Pronto Wood Fired Pizzeria and Rotisserie

For 20 years, we've driven past this place. Always murmuring "we need to try this." Well, we finally did. We started with calamari which was crispy and tender. My husband had a pasta with marinara and chicken which he liked but thought the chicken a bit dry. My pasta with clams was light but a tad salty. Still good. The focaccia was light and amazing. We bought a medium cheese pizza for our picky teen who said midst first bite "damn, I should've gone with you." Then ate over half despite having dinner an hour before. Staff is warm and friendly. We ate in their tiny restaurant and it was clean and cozy. Definitely coming back.

The ribs meat quality took a major dive. We have tried them twice, and the meat is chewier and fattier.We will never waist our money ordering the ribs here again.

I love the 10" pizza!! Perfect crust, not too thick or crunchy. Prefect sized for one or two people! I added pepperoni, shrooms and sausage to the mozzarella cheese pizza. The dough is fresh, good tasting with fresh ingredients on top. Their garlic bread is sliced long strips of sourdough with butter, garlic and cheese toasted just right. The chicken wings are pretty decent, too. Nice crunch wings and juicy inside. Excellent service and good food. Nice pizza option that won't break the bank.

Excellent pizza! I always order from this place - you can't go wrong! They load the pizza with fresh ingredients, every time!

Absolutely love having this as a local pizza joint! We get takeout from here often. The Combo and Mexican pizzas have been my favorites so far, but excited to try more! They're fairly quick with orders. Perfect local pizza spot

I found part of a metallic scrub brush in one pasta. That tells you that they don't have good basic food safety.The other pasta was extremely salty. It's like there was a chef change over and the first chef didn't tell the second chef that they already added salt. It literally tasted like they added double salt.The food look great and we were anticipating a great meal. Disgusted and worried.The only edible part was the free focaccia like bread. More like American thick pizza crust. Not a bad bread if that' was the aim.

Good pizza. The cooking makes the fought tasty. Picked up can't comment on ambiance. Would be better with some ingredient improvement: olives had no taste for example

Still the best pizza, anywhere. Just perfect. It makes me wish I could eat pizza more often.

Eh, been a regular customer for years and the pizza quality just isn't the same. Ordered a cheese pizza and had very little tomato sauce. My last two orders have been like this. Quality needs to be bumped up a notch.

Wanted to order from a place that doesn't deliver. Pronto does and I have eaten there in the past so tried a delivery pizza. Food is solid mid level good. I got the combination minus mushrooms. It was fine and arrived right on time. Fairly warm and delivery driver was nice.