna
Unagi, cucumber, avocado, tobiko
Asparagus tempura, king oyster mushroom, avocado
Spicy hamachi, avocado, salmon
Spicy fish, scallop. Avocado, mix sauce, scallion, tobiko
Soft shell crab, cucumber, avocado
Spicy hamachi, avocado, seared albacore, jalapeno, fresh mango, house ponzu, spicy sauce, blk tobiko
Spicy tuna, shrimp tempura, snow crab, jalapeno, hot sauce, red tobiko
Shrimp tempura, tuna tartare, crazy onion, b&r tobiko
Spicy tuna, shrimp tempura, avocado, assorted sashimi, tempura flakes, unagi sauce, spicy mayo, tobiko
Hamachi, mango, eel, snow crab, tobiko, scallion, unagi sauce, mayo, fire
Snow crab, mango, avocado, salmon, cream cheese, unagi sauce, spicy mayo, tempura flakes, masago
Scallop, cucumber, salmon, lemon, avocado and tobiko
Spicy scallop, jalapeno, seared salmon belly, crazy onion, crispy garlic, ghost pepper flakes. (SPICY!)
Deep fried home made wonton special 80% pork, 20% wagyu, shiitake mushroom, local halibut and sesame seeds. Served with plum chili sauce
Home made wonton special 80% pork, 20% wagyu, shiitake mushroom, local halibut, and sesame seeds. Served with house truffle chili sauce
Home made wonton special 80% pork, 20% wagyu, shiitake mushroom, local halibut, and sesame seeds. Served with tonkatsu soup (contain dried shrimp)
4Pc home made wonton special 80% pork, 20% wagyu, shiitake mushroom, local halibut, and sesame seeds. Served with tonkatsu soup with ramen. (Contain dried shrimp)
Green onion, seaweed, choice of soup (tonkotsu, spicy miso, shoyu, dashi)
Chashu, egg, bamboo shoot, green onion, seaweed, and pork bone broth
Chashu, bamboo shoot, egg seaweed, green onion, black garlic, and pork bone broth
Chashu, egg, bamboo shoot, green onion, seaweed, spicy miso broth
Chashu, egg, bamboo shoot, green onion, seaweed, shoyu broth
Double topping spicy miso with house volcano sauce. (EXTREMELY SPICY!!)
Stir-fry veggie ramen
Japanese style beef, onion, green onion with dashi broth
Tempura shrimp and veggie with dashi broth
Green onion, seaweed, choice of soup (tonkotsu, spicy miso, shoyu, dashi)
Chashu, egg, bamboo shoot, green onion, seaweed, pork bone broth
Chashu, egg, bamboo shoot, green onion, seaweed, pork bone broth
Chashu, egg. Bamboo shoot, green onion, seaweed, shoyu broth
Chashu, egg, bamboo shoot, green onion, seaweed, spicy miso broth
Double topping spicy miso udon with house volcano sauce. (EXTREMELY SPICY!!)
Stir-fry veggie udon
Shrimp and veggie tempura, dashi broth
Onion beef, dashi broth
Seared salmon Toro
Agedashi eggplant - this is a dish I will totally crave going forward!
Spicy Miso Wonton Ramen. All house made including Miso paste, Chili oils & Wonton all make by scratch by Chef.
a plate of food on a table
Chirashi Rice bowl
a bottle of sake and a glass of water
Ribs- mouthwatering meaty melty goodness
Sticky ribs!
Golden Gate Roll
Tekka house front view
Delicious rolls
Hand torched wagyu nigiri with truffle - AMAZING!!!
Dragon Roll!
Agadashi eggplant.
Dragon Roll
Lovely Tamago Nigiri
Sashimi omakase. Tuna, Hawaii kanpachi, salmon, hamachi etc.
Ahi Tuna Poke with Wonton Chips
Yum!
Shoyu Ramen
food
Valerie F.
Aug 17, 2024
Ambiance has definitely improved over previous ownership. Ama ebi special is on point. Salmon sashimi & negitori is delicious. Service was friendly. No more outside seating but that means more parking and no place has it all.
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Peggy F.
Jan 7, 2025
I want to love Tekka house. I want it to be as good as it can be. But I think they could make a lot of improvements. First and foremost, and they know this is a pet peeve is the QR code menu. Have a chalkboard! Or newly printed menus that let patrons know that you are on top of the freshest fish available. QR codes are so COVID era. Just stop that. Also your prices are really high. If you had more traffic (and I live right near by so I know that is a real issue), you could probably lower them. I went to Yume tonight instead. Good. Reliable. Didn't break the bank. Hoping Tekka will step up their game
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Pstephan A.
Jun 22, 2024
Tekka House is perfect for dinner and kid friendly. The interior decor is enhanced by dark woods with Japanese touches, love the indoor base water fountain! Flavors are spot with food and sushi presentation above standard. The chicken dishes are great but try the Sticky Ribs...awesome! Recommend and we will be back.
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Kathleen P.
Mar 27, 2023
There was only one party here when we arrived at 6PM on a Sunday and they had just finished so we had the place all to ourselves. I love the design-Japanese modern. There is metered street parking available, but you don't have to pay on Sundays.We looked at the menu via the QR code and were not prompted to create a profile. You can order online, but our waiter actually took our order which we appreciated. He was very nice and welcoming from the moment we stepped foot inside. I started off with the Ahi Tuna Poke which came with wonton chips. The chips were slightly too oily, and there weren't enough. I finished the chips with about 3 spoonfuls of poke left. The texture of the poke pairs so well with the chips though and the sauce is very flavorful. (A bit too salty once you get to the bottom)The dragon roll had great quality. I didn't need to dip it into shoyu as the sauce was enough. The best part of this was the ginger. I was amazed at how fresh and crunchy it was. No wonder it's offered as its own side dish on the menu!The shoyu ramen comes with thinner noodles than traditional ramen, but they were perfectly cooked. This was my favorite dish.
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T. E.
Jul 28, 2024
I love the casual, colorful ambiance at Tekka House. Parking on the street was easy and service was pleasant and efficient. But the food was just so-so. The pork gyoza were beautiful and crispy, but the filling was just okay. I am a big agedashi tofu fan, but didn't enjoy theirs. The crispy coating on the chunks of tofu turned quite gelatinous in the broth. Hamachi was okay, a bit mushy. So, we filled up, but it was not inexpensive and not great.
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Allison S.
Mar 13, 2024
This review got knocked down due to customer service and prices. I originally was going to give it higher stars because the taste of the food is not the issue, the prices and rude attitude from the owner is. Seeing the menu is easy as they have a QR code on the table, just note the menu images on Yelp are fairly old and don't reflect current prices. When I was deciding what to eat, I was shocked at the prices. A California roll was $17 and other basic rolls like spicy tuna, spicy salmon, and Philadelphia were just as expensive. For reference, restaurants that are considered three or more dollar signs on Yelp and on the higher end do not charge as much for basic rolls. I'd expect to pay $17 for a speciality roll. Even places in more expensive neighborhoods charge around $8-12, and they use real crab. I'm just writing this so other customers are aware before being "bamboozled" like I was. I didn't appreciate being rushed to order (there was no one else eating there at the time) and the owner's rude attitude. The food itself is decent and their hours are very flexible, I would certainly come back if the prices made more sense. For the portion size in a casual setting, it is overpriced.
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Hirotaka Y.
Dec 8, 2024
One of the best Sushi and Ramen restaurant in the neighborhood. Delicious fresh sustainable fish that melts in your mouth. Gotta try!
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Ghina F.
Dec 18, 2024
I love their rolls, especially the hand rolls, and their ramen! I like that it's super easy to order through an online menu, and the staff is always so friendly. It's a cozy neighborhood restaurant. So glad we have this restaurant in glen park!
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Casey F.
Dec 18, 2024
Good hand rolls, good ramen, and good/friendly service. The ambiance has a unique vibe.
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Judy S.
Oct 27, 2024
Had an amazing first meal here! We ordered the agedashi tofu, the Chenery roll, a hamachi roll, a kaiso salad and a few other things. The fish was super fresh and everything was delicious! Hope to be back soon.
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